
Chez Chili, a Chinese restaurant with typical Sichuan cuisine. We offer delicious traditional Szechuan dishes for dining in, take-out and delivery. Chez Chili is known for and has been recognized for its outstanding Chinese cuisine, excellent service and always friendly staff. When you order from Chez Chili you can expect consistently authentic and flavourful dishes that will keep you coming.
Relaxed joint turning out plates of Chinese noodles, fried rice, meat, seafood & veggie dishes.
Address and Contact Information
Address: 1050b Rue Clark, Montréal, QC H2Z 1K3, Canada
Phone: +1 514-904-1767
Website: http://www.chezchili.com/
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Order and Reservations
Order: Order online
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Chez Chili | Restaurant in Chinatown, Montreal
Reviews
In my experience, the server was greedy for tips and did not care at all about customer experience or basic human respect. Secondly, he did not honor the offer that was very boldly advertised on every table.
Here’s the story: I went in today, few hours before a flight to grab a take-away box of noodles. As I was already sitting at a table waiting for food, i changed my mind and decided to eat some of it on the premises while they were still hot before being exposed to the freezing cold outside.
So I asked for a fork to which the medium height server with medium length blond-ish hair said he already put one in the bag. As I was opening the bag, he asked if I was gonna eat there. I responded that I will eat some there and take the rest away and asked if that was okay. He said ‘not really because you ordered take-away’ so I asked if the prices were different to which he said no. Then he went on to say ‘now you must clean all the table once you’re done, I will give you the cloth’.
I always clean the table after me and gather all plates so this wasn’t something I wouldn’t have done anyway but this verbalization from the server was unexpected and rude. I did not engage further and started eating my food.
Then I saw a placard on the table saying that if you post a photo of the food on Google, the restaurant will provide a free coke. So I thought there is still a chance for this restaurant to redeem itself and posted a photo. Then I showed the server the post and asked for a Coke Zero. He said it’s only for dine-in.
I wasn’t sure why he was insistent on me being a takeaway customer other than the fact that he wanted to be tipped. Even though technically I was dining in, just out of a take away box instead of serving plates which is significantly less work for a server.
So I responded that the advertisement doesn’t specify anything as to the nature of transaction to which he said I am not going to give it to you so you don’t have to post it.
After this encounter, I ate half the box, packed the rest and did not clean the table of my payment receipt and any food pieces thinking that if they do not want to serve me and comply with their advertised offers, I had no compulsion to clean any tables which is not a customers job anyway and only a good social practice.
Once he saw me packing away, he signaled at me with his hand to stop but I did not and proceeded to climb the stairs out- at this point he collected the items from my table and threw them at me. I did not look back and continued to walk away to proceed with my day!
Such pathetic server attitude brings a bad name to professional servers who actually ensure a good customer experience and are worthy of tips.
We will definitely return.
However, our experience was less than stellar. The beef dish was drowned in soy sauce and quite salty. Throughout our meal, the staff never checked on us; they lingered around the cashier area, chatting rather than attending to diners. It lacked the attentiveness you’d expect in a dining experience.
I would avoid this restaurant and instead try Fung Shing (small Mum ‘n’ Pa Chinese restaurant) around the corner. If Japanese tonkatsu floats your boat, Hoshi a block away.
The ambiance was lively yet relaxed, and service was prompt and friendly despite the busy lunch rush. The menu is extensive, and it’s clear they know their way around spice and texture.
One small hiccup: some chicken dishes were only available bone-in, and the kitchen couldn’t accommodate a boneless version. It wasn’t a dealbreaker, but something to note if you prefer boneless options.
Overall, Chez Chili is a fantastic spot for flavorful Chinese cuisine with a kick. We’d happily return—and next time, we might explore more of their noodle and veggie dishes too!
Forgot to take pics of individual dishes.
We ordered a few plates to share – General Tao’s Chicken, Beef and Brocolli, Spicy Chicken, Vegetable Noodles, and Vegetable Fried Rice.
The only issue was that the spicy chicken was not at all spicy. It had chili peppers served with the dish, but the chicken itself was not spicy.