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Address: 142 Nassau Ave, Brooklyn, NY 11222
Website: https://instagram.com/chrissys.pizza?igshid=MzRlODBiNWFlZA==
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Chrissy’s Pizza (@chrissys.pizza) · Green Point, NSW – Instagram
89K followers · 508 posts · FULL 16” PIES / NO SLICES •Weds-Mon – 12pm – 9pm •CLOSED Tues ↓ Link below for online ordering ↓
Chrissy’s Pizza
Pizzas · REGULAR PIE · PEPPERONI PIE · RED PIE (VEGAN) · 1/2 REGULAR 1/2 PEPPERONI PIE · SPICY WHITE PIE · NEW HAVEN-ISH TOMATO PIE (NOT VEGAN) · THE RICH JACOBS ( …
Chrissy’s Pizza is a throwback slice shop—that doesn’t do slices
Chrissy’s Pizza. 142 Nassau Ave, New York, New York 11222. $$$$. Pizza … The Best Pizza In Brooklyn. Oxtail pies in Bed-Stuy, classic …
Reviews
Ashley Godfrey
I inhaled this pizza. I consider myself a pizza holic and legit this is the best pizza I have ever had in my life. Sorry to all the north Jersey ppl. Crispy, soft, delicious and all the hot oils, honeys. You can only fit about 2 couples in here eating. The small spot makes it tough to serve many at a time, dont expect a table and be ready to take your pie outside if needed. Saw a few ppl eat on a citi bike rack haha
… moreWilliam Kim
I’ve been meaning to try Chrissy’s for a while now. This weekend I got a chance to go there finally. I ate a lot of NYCs best pizzerias and Chrissy’s is up there with all the best of em.
I got half regular and half banana peppers with soppresatta. Crisp, light, airy with just the right amount of tang on the sauce and perfect amount of cheese. The banana peppers gave a nice vinegary flavor that meshed well with the soppressatta.
Already looking forward to the next time I’m in Greenpoint to get their pizza!
… moreI got half regular and half banana peppers with soppresatta. Crisp, light, airy with just the right amount of tang on the sauce and perfect amount of cheese. The banana peppers gave a nice vinegary flavor that meshed well with the soppressatta.
Already looking forward to the next time I’m in Greenpoint to get their pizza!
Harry Asimenos
Delicious pizza. Waited for so long to come here and it was worth the wait. Thankfully no long line. But try to eat there, its not the same by the time you bring it home. Small place with no seats but very traditional, old school pizza spot for pickup.
… moreBinoy Vasavada
Chrissy’s feels like a breakout startup that just needs a bigger stage. I tried their jalapeño and garlic slice, and it was genuinely impressive. The slice folds perfectly, holds its shape, and nails the cheese-to-sauce ratio. The toppings get a nice char, the crust has a satisfying crunch, and the whole thing still manages to stay light. Think of it as a cross between L’Industrie and Lucali and Chrissy’s own magic. With the right execution, they could stand alongside the big names.
The space is small and simple, not much happening in terms of ambiance, and you can expect a line during peak hours. The staff, though, is warm and welcoming, which helps offset the tight quarters.
Overall, Chrissy’s is absolutely worth a visit. Solid 8.5/10.
… moreThe space is small and simple, not much happening in terms of ambiance, and you can expect a line during peak hours. The staff, though, is warm and welcoming, which helps offset the tight quarters.
Overall, Chrissy’s is absolutely worth a visit. Solid 8.5/10.
Mia Huynh
This spot in Brooklyn is a cozy pizza joint, well known for its pies. You can’t get slices here, so I recommend coming with a friend to try their pizza. Their menu is simple and my friend and I got their half and half special. The pizza was thin crust, crispy, and took a about 15 minutes to make. It was pretty good and definitely in my top three in NYC.
… moreVane López
Definitely one of the BEST pizzas I’ve ever had in NYC. The atmosphere, music, service, and flavor make this a place you can’t miss.
Note: They sell full pies, not slices.
… moreNote: They sell full pies, not slices.
Sanjay K
I ordered the pizza to go. The process is simple—you place your order on their website and pick it up at a designated time. For me, I ordered at 11:50am, and my pizza was ready by 12:45pm. I arrived right on time, and my pizza was waiting for me. I decided to eat one slice on my way to the train station. It was so delicious that I ended up having three slices during my walk. The pizza had a perfect crunch, with cheese and sauce proportions just right, and it had zero flop. Truly excellent. I plan to order two pies from this place for the Super Bowl. Highly recommended—you’re definitely missing out if you don’t try this spot.
… moreJustin Bender
Finally a slice that bridges the gap between the dollar slice and gourmet pizza. I’m glad pizza is back in the city!
So stoked about the service at the spot too. They are helpful and you can tell they care!
… moreSo stoked about the service at the spot too. They are helpful and you can tell they care!
J
Its a good pizza, but sure why it is so hyped up. I think it’s a good neighborhood pizza. It is the style I personally like, thin, crispy on the bottom. It just didn’t click for me.
… moreDiana Greenfield
There are easily fifty pizza shops closer to our old apartment in the East Village, probably more. You can trip over a slice shop every half block down there. And still, at least once a week, we crossed the East River to Greenpoint for Chrissy’s.
That should tell you everything.
We would pick up our pie and eat it in the car so it would stay hot, windows cracked in the winter, engine off in the summer. The crust was always worth it. The sauce was balanced and bright. The cheese is just tastier than everywhere else. Even when the place was packed and the pace was pure New York, we always felt taken care of.
In a city overflowing with pizza, where convenience alone could keep you loyal to a dozen perfectly good neighborhood spots, Chrissy’s was the one we chose. Not because it was closest. Because it’s the best.
We’ve since moved out of state, and Chrissy’s is genuinely one of the places we miss most about New York. If you’re debating whether it’s worth the trip, it is. Even if there are fifty other options closer to you.
… moreThat should tell you everything.
We would pick up our pie and eat it in the car so it would stay hot, windows cracked in the winter, engine off in the summer. The crust was always worth it. The sauce was balanced and bright. The cheese is just tastier than everywhere else. Even when the place was packed and the pace was pure New York, we always felt taken care of.
In a city overflowing with pizza, where convenience alone could keep you loyal to a dozen perfectly good neighborhood spots, Chrissy’s was the one we chose. Not because it was closest. Because it’s the best.
We’ve since moved out of state, and Chrissy’s is genuinely one of the places we miss most about New York. If you’re debating whether it’s worth the trip, it is. Even if there are fifty other options closer to you.