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Welcome to your Norwalk Chick-fil-A® Restaurant, where we serve quality food and exceptional hospitality every day (except Sunday). Enjoy the new Jalapeño Ranch Club for a limited time or other Chick-fil-A® favorites like our Chick-fil-A® Chicken Sandwich, nugget options including our gluten-free Grilled Nuggets, sides like our Waffle Fries, and salads prepared fresh daily. Start your day with our breakfast menu featuring our Chick-n-Minis® entrée and cold-brewed Iced Coffee. Make feeding a crowd easier with Chick-fil-A® Catering. Check our page for operating hours and dining options, including pick-up, delivery, and drive-thru, and order online or on the Chick-fil-A® App. It’s our pleasure to serve you.
Fast-food chain serving chicken sandwiches & nuggets along with salads & sides.
Address and Contact Information
Address: 467 Connecticut Ave, Norwalk, CT 06854
Phone: (203) 831-0196
Website: https://www.chick-fil-a.com/locations/ct/norwalk?utm_source=google&utm_medium=gmb
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Norwalk | Chick-fil-A
Come visit Chick-fil-A in Norwalk – Norwalk for delicious options such as our signature chicken sandwiches, salads, chicken nuggets, and breakfast menu.
Chick-fil-A Norwalk – Facebook
Chick-fil-A Norwalk, Norwalk. 2279 likes · 38 talking about this · 3099 … chick-fil-a.com/locations/ct/norwalk?utm_source=… Contact info. . (203) …
Chick-Fil-A at Norwalk
Chick-Fil-A at Norwalk | 467 Connecticut Avenue, Norwalk, CT, 06854 |
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Reviews
B C
The market salad is very good at chick-fil-A I like that it have its apple ,strawberries and blueberries with there harvest nut granola and roasted nuts ,love the salad dressing Zesty apple cider vinaigrette it always on point
… moreEli Brown
Title: Great Service, Unsanitary Conditions – A Chef’s Perspective
My recent visit to this Chick-fil-A location was an experience of extreme contrasts. On one hand, the table service was outstanding. The young person who served us was incredibly polite, attentive, and went out of their way to make us feel welcome, even after our initial order was delivered incorrectly. They were a shining example of the company’s well-known commitment to customer care, and I truly appreciated their efforts.
Unfortunately, that’s where the positive experience ended. My concern began to grow as I noticed the conditions in the food prep area. As a professional chef, I have a keen eye for sanitation, and what I saw was alarming. There was a blatant disregard for basic food safety practices. The team members preparing food were not wearing gloves, and none of them had on hats or hairnets. This is a fundamental rule in any kitchen to prevent contamination, and seeing it ignored was a major red flag.
Beyond the lack of personal protective equipment, the entire prep area appeared unsanitary. There was a noticeable puddle of water on the floor—a serious slip hazard—and the counters were visibly dirty. It seemed as though the owner of this particular location prioritizes speed and output over the fundamental quality and cleanliness that should be the cornerstone of any food establishment. It’s not just about a clean aesthetic; these are basic health standards that protect customers.
Despite my apprehension, we ate our meal, hoping for the best. Sadly, the outcome was exactly what my gut instinct warned against. Within hours of our visit, my entire family fell ill with what felt like a stomach virus. I can’t definitively say it was from the food, but given the unsanitary conditions I witnessed firsthand, it is impossible to ignore the connection. This level of negligence is simply unacceptable for a restaurant chain of this caliber.
I would never return to this location and would strongly advise the owner to reassess his priorities. A place cannot run on great service alone. I would recommend he hire a professional—a chef like me—to come in and help get the kitchen and food prep processes up to code. This isn’t a matter of opinion; it’s a matter of public health.
… moreMy recent visit to this Chick-fil-A location was an experience of extreme contrasts. On one hand, the table service was outstanding. The young person who served us was incredibly polite, attentive, and went out of their way to make us feel welcome, even after our initial order was delivered incorrectly. They were a shining example of the company’s well-known commitment to customer care, and I truly appreciated their efforts.
Unfortunately, that’s where the positive experience ended. My concern began to grow as I noticed the conditions in the food prep area. As a professional chef, I have a keen eye for sanitation, and what I saw was alarming. There was a blatant disregard for basic food safety practices. The team members preparing food were not wearing gloves, and none of them had on hats or hairnets. This is a fundamental rule in any kitchen to prevent contamination, and seeing it ignored was a major red flag.
Beyond the lack of personal protective equipment, the entire prep area appeared unsanitary. There was a noticeable puddle of water on the floor—a serious slip hazard—and the counters were visibly dirty. It seemed as though the owner of this particular location prioritizes speed and output over the fundamental quality and cleanliness that should be the cornerstone of any food establishment. It’s not just about a clean aesthetic; these are basic health standards that protect customers.
Despite my apprehension, we ate our meal, hoping for the best. Sadly, the outcome was exactly what my gut instinct warned against. Within hours of our visit, my entire family fell ill with what felt like a stomach virus. I can’t definitively say it was from the food, but given the unsanitary conditions I witnessed firsthand, it is impossible to ignore the connection. This level of negligence is simply unacceptable for a restaurant chain of this caliber.
I would never return to this location and would strongly advise the owner to reassess his priorities. A place cannot run on great service alone. I would recommend he hire a professional—a chef like me—to come in and help get the kitchen and food prep processes up to code. This isn’t a matter of opinion; it’s a matter of public health.
Michael Scavo
I don’t remember the exact Chick-fil-A in Norwalk we went to but I know it’s their policy at every location to smile and look happy and to me that’s uncomfortable. Someone shouldn’t have to fake something so drastically. I have heard that they treat the employees great and I still give 5 stars because it’s still a great experience and I’m glad the employees are treated right I just really wish they were aloud to not smile if they weren’t having a good day but can obviously still be polite. Just wanted to add that thought.
… moreEn Egberon
Chick-fil-A consistently delivers one of the best fast-food experiences around. From the moment you pull into the drive-thru or walk into the restaurant, you’re greeted with friendly, upbeat staff who genuinely seem to care about your visit. The food is fresh, flavorful, and made with attention to quality — especially their classic chicken sandwich, which remains a standout with its juicy chicken, perfectly toasted bun, and signature pickles.
The waffle fries are crispy and addictive, and their dipping sauces (especially Chick-fil-A Sauce) are iconic. The service is fast without feeling rushed, and the clean, welcoming environment makes it a great choice whether you’re grabbing a quick lunch or feeding the whole family.
It’s easy to see why fans are so loyal — consistent quality, great customer service, and tasty comfort food make Chick-fil-A a favorite stop time and again. Highly recommended!
… moreThe waffle fries are crispy and addictive, and their dipping sauces (especially Chick-fil-A Sauce) are iconic. The service is fast without feeling rushed, and the clean, welcoming environment makes it a great choice whether you’re grabbing a quick lunch or feeding the whole family.
It’s easy to see why fans are so loyal — consistent quality, great customer service, and tasty comfort food make Chick-fil-A a favorite stop time and again. Highly recommended!
Lakeya Brown
Can’t speak on the atmosphere. Ordered through door dash and they forgot to put my 3 medium fries in the bag but gave me 20 packs of mayo and chic fil A sauce.
… moreErin Mesick
We love Chick-fil-A! We love the environment and the corporate mission on the wall. Very clean, decorated for fall. Thanks for offering my daughter an ice cream cone instead of a toy with her meal!
… moreMark LoGiurato
The wait is worth it as the chicken is made fresh and is very tasty. Service is fast and easy. The quality of the food is much better than other fast-food chicken places, or for that matter, other fast-food chains. The food is moist and has great seasoning to it. The fries and shakes are also better than other places. Worth trying.
… moreAkshaya Jagadale
No doubt this place is always full, the food is Amazing. Plus you will get great service, the young people working here are energetic and always willing to make your experience better every time you go. I have been going here since it was open. The ambiance is nice and seating area is always clean. My kid can play in kids area which is very helpful till the food comes so they can be kept busy.
… moreDillon Hess
Fast and clean Chick-fil-A. The wait staff were attentive, refilled our drinks, and bussed our trays. The food was hot and fresh.
… moreCfuzzzy
i love chick fila but the food they gave me was absolutely horrible. DO NOT GO TO THIS CHICK FIL A! I’ll leave an example with a picture of my mac and cheese you tell me if this looks appetizing. Also when calling them and asking for a refund they told me they have a no refund policy.
… more