Toni Holder Flanagan
Hidden jem that’s hard to see, but make your way to this delightful place for ramen! Many ramen to choose from and all customizable. Fresh tasting and big portions, I got a to-go order that was packaged separately! The broth from the ingredients so it’s not soggy when ready to eat. Great flavor!
Next time I will eat in and try one of their many tea offerings!
Very cute atmosphere… Hit this place up for a wonderful lunch!
… moreJellyBeth
My husband had their spicy red miso and I had the chicken ramen. Both were delicious and went down smooth leaving a nice flavor behind. The chicken ramen itself was nice and buttery. We tried their matcha swiss roll for dessert and I very much recommend it. I usually like very sweet treats but this was nice, light and just enough for us after the ramen!
The server was very kind and willing to answer our questions. Not enough customers on a Sunday evening! I recommend it for any one who enjoys some ramen ((and a little matcha ;3))
… moreMalissie Alverez
The service was extraordinary! We were greeted and asked how things were by 3 people. The food was great! We tried something new and the spicy king ramen was surprisingly tasty! The atmosphere was clean and inviting with an area to sit with your legs crossed and shoes off as an option.
… moreJacqueline Bernardo
Atmosphere was nice, place was cute. The beef curry was tasty but not spicy. Chef said he wasn’t too much into spice, so if you are then just request a side of chili oil or sriracha. Karaage was moist but not salty, like simple breaded pieces. Overall not bad
… moreIndia White
I got the vegetable ramen with spicy miso added, and an egg. It was good had flavor, but I felt like it was missing something, but I would eat it again. The only thing is I like spice, and to me after adding the spicy chilli flakes on the table, Sirachi, and the miso paste it still wasn’t spicy. Granite my spice level is high, but overall I enjoyed my experience here. The server was very kind, and attentive, and it was a lot of ramen. I would recommend this place to someone in the suburbs.
… moreClayton Nessling
The Red Miso Ramen was fantastic. You could tell the chef really cared about the product she was putting out!
… moreMike & Val Grohe
My husband and I visited the first time for lunch and their Ramen is off the charts So good! We will definitely be back. We even ordered one to take home. I had the shrimp Ramen my husband had the chicken. Both were very amazing. We also ordered the garlic edamame. Please make this your next lunch/dinner stop! A must try!
… moreFelicia O’Rourke
We had family in from TX and they’ve never tried ramen so we tried a local spot. They loved it! My husband and I are frequents of a few spots in Chicago so we were a little biased. Overall it was good. The service was GREAT!!!! I had the chicken ramen. The gyoza was the BEST I’ve ever had.
… moreStephanie Druffel
Stopped by for dinner after errands. Service and place itself are lovely!! Nice to see this place with a new restaurant in it. I will say we were hoping to get a bit more flavor out of the ramen broth itself though.
… moreDavis Jaeger
Being a former professional chef and current food scientist, I can wholeheartedly say that this place is legit. They use SunNoodles in their ramen, which is the best in the game at making noodles. Chicago Ramen’s ingredients and broths are superb. Perfection.
What’s even better is they have a sushi bar with an impeccable selection of fresh ingredients. Some were cut to order (yes, I went back a week later for sushi)!
Hands down, best japanese food in the area. Nothing in STC or Geneva comes even close. So glad they are here!
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