Dianna Almazan
105 reviews, 3 of those are negative. I don’t understand why 3 are negative, this place is good.
A quiet place, we drive across the country and love to try small businesses. I absolutely enjoyed it, it was delicious and plenty big servings. We will return when we come back through Alabama.
… moreT Pratt
Food was pretty decent egg roll was small combo eggfoo young was good brown gravy tasted kinda on the sweeter side (still not sure how I feel about that) restaurant was quaint & clean staff was friendly – I’ll definitely go back & try something different on the menu
… moreMew Thicus
Cost is similar to a standard Chinese restaurant, but the portions are larger. Entrees are packed with meat and solid veggies, not “filler” items that you might expect in such a large quantity. My husband is very pleased with his Kung pao chicken, and I’m quite happy with the variety of vegetables and quantity of meat in my chicken with mixed vegetables. I doubt we’ll have room to try the chicken fried rice we got to go with it, but judging by the quality of the fried rice we got to go with our entrees, it’s going to be amazing. We paid just under $30 for the three items I mentioned, and it looks like we will be able to have leftovers for three separate sittings after completely stuffing ourselves.
… moreNathan Wheeler
This unassuming takeout joint served us the best Chinese food we’ve had in a long time, and we live in a city with exceptional cuisine. We split the Mongolian beef, which had a beautiful wok sear and rich flavor, and moo goo gai pan. I’m not usually a fan of garlic sauce but this was subtle and not too starchy. Egg rolls were very fresh and perfectly crisp. We left completely stuffed.
… moreTeakeyman
What a great hidden gem. We were in town doing some shopping at Grand River and was looking for something different. Came across this place and they offered sit down dining. We ordered off the menu that was extensive in choices and the food was prepared fresh brought to the table. The portions were larger then expected for the small amount they charged. The taste and flavor was superb. The staff was overly attentive and so kind and patient. Whenever we are back in this area we will surely return and eat here again.
… moreSteve Lattier
The family that runs this place are very friendly. The food though, don’t know where to start. It’s some of the best Chinese I’ve ever had, and that’s saying something. I could live on Chinese food. I always get Mongolian beef, with 2 dollar extra beef, and extra spicy. Absolutely fantastic.
… moreGraham Tomlin
Key here is consistency. Always hot/fresh and great taste every time. You will be satisfied and still have plenty rice leftover for tomorrow’s lunch. Family owned establishment. Only neg. At all is the atmosphere only because it’s suited primarily for takeout but you can dine in and they usually have full tables dining in at lunch time. This place won’t let you down!
… moreEM L
Just moved into the area and was hoping to find a Good Chinese restaurant. When trying out a new Chinese restaurant, I order the basics. So egg rolls, steam dumplings, wonton soup, pork fried rice. The egg rolls were half the size of what I’m used to and they were over cooked. Steamed dumplings were very mushy, almost rubbery. Wonton soup, broth was just ok, but the wontons like the dumplings very mushy also. Pork fried rice, the pork seemed like it had a lot of gristle in it. I’m used to full pork, cut in cubes, these were strings of pork, and was undercooked. I also don’t like Peas in my fried rice, should have let them know about it.
… moreGeorge McFadden
My expectations are not too high. Looking for something more “authentic” seating area and food.
… moreTerry Brown
My favorite Chinese takeout restaurant…the dishes here are wonderful. I come back every time im craving Chinese.
… more