Chipotle Mexican Grill

  3.9 – 461 reviews   • Mexican restaurant

Social Profile:

Chipotle Arroyo Grande is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s Food with Integrity principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.

Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Chipotle Mexican Grill 93420

Hours

Saturday10:30 AM–10 PM
Sunday10:30 AM–10 PM
Monday10:30 AM–10 PM
Tuesday10:30 AM–10 PM
Wednesday10:30 AM–10 PM
Thursday10:30 AM–10 PM
Friday10:30 AM–10 PM

Address and Contact Information

Address: 1229 E Grand Ave, Arroyo Grande, CA 93420

Phone: (805) 481-0012

Website: https://locations.chipotle.com/ca/arroyo-grande/1229-e-grand-ave?utm_source=google&utm_medium=yext&utm_campaign=yext_listings?restaurant=2906

Menu Photos

Order and Reservations

Order: Order online

chipotle.com

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Reviews

Crystal Oakley
I ordered food for delivery after getting off work, something quick and easy. It should have been a honey chicken bowl with multiple toppings/no beans and then a honey chicken burrito with different toppings WITH beans. First off I received TWO bowls with no forks and napkins, which was irritating but not horrible. BUUTT seeing that burrito was in the bowl with toppings that was UNWANTED, and the second bowl was damn near just spoon of rice, spoon salsa, few piece lettuce and cheese NO MEAT! Like what are people doing that they didn’t even read the food ticket, and mixed up food topping and orders! $40 down the drain because workers lack or paying attention and responsibility. I tried calling and can’t get anyone to pick up the phone!
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Tessa Bertoldi
Great place for good food without a lot of additives. Still there’s cross contamination of food when selecting. Food with juniper in it easily gets into food without. Those drips can make sensitive people sick. Be aware and order accordingly. Wish I could go with my whole family.
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Flo Bradley
I work out of town and got back this holiday season. Went in for a healthy bowl, Chicken beans salsa, lots of lettuce so fresh and green. As i was paying great guy Cameryn says..dont I know you? It was my young neighbor from Robin circle..where i had seen him play hoops. What a wonderful experience and great meal!! Happy holiday wishes.
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Pelo Loco
Went there yesterday and the workers looked so stressed and overworked, with a line out the door and very few workers to keep up with the pace. I was waiting for an online order for an hour, and there was just one girl preparing the mountain of online orders. I truly feel bad for everyone working there and I hope management gets it together. Additionally all of the tables were dirty and so was the floor, since the workers were so busy trying to get food out that they couldn’t clean up. The Agua fresca dispensers were also empty, and the bathroom was disgusting. I would give my experience 0 stars here if I could, and I wish the best for the poor workers who have to endure those conditions.
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Alex Knox
Solid Chipotle! Staff is on top of it and always helpful. Quality of food is top notch. Takeout orders are reliably prepared when I go to pick up.
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Heather Martinez
I come here about every couple of weeks w a complicated order. All the staff, each time have been great, they are patient and accommodating and just excellent customer service every time. I’m very impressed with the service at this location and I will keep visiting. Good job
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Nicole Monteiro
This is definitely the worst chipotle in California by far. They constantly run out of ingredients like tortillas, almost all meats, etc daily by 2pm. They are constantly short staffed yet interviewing people constantly in the restaurant. Their turn over is ridiculous and due to this these new people have no clue how to properly wrap the food and it ends up a complete mess so they just throw another piece of foil over it and when you get home your burrito is inedible falling out everywhere. Not to mention burning simple things like a quesadilla and not wearing gloves when taking the tortillas out of the packaging! That manager is to blame and needs to get it together. Hot mess.
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James Lacher
Decent food. Service a bit slow. I may be tempted to give 5 stars if the employees moved faster… And the font on the menu wasn’t microscopic. Otherwise everything was good.
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Marlon Salazar
Their choice of protein suffers in presentation. Other than the chicken tray, everything else was either low or overcooked. No fajitas at all. Dirty tables. Chips were under cooked, not crispy.
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Justin Garrison
Chipotle has become a complete rip-off. They skimp badly on the meat, so you’re basically paying $14 for rice and beans. On top of that, the food is insanely salty—I couldn’t even finish it. Portions are inconsistent, quality is down, and the value just isn’t there anymore. Save your money and eat somewhere else.
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