Chipotle Mexican Grill

  3.9 – 475 reviews   • Fast food restaurant

Social Profile:

Chipotle Santa Ana College is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s Food with Integrity principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.

Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Chipotle Mexican Grill 92706

Hours

Friday10:30 AM–10 PM
Saturday10:30 AM–10 PM
Sunday10:30 AM–10 PM
Monday10:30 AM–10 PM
Tuesday10:30 AM–10 PM
Wednesday10:30 AM–10 PM
Thursday10:30 AM–10 PM

Address and Contact Information

Address: 1313 W 17th St, Santa Ana, CA 92706

Phone: (714) 380-3974

Website: https://locations.chipotle.com/ca/santa-ana/1313-w-17th-st?utm_source=google&utm_medium=yext&utm_campaign=yext_listings?restaurant=2214

Menu Photos

Order and Reservations

Order: Order online

chipotle.com

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Reviews

Aislinn Aguilar
I’d give zero stars if I could. I have this place another try. I just can’t know more. My kids didn’t get a quesadilla and no cheese too it’s so sad. The whole chipotle concept is so easy and it’s hard for these employees to listen and serve you with the “quality” they give to you. EVERY time I go inside it’s always new people, new managers. the person who serves this bowl was a tall skinny guy with glasses should get retrained how to make a kids quesadilla. So disappointing.
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Anthony Guzman
This Chipotle is not good at all. Employees looked very unhappy to be there. They didn’t even have utensils. They were all out of forks. Really!? What do you expect your patrons to eat their bowls with? Their hands ‍♂️ skip this Chipotle and go to the next one.
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Mike Avila
We Went In On Monday…I Asked For A Steak Burrito With The Steak More Finely Cut Up And They Straight Up Refused To Cut Up My Steak More!!! Even Though We Love Chipotle It’s The Last Time We Go…
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Jazmine Gonzalez
I came here last week for a bowl it was my first time at a chipotle in over a year it was a clean store nice people I came during lunch rush hour they were busy but getting everyone’s order done fast and they were also calm and polite the entire time which I appreciate . the serving sizes were very generous I had plenty of food left over food was good nice staff keep up the good work
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Bryan Lyon
Ordered 3 bowls and chips online. 1 was fine, the other 2 even combined isn’t a single bowl worth of food.

The bag of chips had 9 chips in it. 9!

Ridiculous.
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Edgar Torres
Ordered a bowl and asked for half chicken half steak. I got a mediocre amount on both and as I was saying something about it the next guy recognized it and added a little more chicken. I finished saying what I was saying and the guy took it the wrong way and barely put any salsas, cheese etc. I literally asked the guy to put more of the same salsa 3 times. I don’t know why didn’t walk out then but I should have. I ended up getting the portions I thought was normal but I had to keep asking for more like it was a game. These employees are way too entitled, time to clean house. I won’t be returning here, too much food in the area to deal with brats a corporate business hires.
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Dao Pham
For the last 5 years, this is one of my favorite restaurants because of the services, the atmosphere, the flavor and plentifulness of the food… Today, as usual, I ordered my Barbacoa Salad for takeout and what a disappointment !!! The $10 bowl is only almost half full… I’m wondering if this is just my unlucky day or will it always be like this?!? I guess I’ll try one more time, if the same then bye bye Chipotle
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L. Lizbeth Esparza
It’s 10:40 and they’re supposed to open at 10:30. There are already people outside waiting and the employees still haven’t opened the doors, they’re just walking around. What terrible service they have, honestly, and they even open with a really bad attitude.
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Carla Adame
Alejandro the manager on shift is horrible with 0 customer service skills. I feel bad for his staff. The cashier made a mistake on transaction (it’s not her fault mistakes happen) instead of correcting mistake. He wanted me to charge my card AGAIN because of a chipotle side. I had a reward the cashier just didn’t scan but my card charged the entire meal. As a manger bro just let the chipotle $3.22 side go? He had an entire line of over 6 people on an afternoon at 2 pm. He then proceeds to tell me “I’m leaving it on the house” LOL nothings on the house I had a reward for it and paid already for my meal? I’m not going to pay AGAIN for a mistake YOUR staff did.
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Imelda Ramirez
My family and I will NEVER go to this Chipotle again. My daughter found this leaf in her steak bowl. I sent their corporate office an email and apparently don’t care, as we did not hear back. Be careful and look in your food before you start eating. The Guacamole was absolutely not edible either. The avocados used were very hard. Very unfortunate!!
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