Churrascos SteakHouse The Woodlands

  4.2 – 1,215 reviews   • Latin American restaurant

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Established in 1988, Churrascos offers the bold flavors of the South American parilla with all its fire and passion. From appetizers like empanadas and ceviches to our signature chimichurri marinated center-cut tenderloin and famous Tres Leches. Paired with distinct wines, Churrascos warmly transports you to an orchestra of flavor celebrating the grill, fresh ingredients, and your guests.

Branch of a popular, Pan-Latin chain offering steaks, seafood & tres leches cake.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Churrascos SteakHouse The Woodlands 77380

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Order and Reservations

Reservations: churrascos.com

churrascos.com

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Reviews

Hannah Burton
We went here for the first time tonight to celebrate Valentine’s Day. We didn’t want to deal with the crowds on the 14th & it was a great choice/experience. The food was absolutely delicious!! Everything we tried had the best flavor, the biggest portions (especially the lamb chops), & affordable prices compared to other establishments.

In total we spent $120 & we had an appetizer, two entrees, & a salad. The service was slow considering there wasn’t a ton of people in there BUT I believe this establishment loves to pay attention to detail & get things right the first time so they take their time. The hostess & servers were so welcoming & attentive.

For faster service I would look at the menu beforehand to already have an idea of what you want. They also do a brunch buffet on Sunday. The prices vary for different ages but it’s $40 per adult. This place is designed so beautifully on the inside as well. We truly can’t wait to go back! We parked in the parking lot that was located a little ways down the street for $5.00. Parking space is limited in front of the restaurant.
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Brand Schoolcraft
Nestled against the Waterway Ave bridge and the banks of the Woodlands Waterway, Churrasco’s feels like Prada and Chanel teamed up to design a restaurant in Caracas. The red carpet, Hollywood lit marquis street level entrance glistens glitzy and glamorous; whether you approach through the restaurant districts tapestry of stringed tree lights or across the waterway’s bridge, there is a palpable sensation of excited occasion.
Strolling through the literally winding mirrored entrance hallway to the downward flight of stairs where the riverbank level dining floor resides feels like a cool Caribbean sojourn into a riverside club catering to the successful jewelry merchant to the colonies or retired general of a small nearby country whose GDP is primarily coffee grown on hillsides.
With the aid of a small high-interest payday loan, you too can enjoy the…
Elegance, matched by the staff’s royal treatment of their patrons. A serene peaceful dining room filled with wonderful lighting and exotic furniture and booths. The entire riverbank wall is floor to ceiling glass for a great view of the water walkway.
The South American fare is equally spectacular. I ordered the Chilean Sea Bass, achiote grilled shrimp, guajillo sauce, arroz con rajas, and citrus salad. (Which was really not so much a salad, but a ring of marinated mandarin orange slices: great accent, I’m just saying salad is a generous term)
Fish was cooked perfectly, well developed flavor in the sauce. The pickled red onions and cilantro… perfectly peppy.
My wife got the 6oz. Churrasco butterflied center cut filet, grilled vegetables and roast potatoes. My daughter was the winner of the feast…Parrallida Mixta (for one) chimichurri marinated grilled petit filet, chicken breast, grilled shrimp and Italian sausage, some other goodies on the side, like breaded fried cheese, yucca fries.
We ended up sharing half of her plate, the sausage was half herb and seasoning, super decadent. Yucca fries, sooo crispy outside, so fluffy inside, dipped in the Chimmichurri sauce….mmmmm.
If you have not been to a place that makes their own Chimmichurri sauce; it is a stretch your global culinary legs walk that will certainly take you out of your burger joint down the street rut.
Desert was a delicate layered chocolate cake with a raspberry reduction sauce topped with white chocolate curled sticks. Ok, really, it would be hard to mess up that combination, i mean once you ensure the layer cake is done right.
Which they did.
We would love to return to try another selection from the menu. Definitely highly recommend.
No date night review is complete without a trip to the baño! Wow! nice. Clean, chic, on theme. However!!!!, when you approach the restroom nook, you want to turn left and use one of those two, i made the mistake of turning to the right. Which turns out to be the Harry Potter bathroom under the staircase. There is no toilet paper holder, because there is no room for it, the counter almost touches the toilet tank and the wall hand rail touches your shoulder if you were to, say, find yourself in a seated position. The roll of toilet paper literally just sits on the counter, seriously, see the pic below! But, the other two (i checked when my wife visited them on the way out) were palatial and awesome. Don’t miss them.
Then walk it off along the charming, string lit tree-lined Woodlands Waterway, complete with ducks, DINKWADs, and the periodic electric scooter. Enjoy!
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Jesùs Villegas
Excellent place! Today I went to have lunch with my wife and we were completely satisfied with everything — the service, the food, and the overall attention. We also received outstanding service from the young lady who attended us (Sandra) and from the chef (a Dominican gentleman). 100% recommended!
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Junior Nuñez
The food was great, the service was awesome and the atmosphere for this location was fantastic. Right next to the river walk, we got a table near the window and we can see the beautiful light outside. Our server was really helpful and nice.
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Maricela Thomas
Churrascos is by far the best restaurant in the woodlands. Our server Christian G. was great!!! He was very accommodating, patient, and welcoming. He also had great recommendations! The food is so tasty. You won’t be disappointed. Everything has a unique taste from starters to desserts!! Thank you Christian for making our visit to Churrascos a great one!
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Menfis182
Came with a party of eight to try this place with my family, and it exceeded our expectations. Our server was exceptional—very attentive and knowledgeable, offering great recommendations throughout the evening.

One of the unique touches I really appreciated was the use of thin-sliced plantains instead of traditional nachos—a small detail that gives the restaurant a distinct personality and cultural flair.

We ordered a variety of dishes and appetizers, and everything was flavorful and well-executed. The cuisine leans toward gourmet style, so attention to presentation is clearly a priority, and the flavors matched the visual appeal.

The portions are on the smaller side, which is expected with this style of dining, but I’m glad I ordered the smoked lamb appetizer—it was a standout. I’ll definitely be returning to explore more of the menu, as I enjoy getting a full sense of a restaurant’s range before forming a final judgment.

I highly recommend this place to anyone willing to explore thoughtful, well-prepared dishes. If you prefer more traditional or fast-food-style options, this might not be your ideal fit—but if you’re open-minded and appreciate culinary creativity, you’ll find this spot to be a real gem.

You can truly taste the chef’s effort and intentionality in every dish—the way flavors are layered and balanced creates an experience that stays with you.

If you found this review helpful, feel free to press the heart or thumbs up to guide others!
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Brian Carpani, GeckoMediaGroup
Was excited to try the happy hour since on the waterway and looked like decent prices. The place was pretty dead and even sitting at the bar the service wasn’t great and took awhile to get bartenders attentiont. The drinks weren’t great after trying a few stuck with water when could get a refill. The food came out quick but was way overpriced even at happy hour prices. They were very small portions as seen in the pics. For example, 1 small crab cake for 10.99!!
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Eden Gonzalez
Churrascos Steakhouse never disappoints. From the moment we walked in, the ambiance felt warm and inviting. The steak was tender, juicy, and cooked exactly how I asked. Every dish we tried had bold, rich flavors. The staff was knowledgeable about the menu and made great recommendations. It’s the kind of place where you feel taken care of. Highly recommend for anyone looking for quality food and a great overall experience.
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L
Had a lovely and romantic Valentine’s Day dinner here with great service♥️
Amazing plantains ️
Wonderful smoked lamb lollichops Delicious tres leches cake
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Tamika Bartley
We engaged in their brunch and it was absolutely delicious! It was such a great variety of both steak, seafood, and desserts. The wait staff were incredibly accommodating, kind, and really conveyed a family style warmth. We all agreed that there wasn’t a single item we didn’t liked. You could tell it was authentic and made with love.
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