Hours
| Friday | 11 AM–9:45 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 1100 S Lincoln Ave, Jerome, ID 83338
Phone: (208) 324-1221
Website: https://www.chinagardenid.com/
Order and Reservations
Order: Order online
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Last Updates
Reviews
Dani Stephens
I needed to go to Jerome for an ultrasound last week. Of course I’m going to check out the local restaurants and see what our food options were. I did Google Chinese restaurants in Jerome and this joint, China Garden came up with a 5 star ranking. Curiosity got the best of me and I needed to see why this Chinese restaurant in this small town is 5 stars. Granted, there were only a few reviews but I had to know why! Honestly, I should have read the Yelp reviews as well. It might have lead me to another restaurant for lunch.
My friend and I made it in a little after 1. There were a couple guests eating which is a good sign. We sat ourselves and waited for our server. My friend ordered a diet Coke while we were looking over the menu. Our server had to ask my friend several times what he was drinking because she forgot. I should have taken our first interaction with our server as an indication of how our lunch service would be.
I ordered some hot and sour soup to start lunch off. For lunch I got the tofu, shrimp and scallops dish. I did ask the server if there are any vegetables in the dish. Nothing was listed but the 3 things of the dish. She said yes so I didn’t worry about adding extra veggies to my plate.
Our food came out at the same time. My plate did look good cause of the tofu, shrimp and scallops but I was curious to where the vegetables were at since there were supposed to be some in my dish. Technically, there were a few slices of carrots and water chestnuts that “counts” as veggies. When I think of vegetables in a stir fry dish, I think of brocolli, bamboo shoots, onions….. The fact that the server didn’t tell me that those were the only two vegetables in my dish was rather annoying. It’s not hard to communicate with your customers. I would have approached ordering my lunch differently.
The tofu was soft. The shrimp was nicely sized and cooked perfectly. The scallops were baby scallops and you get a handful of them. The sauce was flavorful and savory. It was actually a good dish but it was pretty much all one texture. If there was some brocolli florettes to add some crunch, I think this dish would have been so much better.
My server did forget to order my soup. I probably should have taken that as a sign and not have it. But she brought it out after I asked her about it. I’m going to recommend saving yourself a few bucks and not order it. It was overwhelmingly sour. Way too much vinegar in the soup. No spice and no flavor could be tasted. I ate a couple bites and set it to the side.
Our server was clueless, lazy and inattentive. She checked up on us once. The food was decent. The plate I had could have been that much better if there was a crunch element to it besides carrots and water chestnuts. It’s cool I got to check this joint out but it’s far from 5 stars on Google. Yelp had the right ranking and I should have read the reviews on Yelp before eating here.
… moreMy friend and I made it in a little after 1. There were a couple guests eating which is a good sign. We sat ourselves and waited for our server. My friend ordered a diet Coke while we were looking over the menu. Our server had to ask my friend several times what he was drinking because she forgot. I should have taken our first interaction with our server as an indication of how our lunch service would be.
I ordered some hot and sour soup to start lunch off. For lunch I got the tofu, shrimp and scallops dish. I did ask the server if there are any vegetables in the dish. Nothing was listed but the 3 things of the dish. She said yes so I didn’t worry about adding extra veggies to my plate.
Our food came out at the same time. My plate did look good cause of the tofu, shrimp and scallops but I was curious to where the vegetables were at since there were supposed to be some in my dish. Technically, there were a few slices of carrots and water chestnuts that “counts” as veggies. When I think of vegetables in a stir fry dish, I think of brocolli, bamboo shoots, onions….. The fact that the server didn’t tell me that those were the only two vegetables in my dish was rather annoying. It’s not hard to communicate with your customers. I would have approached ordering my lunch differently.
The tofu was soft. The shrimp was nicely sized and cooked perfectly. The scallops were baby scallops and you get a handful of them. The sauce was flavorful and savory. It was actually a good dish but it was pretty much all one texture. If there was some brocolli florettes to add some crunch, I think this dish would have been so much better.
My server did forget to order my soup. I probably should have taken that as a sign and not have it. But she brought it out after I asked her about it. I’m going to recommend saving yourself a few bucks and not order it. It was overwhelmingly sour. Way too much vinegar in the soup. No spice and no flavor could be tasted. I ate a couple bites and set it to the side.
Our server was clueless, lazy and inattentive. She checked up on us once. The food was decent. The plate I had could have been that much better if there was a crunch element to it besides carrots and water chestnuts. It’s cool I got to check this joint out but it’s far from 5 stars on Google. Yelp had the right ranking and I should have read the reviews on Yelp before eating here.