Tracy YC
For a little hole in the wall place, the food is really good. My son loves the General Tsos. The boneless ribs are my favorite. The one downfall, no real duck sauce, only the packets which I can’t eat.
Price and size of meals is decent. We’ve gone multiple times now.
… moreJames Yorks
Normally…Sun Fat or Lotus are my to-go spots for Chinese food here in the Bristol area..but someone wanted Chinese and said to try this place because it’s excellent. My main thing when trying a new place is the Sesame Chicken..very basic and easy to tell if you have to add something to it.
Last night..I got the sesame chicken combo..instead of like most places where you have to request them to cook it soft (because it’s usually hard or clumpy)..not this place. It was almost like the style you get when you do the chicken and broccoli. It had excellent flavor and so did the pork fried rice..I didn’t need to add any soy or duck sauce..it was that good.
Normally…when eating Chinese food, as with anyone, you get that bubble gut feeling or you’re hungry an hour later…this was the first time I sat and ate the whole thing in one sitting..AND wasn’t hungry afterwards. I forgot to do the picture til I was halfway through and even then I wanted to continue to dig in.
Definitely a 4.7 out of 5 and/or 9.5 out of 10.
… morePatrick B
Careful or you’ll miss it. Decent little Chinese restaurant on Route 6 in Terryville. Building is a little narrow and sits between others and can easily be missed. No big lighted sign to attract your attention. We weren’t even sure that they were open. There is a small parking lot on the east side of the building. I had the orange chicken and it was good, not spectacular, but a nice meal. It was a little oily but still tasty. The portions are also rather large and the prices are reasonable. We had ordered 2 dishes and it cost me $22.95. I will definitely go there again. I also like that they are open until 10 pm when many places are already closed.
… moreMichael
My Egg Fu Young Dinner was terrible. The pork fried rice had no taste, barely had pork. Barly had gravy on my Egg Fu Young, so the lady whipped up some kinda watery sauce and filled my container up with it. I saw Nats walking around in the rice so I left it on the table and walked out. Everything had no taste and bugs. $30,00 out the window.
… moreCaitlyn Monterosso
The food is always good. General Tsao’s is the same every time, sweet and has good texture. The hot and sour soup is good, so is the beef and broccoli and beef mei fun. My family and I have been getting food here for well over 10+ years and have enjoyed every meal. Will always come back to this restaurant.
… morenachoman92
Living 3 blocks away for the last 5 years has been a blessing. Consistently great food, with more flavor and freshness than any other spot around. Their Rangoon is legendary. Lo mein not greasy, fried rice the light brown/yellow you get from proper ingredients and frying. Thank you, bye-bye. :>
… moreBlue
Amazing food. People are nice and seems like everything is made as fresh as they can! Keep it up!
… moreWayne Stewart
Ate here for the first time, ordered boneless chicken combo, food was delicious and portions are big prices are fair I will definitely be going back again
… moreSarah Fox
Whoever said the food was “greasy” and “flavourless” didn’t get their food from here. I like trying different things off the menu any time I order and everything has been very good. Very clean, generous portions, more than reasonable pricing, and the owners are kind and gracious.
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