Jayden R
I came here for a meal and was really impressed! I ordered the Beef Fried Rice and the Hunan-Style Fried Pork Slices, and both dishes tasted very authentic. The flavors were rich, well-balanced, and just what I was hoping for. The service was friendly and the atmosphere felt welcoming, making it a great place to enjoy a good Chinese meal. I’d definitely come back again !
… moreRoger Xu
Our family has been coming here every now and then for the past 3 years, and I just wanted to point out what a disappointing direction Chilli House has gone down. First they got rid of fried chilli chicken, which is one of their best meat dishes, and then they pretty much half the portion if every dish compared to a few years ago. While the food still taste good, I cannot recommend a restaurant that is so blatantly trying to cut back on cost and earn couple more bucks by serving not only poorly plated dishes, but portions that makes you wonder if they are serving you leftovers from the staff
… moreaj
Super yummy… family favorite! I love the string beans and the fried hunan spicy pork! The service might vary because we are frequent customers but they are always kind and welcoming! The interior is pretty standard, didn’t really notice anything glaring the many times i’ve been here.
… moreEmily HI (SUNSHINE)
The fresh fish is so good, we add extra $2.00 for the tofu which is not on the menu. Pork ear is on of my favorites too. Service is so so, not too bad.
Good to try.
… moreLiz Montana
A couple invited us to join them. It’s a favorite spot of theirs. We enjoyed our food. We got mild spice because I heard medium is very hot. Instead, we asked for spicy sauce on the side to choose how much spice we want. We ordered the eggplant, curry tofu, cumin beef, and steamed egg. All dishes were tasty. I’m sure we will be back.
… morePeng Tang
Authentic Hunan style cuisine with pleasant dining atmosphere. Cooking is original. Fresh ingredients. Well balanced between oil, chili and spices. Easily double or triple the volume of your rice with these superb delicious dishes. I particularly love the fried eggs with lot of veggies – a very unique way of handling eggs. Recommended if you like non-Sichuan pepper spicy type of cuisines.
… morebetty moey
Got some craving for spicy Szechuan food so went to try this place. We ordered the fish fillet and intestine in hot chili sauce. That was good. Right amount of spiciness and broth. A little bit more meat in the pot, that would have been great. A small bowl of rice is $2. A bit steep. Service was great. The restaurant is facing the Peral plaza and nice to dine and people watch.
… moreYan Li Rosa
It is good quality, and we enjoyed dining in.
Two of us ordered three dishes, a total of $ 67.00, before tips.
… moreEdith Law
Hunan cuisine is sooo fire (literally) This province is known for their spicy food & copious use of chilies similar to Szechuan
️Ordered:
1. Deep fried chicken w/ chilis
2. Eggplant and thousand year egg
3. Braised tofu
The eggplant dish is one of my favoriteeee hunan dishes. The flavor is insane and the thousand year old egg pairs with the cooked eggplant SOO well the texture is so amazing and I can eat 3 bowls of rice with that dish omg. The chicken was also great and perfectly crispy and spicy. Beware of how spicy Hunan food can get because you’ll be sweating
… moreCristina F
Good restaurant. The stir-fried beef was very tasty and well cooked. Service was quick and the place felt comfortable !
… more