Chops Lobster Bar

  4.5 – 931 reviews  $$$ • Steak house

Chops Lobster Bar is now open for Limited Dining. For Curbside Pickup, you can order online or call the restaurant directly. Delivery is available through DoorDash, daily form 5-9PM. Call us now or check out our website to order online! Chops Lobster Bar in Royal Palm Place is a true destination, offering Boca Raton’s best quality USDA Prime meats and a wide selection of pristine seafood. It boasts two levels: Chops, a luxe steakhouse setting, and Lobster Bar, a chic seafood bar with mosaic tile and extensive raw bar. The hip bar features live music and an extensive, award-winning wine list.

Creative, upscale surf ‘n’ turf specialties served in a sleek setting with a lively bar scene.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Chops Lobster Bar 33432

Hours

Saturday5–10 PM
Sunday5–9 PM
Monday
(Labor Day)
Closed
Holiday hours
Tuesday5–9 PM
Wednesday5–9 PM
Thursday5–9 PM
Friday5–10 PM

Address and Contact Information

Address: 101 Plaza Real S, Boca Raton, FL 33432

Phone: (561) 395-2675

Website:

Menu

Order and Reservations

Reservations: buckheadrestaurants.comopentable.com

places.singleplatform.com

Photo Gallery

Related Web Results

Chops Lobster Bar

An Atlanta and Boca Raton staple known for its award-winning food and service, Chops ranks as one of the top ten steakhouses in the country.

Chops Steakhouse Menus – Boca Raton, FL.

“Steamed & Cracked” Whole Lobsters. MKT ; “Signature” Twin South African Lobster Tails. lightly fried, drawn butter, Greek honey-mustard aioli. 1 lb $79.00 …

Chops Lobster Bar – Boca Raton Restaurant – OpenTable

Seafood & Chops · Fresh Genuine Holland Dover Sole$0.00 · Florida Black Grouper, Horseradish Crusted$39.00 · Sauteed Faroe Islands Salmon$38.00 · Hawaiian Ahi Tuna …

Reviews

Jackie Ramirez
Overpriced wannabe steakhouse. The fact that they serve their lobster appetizer with honey mustard and butter should tell you the level of the cuisine. It’s hilarious how they call the honey mustard an aioli when the main ingredient in aioli is garlic. The McDonald’s honey mustard is actually better. The manager comes to the table to ask how we’re doing but with an attitude trying to rush us out. Food was subpar. Meanwhile, all the drinks tasted the same (tasteless). At the time, we had spent $400 for a table of two and were ordering more when we were asked to leave because apparently there’s a 5 drink limit per table. If you ask me, it was because we were the only young Latino table in the entire restaurant. Overall, terrible food and terrible attitude. This place is a joke. Go to Capital Grille or Steak 954 in Fort Lauderdale.
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Roxanne Riggs
Outstanding! My first time here is truly a memorable one. A very beautiful and elegant ambience. The manager, Marcel and server Rodrigo were exceptional. The entire staff, even the live music created an extraordinary experience. We Truly love it and I look forward to coming back soon!!! Highly recommend! Thank you Marcel and Rodrigo!
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Alexia Ducanois
They have a singer there during the evening. Food in general is good but have had dishes that needed to be sent back. Would definitely recommend the crab cakes and steak. The steak was cooked to perfection.
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Gustavo Ramirez
I ordered a wedge salad and they asked if I wanted it split and they bring me a plate of chopped brownish lettuce with a few crumbles of bacon and tomatoes served with a blob of blue cheese dressing, terrible presentation which I had to order more dressing because it was dry. The crispy lobster appetizer for almost $40 is served with honey mustard, which was ridiculous and drawn butter on a breaded dish .. how imaginative. The filet was raw, not medium rare. The key lime pie tasted more like stale cheesecake. The manager was completely rude. We were told that we couldn’t order any more drinks because there is a 5 drink limit at the table. I guess we were taking too much of their time as we ordered many dishes and they needed the table after an hour and half so they’ll make any excuse to kick you out even though our check was $400 at the moment for 2 people. Rude and ridiculous place save your money!
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Laurie H
We had the pleasure of dining here Friday evening and had a wonderful experience. Our escargot (see photo) was excellent, as were the two specials: a ,Wagyu Delmonico steak, cooked perfectly, and a gently steamed 3lb stuffed lobster with nice portion of plump lump crab. But it was the considerate attentive server Jessica that made our experience exceptional. Bravo!
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김준희 (JH Kim)
Great location and excellent service. The wine was a bit off but replaced without hassle and the steak was a bit over cooked for the recommended medium but overall great quality and portions were just right. Excellent value for quality and service.
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David Lee
Excellent food from starters to mains to dessert. Sub standard service but all around highly recommended.
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Jeff Turner
Absolutely fantastic. Food, service was spectacular. Lucas and Walter were great and knowledgeable. Definitely world class experience.
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Bob Razler
Always a great place to go. The food is always amazing, the service is always great and the atmosphere is perfect! I HIGHLY recommend it to everyone!
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Alessa Hachigian
Chips is always the best. From the ambiance to the food. We truly enjoyed Jordan, our server and Josh the bartender. The music is amazing – request Purple Rain!! We had the Beluga Caviar, filet , lobster Mac and mashed potatoes and all of it was brought to the table perfect!!!! Can’t wait to return!!
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