

Red checked tablecloths drape the pavement tables of this clasical, Parisian-style bistro.
Hours
| Monday | 8 AM–9 PM |
| Tuesday (Saint Patrick’s Day) | Closed Holiday hours |
| Wednesday | 8 AM–9 PM |
| Thursday | 8 AM–9 PM |
| Friday | 8 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 1 Palace St, Dublin 2, D02 XR57, Ireland
Phone: +353 1 633 7215
Website: https://chezmax.com/
Menu Photos
Order and Reservations
Reservations: opentable.ie
Photo Gallery
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Reviews
The food was absolutely perfect. We had rabbit saddle, snails, steak, and a beautifully juicy chicken served with one of the most amazing sauces I’ve had in a long time. Every dish was cooked to perfection, full of flavour, and presented beautifully.
The experience convinced us to try desserts — and we’re so glad we did. They were just as perfect as everything else. The wine recommended to us paired wonderfully with our meal and completed the whole experience.
From the charming atmosphere and attentive, friendly service to the outstanding French cuisine, we loved everything about this place.
We would 100% recommend it and can’t wait to return.
Menu was either a two-course or three-course meal. Not to pricey considering the quality of the food and service. I slyly requested a little birthday surprise for my partner and they obliged, no hesitation. The consistent check-in from the waitress and other servers was so appreciated!
Overall a delicious meal on a quiet night in a secluded yet easy to access location. Can’t complain—would eat here again!
We had the 2 course for dinner and it was amazing! The food was absolutely delicious, the wine selection was impressive, and the staff made us feel right at home.
The ambience is warm, cozy, and perfectly romantic, ideal for a date night. Highly recommend!
Delicious food! We didn’t drink any wine but tried the Irish beer Aphouse ( I think)
Jordan the waiter was the best!! Thank you for an very nice experience!
The wine glasses they served our white wine in were ugly and cheap, but the other tables got adult glasses.
The champagne on the list, the only one is great. Escargot and Foie gras, impeccable.
The trout and the duck confit, also really great. Staff for the most part friendly and enjoyable.