Chilito’s Mexican Bar And Grill

  4.5 – 1,038 reviews   • Mexican restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Chilito's Mexican Bar And Grill 50701

Address and Contact Information

Address: 441 E Tower Park Dr, Waterloo, IA 50701

Phone: (319) 233-1400

Website:

Menu Photos

Order and Reservations

Order: Order online

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Reviews

Michelle Firestone
Everything was amazing. So much food!! I enjoy the varieties of different items there. Their alcohol drinks look so amazing that as a non drinker, would try one. Back to the food and service. Never had a single complaint any time I have been there.
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KayDee MhRee
Great margaritas! My favorite for a meal is the fajita quesadilla. Cheese + meat + veggies in just the right proportions so none of it overpowers the rest. Always friendly servers & overall warm atmosphere.
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J Br
Went to dinner last night, and our waiter (didn’t catch his name sadly) was wonderful. He was so friendly, happy, and great service. The food was delicious and hot, he even sent our soda home with us ❤️ the servings are a good size, not too big. The salsa isn’t too spicy, and the queso is the best around.
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Dave Young
⭐⭐⭐⭐⭐+ Outstanding Meal and Big Portions at Chilitos Mexican Bar and Grill

Chilitos Mexican Bar and Grill at 441 E Tower Park Dr, Waterloo, IA delivered one of those meals that makes you slow down and enjoy every bite. I ordered the Carne Asada platter with refried beans and rice, plus flour tortillas, hot sauce, chips, and finished with flan, and the whole experience was a perfect combination of flavor, comfort, and value.

The carne asada was the star. The steak had a bold, grilled flavor with that slight char on the outside that tells you it was cooked right. It was tender, full of seasoning, and tasted fresh, not dry or bland. Every bite had that savory, smoky taste that makes carne asada so satisfying. The portion size was generous. This was not a small plate. It was the kind of serving that leaves you full and still thinking, “They really took care of me here.”

The sides matched the quality of the main dish. The refried beans were smooth, warm, and rich, with a great texture that felt homemade. The rice was fluffy and well seasoned, not plain, and it balanced the meal perfectly. Add in the flour tortillas, and it turned into the kind of meal where you can build your own bites, wrap it up, and enjoy it however you want.

The chips were crisp and fresh, and the hot sauce added the perfect kick. It brought heat without drowning out the flavor, and it made the steak and tortillas even better. Then came dessert. The flan was a great finish. It was creamy, soft, and sweet in the right way, with that smooth texture that makes you take your time instead of rushing the last bite.

If you want a meal that feels satisfying from start to finish, with great flavor, strong portions, and a complete plate that hits every comfort note, Chilitos is worth the stop. I left full, happy, and already thinking about what I am ordering next time.
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Liz Steel Goss
So this is the first time I’ve had great Mexican food anywhere north of Kansas City. The food is great and the presentation is outstanding! I didn’t get to snap pictures of the menu, but the prices are higher than I thought they were online. Plan to spend $20 on any entree. For my husband and I, we ordered two entrees, one drink, one fried ice cream and a soft drink and side and the bill came to $72, so closer to 90 after tip. I asked our server about the drink prices and she said some of them are $20-30 each. I choose one of the smaller ones, which ended up being $14, and it’s hitting like two drinks would at any other place, so it’s worth the money. Great presentation on the drinks, too- really cool! Worth the money, overall- just not the menu prices that are shown in reviews from about seven months ago.
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Gene Hinders
After driving by for far too long we decided to stop in and give Chilito’s a try.
We were pleasantly surprised!
The food was very good and a good amount for the price as well.
Our server was on top of it from the git-go as well.
We’ll definitely be back for more visits.
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Mike Widner
I used to come here every Wednesday with friends for their $1 tacos day. I’ve since moved and came back yesterday 12/17/2025 to meet a friend for lunch. Being Wednesday, we thought it would be fun to visit here again. I drove 2 1/2 hours to meet him. When we were asked what we would like he told the waiter he wanted the $1 tacos in shredded beef, the waiter said they came in ground beef, so he said that’s fine. I let the waiter know I wanted the $1 tacos too and I’ll get 4 softshell chicken. (Which I’ve always gotten for years) I did ask if I could get 2 tacos with double the ingredients and pay for 4 of them. He said sure. We got our food, my tacos had double soft shells, not a big deal. The bill came and my tacos were $18. This seemed odd. 4 tacos at $1/per doesn’t add up to $18. So I asked and he said the $1 tacos were only ground beef. He never mentioned that. He came to the table with a card reader and was a little pushy with it asking if it would be cash or card. (He asked a couple of times seemingly to get us out the door, they weren’t very busy) He appeared to be having a bad day. I paid my bill and tipped.
I would make sure everyone understands what the specials are. The misunderstanding was quite expensive for 2 tacos.
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John Kahrs
We had excellent food and service today, as always. It has been a while since our last visit as they are always packed! We stopped in on a Tuesday at 2:30 p.m. to grab lunch.
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Jhanna DeHeck
We have eaten at Chilio’s many times and the food is always great! The staff are friendly, service is quick, and there is never ending chips & salsa. Most times, it is busy, no matter the time of day. There is an outside patio during the warmer months, if that is something you enjoy. Daily specials.
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Jules S
We had an amazing meal at Chilitos! My daughters had the street tacos- beef and pork. So flavorful. Everything was perfectly done . The sauce that comes with it was simply delicious. I had veggie fajitas with chicken added–building my own low carb meal. So delicious!
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