Address and Contact Information
Address: 1122 W Elizabeth St, Fort Collins, CO 80521
Phone: (970) 893-4896
Menu Photos
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Reviews
Once I finally got to sit down and eat the food, it was delicious, but not quite the experience I had hoped for. One dish was completely wasted.
We will definitely be back or order take out again!
Appetizer ordered:
Momocha (6 pcs) (Chicken):
Nepalese-style steamed dumplings served with tomato chutney.
Entrees Ordered:
Lamb Rogan Josh:
Lamb cooked in homemade curry sauce, yogurt, garam, masala, ginger/garlic herbs, and spices.
Lamb Kebab:
Baked lamb cubes in-house spice, baked.
Garlic and Butter Naan ordered
Drinks:
Chai
Soft drink
Review:
This place has been open for a month. The staff is very friendly and the ambiance is great. Quiet, tv’s showing the Nepalase landscape in high resolution video and the seating is comfortable. Nice cutlery and just gives the small place an upscale feel.. No chili’s or fast casual vibe here at all. This is a throwback to dining the way it was.
Started with complimentary Papadum bread served with 6 different sauces. Everything from mango chutney to mint to pickle to chili to sesame seed sauce. Very good.
The momocha chicken dumplings were very tasty. We chose the chicken but they also have a veggie option. The sesame sauce pairs well with this and the flavors are amazing. A little touch of back end spice heat… perfect.
The 2 lamb dishes could not have been any more different in flavor and presentation. Lamb Rogan Josh (ordered medium) with the mix of their regional garam, yogurt and masala was tasty.. and those kabobs came with their own unique sauce. The kabobs (ordered medium) were served over a bed of grilled onions and green peppers and served with a fresh side salad.
White rice was served with the entrees.
The Naan is typical Nepalese. The native crispness is there but this particular bread had a soft edge to it. Very good.
They bring you your own vat of water for refills and they were fairly attentive and very cordial and helpful with boxes toward the end of the meal.
A slight criticism and really the only one is that the kabobs were a little over cooked for my taste but were still amazing. They also have goat on their menu and that’s next on the list.
Overall this is a welcome and much needed addition to the Fort Collins food scene. Give them a try.. trust me.. its worth it….. and the pricing is very reasonable for this type of food. The best food we have had in this category locally and we have been eating in Fort Collins for 31 years.
They are open 7 days a week:
11:00 – 9 Monday- Friday
11:30 – 9 Saturday & Sunday.
Peace and happy dining!
Good to try!