Hannah Marie
We went here for lunch and it was so lovely! We were a little disappointed that sushi was not served during lunch hours but honestly the tacos and poke bowls we ordered more than made up for it. The vegan Korean Brussel sprout tacos were amazing! There was no lack of flavor. And I heard the soft shelled crab tacos and shrimp tacos were also fantastic! The restaurant is beautiful and the atmosphere is great.
I wish I had taken more photos of the food and restaurant but it was so delicious that we ended up devouring it I’m record time.
… moreJennifer Wirth
We were fortunate enough to be part of their opening, and all I can say is we will be going back…frequently. All the staff was amazing, and the food was second to none. We have eaten sushi everywhere in the tri-state area, and have never eaten at a place where every bite was better than the last. What a treat to have a place like this in our little town of East Troy.
… moreA. W.
The worst restaurant i’ve ever been to in my 22 years on this earth. i’ve been to sushi places all across the US, and this almost made me throw up. first off, they took over an hour to get us our entrees after we ordered. they gave us a menu and then told us they didn’t have any of the stuff on that menu, then gave us another and almost every single roll out of 6 choices of rolls was some variation of salmon and cream cheese. yuck. authentic sushi doesn’t have cream cheese, there are no authentic options! the sushi was clearly canned fish, too, no real fish was to be seen. that’s why they have sashimi and nigiri on the menu, yet when you order it, they say they don’t have it. how do you not have a slab of salmon when you’re advertising salmon sushi? both rolls we ordered were not real fish, just weird minced meat looking stuff. not to mention they were completely falling apart, they saw this and still chose to serve them to us. we couldn’t even pick them up. they put them on the table and we had to hold back from laughing. $16 for each roll and they were inedible! when we complained to the manager, he wouldn’t give us our money back even though we didn’t eat the food. he never apologized, he was just defensive and rude. i genuinely don’t know how this place is open. please go literally anywhere else, for cheaper and better fare.
… moreL B
Excellent service! Mattie is my favorite server… We love their pot stickers, enjoyed the edamame, and wiped out the guacamole and chips. I had the 007 sushi and another with shrimp and avacado.
Next time, I’ll snap pictures of the menu so I can give detailed descriptions of the sushi.
Reservations are a must.
… moreJohn Mesch
These guys know how to make a Taco! I’m on a strict Taco diet, and my wife is a full-fledged pescatarian, so this place was the dopest new restaurant we could have found. The tacos were delicioso and the sushi was sayonara. Yummy!
… moreAmanda P
Service was friendly, good presentation and good clean place and the Korean BBQ sliders were good that’s why they got 3 star or it be 0. Sushi and tacos wasn’t good not much flavor and if you look at your bill they double tax you. . You order something off the menu $14 if you look at your bill it’s $14.49 and then you get taxed at the end on your total.
… moreDan Rea
Avoid the sushi!!! We’ve eaten at the restaurant in the past and had an incredible experience. However, it seems like the sushi team is completely different and the quality of the fish is frightening. On a recent takeout order, we spent $27 on a sashimi entree and received 9 pieces of thinly sliced fish that were gray and had a slimy, green film on them…definitely not fresh! Also, we ordered several maki rolls and they were poorly made and largely rice. After spending $92, we ended up throwing away the entire order as we didn’t want to get sick.
With that said, I’ve had the Mexican food in the past and it was very tasty…hopefully, that hasn’t changed as well. Overall, the staff are very friendly and the space is comfortable and fun. For their sake, I hope the can fix the sushi situation ASAP.
… moreAmanda Lynn Nelson
Margaritas: good. $10 good? Nah.
Service: good, but our server was a little awkward, but in an endearing way. The bartender brought drinks over, great job gal!
Food: I ordered two tacos which would have been $10 total on their own. I was encouraged to order the “Pedro” plate which only adds rice and beans. Why in the world did this cost $17?! The amount of rice and beans I got would have cost $1 to make… maybe. So I was a little miffed at that. Actually almost mad enough about this ridiculousness that I was about to ask fir a manager but I was with girlfriends… so I didn’t want to make a scene. The grilled fish taco was good. The steak taco was not… especially because it was really skimpy. In the photo you see some tomato… that’s bc I put the tomato on from the fish taco.
Overall: quite pricey for the location and for the “meh” food, especially when somehow a measly portion of rice and beans cost $7. Lesson learned.
… moreBecky Frankenfeld
We had a wonderful experience this evening. Fresh ingredients elevated simple dishes to amazing bites. Wonderful atmosphere as well.
… moreMichael Temple
Hot dammm awesome! 20 acres wine was killer. Johnny Red on the rocks was a solid pour. Korean Pork taco was awesome!. Shrimp Taco and Mango Habanero were “fine”. Very very very awesome and friendly service. Cheers- Temple of Love aka DJ Husband Piez at PTownBeats.com
… more