All-you-can-eat Brazilian BBQ meats in a relaxed space with wood, natural stone.& chandeliers.
Morgan Bornstein
I try to come here at least a few times a year for special occasions and treats. I have never been disappointed in the food or the experience. I come for the Rodizio, and it is delicious! All of the servers explain what the meats are and are delighted to answer any questions. The meats are all tender, well-seasoned, and arrive hot. If you have room for the sides, they’re all just as tasty–from the black beans and rice to the garlicky collards and fried banana they’re all excellent, but the home made chips are AH-mazing! Aside from the Rodizio, the main courses have been impressive and delicious as well, especially the seafood. They have a full bar with excellent, balanced mixed drinks and by the glass or pitcher sangria. When you come, be sure to ask for Tatiana, who not only has fabulous recommendations, but she makes you feel like you’re dining with family. I adore this restaurant and look forward to my next meal there!
… moreJune Ella
Went there for my husbands birthday had a horrible rodizio experience, they only came around periodically and no beef, they tried to fill him with pork and chicken (cheaper meat) then red meat after getting into it with the meat guy who was extremely rude, the hostess setting up a table approached our table and was very caring to our need, then they kept coming back with red me. It’s a beautiful place the food was really good, I recommend the sea bass. but they need a better rodizio system & workers.
… moreChristine Rivera-Miller
The food was good, but not great. Food was somewhat tasty but lacked flavor in some areas. My drink, the Fig Blossom was delicious. The service was good. Services ans workers are very kind. The ambiance was very nice as well. Glad to experience the place, but simply would not come again due to the lack of flavor with that price tag. I have no problem spending, if the food is delicious, but I as mentioned it was simply okay. This was not my first experience with Brazilian food and have found other places better.
… moreElizabeth Chew
The food was delicious, I would caution that if you order the rodizio it will take some time to get out to you but it is well worth the wait! The owners are welcoming and make a delicious sangria and Irish coffee. I would highly recommend the filet mignon wrapped in bacon.
… moreLisa Singh
We’ve been here several times now, and it never disappoints. The food is consistently excellent—no matter what you choose. The service is just as impressive. The staff is attentive, friendly, and truly on top of everything without ever feeling intrusive. And they make a mean dirty martini.
… moreGuy
Love the ambiance, great rodizio even though they need a better system, I seen a lot of tables get served various meats and some none. Last time we went we had Tatiana as our server and we absolutely loved her! Made us feel like family, unfortunately this time we didn’t have her and can tell the major difference in the service. Moral of the story, eat the picanha and request Tatiana!
… moreP T
My husband and I decided to have lunch at this restaurant today, and it was an experience we certainly won’t repeat. For foreigners (Americans), the all-you-can-eat option might be excellent, but never for a Brazilian palate! Little variety, very expensive, and there’s an impolite notice on the menu that the waiter tells you: you can’t share. So, my husband ordered fish since he doesn’t eat meat, and it came without any side dishes; I, who ordered the all-you-can-eat option and don’t eat the rice and beans (which was the side dish for my meal), thought of giving some to my husband, and to my astonishment, he couldn’t eat it because the restaurant doesn’t “allow” it. I think they forgot that the customer pays the bill; nothing is free. It’s advertised as having a buffet, but that’s a lie!!! The service is beyond comment, and the price…, EXTREMELY EXPENSIVE!!! Without alcoholic beverages (only one soft drink), it cost us over $130.00, and we ate poorly. I do not recommend this restaurant !!!
… moreNick
We have a yearly tradition of coming here for the Rodizio, and every year it’s just as incredible. Everything is always cooked well, you leave full and happy. Deserts are great, staff are nice and fun to interact with, and place efficiency first. I drive several hours to get here for our yearly visit, and look forward to it each time!
… moreBrett
I lived in Brasil for 27 years. My wife and son are Brazilian. We know what a rodizio is and this is not it.
First off, service was poor and slow. We sat at our table waiting for some acknowledgement by the various waiters running around. The hostess finally noticed and directed someone to get us water, light our candle and bring some bread and provide menus. After looking at the menus a bit, we decided to order the rodizio ($60/person), at which point we reverted back to being invisible. Observing how others were being served rodizio, we noted that it was very sporadic and somewhat unorganized so we decided that it would be better to order off the menu. I tried frantically to get someone’s attention waving at everyone but I had forgotten we were invisible. The hostess finally noticed asking if there was a problem. We explained that we wanted to change our order from the rodizio to the menu. I didn’t think that would be a problem since we had yet to be served any food other than bread. She left and someone else came and asked if there was a problem. We again explained our desire to order off the menu. The waiter explained that our meats were being prepared and would be coming out shortly. We engaged in a bit of discussion since it was evident that he didn’t want to let us change. I didn’t quite understand the explanation given in the context of what a Brazilian rodizio is. He said he would talk to the manager to see if we could switch to something off the menu. I decided that we would wait for the rodizio since I didn’t feel up to having to explain myself again and go through another discussion with someone else. So we waited. Key word here is waited. As I expected, service was slow and sporadic. The quality of the meats served was not great. The sausage was undercooked. We barely touched the sides.
At one point, I asked if they had farofa. It was listed as part of the sides but we didn’t get any. They brought out about a tablespoon of reheated farofa that was horrible.
I will say that the black beans were decent.
My wife couldn’t believe that this wasn’t a prank. One of the poorer retaurant experiences we have had in a long while.
… moreJis David
Nice place. Clean and well maintained. COVID precautions are taken. Friendly and professional staff. They are very attentive too. Good food and quantity. I do not recommend their prawns in garlic sauce but their portuguese sausage is good. Their entre is good and has a lot of quantity. Their beef dishes are great.
… more