China Lin invites you to savor the rich, authentic flavors of Chinese cuisine right in the heart of Toccoa. Located on West Currahee Street, this beloved local restaurant offers a delightful culinary journey with its extensive menu of traditional dishes and modern favorites. From savory stir-fries to classic noodle and rice dishes, each meal is prepared with fresh ingredients and a passion for taste. Perfect for a family dinner or a quick, satisfying lunch, China Lin provides a warm and welcoming atmosphere for all who step through its doors. Experience a taste of tradition and quality that keeps the community coming back for more.
Hours
| Monday | Closed |
| Tuesday | 10:30 AM–9:30 PM |
| Wednesday | 10:30 AM–9:30 PM |
| Thursday | 10:30 AM–9:30 PM |
| Friday | 10:30 AM–9:30 PM |
| Saturday | 10:30 AM–9:30 PM |
| Sunday | 10:30 AM–9:30 PM |
Address and Contact Information
Address: 35 W Currahee St, Toccoa, GA 30577
Phone: (706) 599-9908
Website: https://chinalinga.com/
Order and Reservations
Reservations: chinalinga.com
Order: Order online
Related Web Results
China Lin | Online ordering menu
China Lin, 35 W Currahee St, Toccoa, GA 30577, We serve food for dine in, take out.
China lin – Toccoa, GA Menu Delivery [Menu & Prices] – DoorDash
Get delivery or takeout from China lin at 35 West Currahee Street in Toccoa. Order online and track your order live. No delivery fee on your first order!
China Lin Chinese Restaurant – Toccoa, GA – Seamless
China Lin Chinese Restaurant Menu Info … China Lin is a cozy & casual Chinese spot specializing in delectable Chinese seafood dishes, hearty seafood boils, and …
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Reviews
Pulgarin C.O
I picked up my food Friday night. It was so bad. I didn’t finish nor touch the rest. Really sucks. Hoping for good Chinese food. My dogs didn’t even touch it. That’s sucks.
… moreTracy Allison
My family and I often call in pick up orders to go from China Lin. It is consistently delicious. The food is always freshly prepared and appealing. This small “mom and pop” restaurant is one of our frequent go to places to pick up supper.
My husband and I always order off the menu, but our son likes to pick out various choices from the hot bar that is available at the counter.
From the hot bar, you can choose a side of rice or lo mein along with three different entrées out of about 10-12 options for around $10 per plate.
No matter which entrées we choose from the menu or hot bar, the food portions are very large. We always have plenty to eat for supper and enough left over for lunch the next day. Most of the entrees from the menu are around $10-11 each. An egg roll costs around $1.59. The potstickers are about $7.50.
This restaurant also has a small dining area; however, we always pick up our food to go.
We highly recommend this place! You will not be disappointed if you like great Chinese food full of flavor for a great deal!
They recently added a low Country boil option to their menu, which we have not tried yet, but plan to do so in the future.
… moreMy husband and I always order off the menu, but our son likes to pick out various choices from the hot bar that is available at the counter.
From the hot bar, you can choose a side of rice or lo mein along with three different entrées out of about 10-12 options for around $10 per plate.
No matter which entrées we choose from the menu or hot bar, the food portions are very large. We always have plenty to eat for supper and enough left over for lunch the next day. Most of the entrees from the menu are around $10-11 each. An egg roll costs around $1.59. The potstickers are about $7.50.
This restaurant also has a small dining area; however, we always pick up our food to go.
We highly recommend this place! You will not be disappointed if you like great Chinese food full of flavor for a great deal!
They recently added a low Country boil option to their menu, which we have not tried yet, but plan to do so in the future.
Brittanie Robertson
I wouldn’t even give a star if I didn’t have to . The wontonsoup smelled like dog food and noodles were plastic / kids slime texture. The hot a sour soup wasn’t even anything. Beef and broccoli playdoh texture. We took one bite and threw it away immediately.
… moreZane Bueno
So, I have been in the area for three years but never tried this because I have to be in a certain mood for takeout Chinese food (I don’t get drunk, but this is perfect hangover food for most people).
After checking for authentic food items like Mapo Tofu or house made dumplings to test my theory of this being Amerinese food or not (standard Chinese food in America – check out the documentary, “Searching for General Tso’s Chicken” to find out more about why most Chinese takeout restaurants have the same menu), I decided on a dish that tests sugar content and ingredient freshness and how plentiful.
As expected, the sauce was very sweet (to satisfy the American palate), and they didn’t have more authentic Chinese dishes. You get a good portion which is what people want, sometimes more than authenticity.
PROs: the food was piping hot and plentiful. The mushrooms and pork were plentiful as well, which you would expect given the fish name, “Pork and Mushrooms”. You won’t be disappointed by quantity, even though the prices are higher than many. I love the old-school takeout container, and the modern container is great for reusing. The woman taking the order was extremely friendly and polite and was refreshing compared to many customer service people today.
CONs: Not a place for authentic Chinese food (not expected). Too sweet for me (I got mine extra spicy knowing it would likely be sweet). Pork, carrots, and pea pods were overcooked (maybe even pre-cooked before adding to the heat for final prep), and fried rice was dry (likely pre-cooked) but you could add it to the sauce, which softened it.
Overall, a great movie night or late night food that can be shared. The place is really set up for takeout, although they offer tables, but not with any thought to design, just tables to sit at. Inventory is visible at the front and stored behind cheap sellinh items of jewelry and trinquets, which is also standard in a lot of these type places I’ve been in. All in all, I wouldn’t dissuade anyone from going here, as long as you adjust your expectations and know what to expect.
I’ll go again but ask for “not sweet” and made fresh. Let me know your experience and whether you are a foodie or not.
… moreAfter checking for authentic food items like Mapo Tofu or house made dumplings to test my theory of this being Amerinese food or not (standard Chinese food in America – check out the documentary, “Searching for General Tso’s Chicken” to find out more about why most Chinese takeout restaurants have the same menu), I decided on a dish that tests sugar content and ingredient freshness and how plentiful.
As expected, the sauce was very sweet (to satisfy the American palate), and they didn’t have more authentic Chinese dishes. You get a good portion which is what people want, sometimes more than authenticity.
PROs: the food was piping hot and plentiful. The mushrooms and pork were plentiful as well, which you would expect given the fish name, “Pork and Mushrooms”. You won’t be disappointed by quantity, even though the prices are higher than many. I love the old-school takeout container, and the modern container is great for reusing. The woman taking the order was extremely friendly and polite and was refreshing compared to many customer service people today.
CONs: Not a place for authentic Chinese food (not expected). Too sweet for me (I got mine extra spicy knowing it would likely be sweet). Pork, carrots, and pea pods were overcooked (maybe even pre-cooked before adding to the heat for final prep), and fried rice was dry (likely pre-cooked) but you could add it to the sauce, which softened it.
Overall, a great movie night or late night food that can be shared. The place is really set up for takeout, although they offer tables, but not with any thought to design, just tables to sit at. Inventory is visible at the front and stored behind cheap sellinh items of jewelry and trinquets, which is also standard in a lot of these type places I’ve been in. All in all, I wouldn’t dissuade anyone from going here, as long as you adjust your expectations and know what to expect.
I’ll go again but ask for “not sweet” and made fresh. Let me know your experience and whether you are a foodie or not.
Haden Beaman
This place is great! Whenever my family goes they always give great service! And the food is amazing!
… moreKristin Sanders
i ordered takeout today and it’s old and absolutely disgusting. i can’t even bite through the Crab Rangoons, they taste rotten. the spring rolls are burnt and nothing in them barely. the meat is questionable for sure. i also ordered house fried rice and you can tell its super old, it has no good flavor whatsoever just taste like a fried egg.
… moreNha James Nguyen
Can’t beat the service, quality, quantity, and price of the food here. They have a 100 inspection score. This will be my go to place for Chinese food in Toccoa every time. You won’t be disappointed.
… morekyle parker
Won Starr. Lady that took the order was super awesome, food was exact opposite. Food definitely came out from under buffet line and safe to say it had been sitting for awhile. Egg rolls were hard as a rock, but still managed to have enough grease to star in a 1950s musical. And den
… moreChelle Rafala
I have always loved eating here (takeout).
Love the food! However, the last couple times the quality seems to be slipping. I got an egg roll there and there was barely anything in the roll!! It was all the wrap/breading!! Very disappointing
… moreLove the food! However, the last couple times the quality seems to be slipping. I got an egg roll there and there was barely anything in the roll!! It was all the wrap/breading!! Very disappointing
Mary W
They have the best food and I love the Low country boil!!
… more