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Tucked away behind Victoria Street and only minutes away from St James’s Park and Victoria station, Chez Antoinette Victoria adds to the neighbourhood’s vibrant french restaurant. An oasis of calm locals would prefer us to keep a secret. “We wanted to create a canteen for the locals and provide the business community with a new dining-room” Jean-Baptiste Noel, JB, co-owner. Chez Antoinette Victoria draws inspiration from the beloved Parisian cafés, combined with a blend of Lyon’s famous guinguettes, reinterpreting classic dishes treating fresh seasonal ingredients with a modern sensibility. Aurélia and Jean-Baptiste Owners
Traditional French restaurant offering breakfast & all-day dining amid a retro-style interior.
Address and Contact Information
Address: 22 Palmer St, London SW1H 0PH, United Kingdom
Phone: +44 20 3990 5377
Menu Photos
Order and Reservations
Reservations: chezantoinette.co.uksevenrooms.comopentable.co.uk
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Additional information · Location. 22 Palmer Street, London, SW1H 0PH · Neighborhood. Victoria · Cross street. Off Victoria Street in the pedestrian Palmer street.
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Reviews
Sasha Clarke
I ate outside and the ambiance was nice .. inside it packed and with people looks cramped .
I ordered “oat porridge brûlée” was wonderful I wanted a larger portion . I’m going to buy a lil flame gun to make at home …
1st wine “Monbazillac”- sweet white
The host/ waiter Emmanuel , was smooth, definitely a keeper , encouraged more food and suggested another wine I could not refuse .
Oh man! Second meal, avocado toast. Idk what toast this is but it’s wonderful! I’m not a tomato fan however the tomatoes were divine! ( the French don’t disappoint with food)
2nd wine “Les crue du sud, gigondas “ hit the spot. Other recommendation was Botinot Les Coteaux , cote du Rhône it was so good I asked them to write it down for me !
Massive crème brûlée portion! It was flavor was just ok for me not sweet inside , loved the crust but massive portion makes it worth getting if you like crème brûlée
I enjoyed my experience. The music and food En plein air was a vibe . They have heaters as well.
Definitely worth a visit if not for the amazing food try some wine and enjoy the customer service .
… moreI ordered “oat porridge brûlée” was wonderful I wanted a larger portion . I’m going to buy a lil flame gun to make at home …
1st wine “Monbazillac”- sweet white
The host/ waiter Emmanuel , was smooth, definitely a keeper , encouraged more food and suggested another wine I could not refuse .
Oh man! Second meal, avocado toast. Idk what toast this is but it’s wonderful! I’m not a tomato fan however the tomatoes were divine! ( the French don’t disappoint with food)
2nd wine “Les crue du sud, gigondas “ hit the spot. Other recommendation was Botinot Les Coteaux , cote du Rhône it was so good I asked them to write it down for me !
Massive crème brûlée portion! It was flavor was just ok for me not sweet inside , loved the crust but massive portion makes it worth getting if you like crème brûlée
I enjoyed my experience. The music and food En plein air was a vibe . They have heaters as well.
Definitely worth a visit if not for the amazing food try some wine and enjoy the customer service .
Alena
Chez Antoinette is a little slice of Paris. We celebrated my mother-in-law’s birthday there this month and for a moment truly felt as though we had been transported to France.
The interior is beautiful, full of charm and warmth, and the service was exceptional from start to finish. The food was absolutely moreish — most of us ordered the duck confit, which was one of the best I’ve ever had, perfectly crisp on the outside and tender within. The beef bourguignon was equally delicious, rich and full of flavour.
A wonderful place for a special occasion — we’ll definitely be back.
… moreThe interior is beautiful, full of charm and warmth, and the service was exceptional from start to finish. The food was absolutely moreish — most of us ordered the duck confit, which was one of the best I’ve ever had, perfectly crisp on the outside and tender within. The beef bourguignon was equally delicious, rich and full of flavour.
A wonderful place for a special occasion — we’ll definitely be back.
Natalia Palej
We were looking for a café where we could sit down and have some cake with tea, and it was surprisingly hard to find anything like that in the area. We finally came across this place on Google and decided to give it a try. When we arrived, the lady at the front mentioned that the kitchen was closed due to a private event, but once we explained that we only wanted tea and dessert, she immediately reassured us it was no problem and seated us. The service was fantastic from start to finish – the staff were very friendly, professional, and welcoming. The way the desserts were presented and served was beautiful. The overall atmosphere had a real French chic vibe, which made the experience even better. Absolutely loved it.
… moreGülşen K
This is a superb French restaurant. We opted for the Brunch Antoinette.
The prices are reasonable for this level of quality, though they might be considered slightly expensive compared to general standards. The decor is fantastic. The waiters were very attentive and fast. Highly recommended!
… moreThe prices are reasonable for this level of quality, though they might be considered slightly expensive compared to general standards. The decor is fantastic. The waiters were very attentive and fast. Highly recommended!
Mark Charrington
Friendly welcome service quick snails good but a little dry. Beef tender, mash a bit too soft. Desert pleasant. The “background” Christmas music became tiresome. Overall a reasonable place for lunch I expect to visit other branches.
… moreArchie
Lovely French restaurant with a Bistro aesthetic. Service was friendly and quick, and the food was incredible. The steaks were a generous size and cooked perfectly, the desserts were all delicious too.
It was full up on a weekday lunchtime, so definitely recommend booking ahead. There is a 12.5% service charge.
… moreIt was full up on a weekday lunchtime, so definitely recommend booking ahead. There is a 12.5% service charge.
Amandine
One of my favourite spots in Victoria. Chez Antoinette feels both classy and welcoming, with the nicest staff who make you feel like family. The food is consistently excellent — fresh brunches, delicious mains, and perfect desserts. A place I keep coming back to.
… moreHeinz Meyer
We arrived 15 minutes early for our brunch reservation and were warmly greeted by the host. We were lead to our table, and then abruptly ignored for about 25 minutes. We tried to get a waiter’s attention but with little success. To make things more confusing, some waiting staff were uniformed and some weren’t.
We eventually got some one’s attention and managed to give them our order. My wife order an Oat Latte, ham and cheese omelette and she ordered some mushroom and toast on the side (the omelette doesn’t come with toast). I ordered a black anericano and their “Antoinette Breakfast” – their version of an English breakfast with bacon, two eggs of your choice (in my case poached), Toulouse sausage, roasted tomatoes, mushrooms, potato rostie and toast.
The coffees were fine and my wife’s omelette was good as was the single portabello mushroom she received. The “Antoinette Breakfast” was fine except that my potato rostie was clearly a frozen hash brown – which tasted more like frying oil than potato – and the streaky bacon resembled 3 dehydrated slugs and my poached eggs where barely runny. When I looked at other guests bacon theirs looked a bit healthier than mine. I’m not one to complain, so ate on. When it came to getting the bill it turns out we were being charged £4 for my wife’s extra mushroom – bearing in mind here omelette with ham and cheese coated £12, and her extra toast was £1.75. We called the waiter over and he was totally embarrassed by the price of the mushroom and removed it from the bill.
Personally I think they trade on their location and wouldn’t bother going back. It’s clear to me that they get enough new footfall they they don’t need return customers..
… moreWe eventually got some one’s attention and managed to give them our order. My wife order an Oat Latte, ham and cheese omelette and she ordered some mushroom and toast on the side (the omelette doesn’t come with toast). I ordered a black anericano and their “Antoinette Breakfast” – their version of an English breakfast with bacon, two eggs of your choice (in my case poached), Toulouse sausage, roasted tomatoes, mushrooms, potato rostie and toast.
The coffees were fine and my wife’s omelette was good as was the single portabello mushroom she received. The “Antoinette Breakfast” was fine except that my potato rostie was clearly a frozen hash brown – which tasted more like frying oil than potato – and the streaky bacon resembled 3 dehydrated slugs and my poached eggs where barely runny. When I looked at other guests bacon theirs looked a bit healthier than mine. I’m not one to complain, so ate on. When it came to getting the bill it turns out we were being charged £4 for my wife’s extra mushroom – bearing in mind here omelette with ham and cheese coated £12, and her extra toast was £1.75. We called the waiter over and he was totally embarrassed by the price of the mushroom and removed it from the bill.
Personally I think they trade on their location and wouldn’t bother going back. It’s clear to me that they get enough new footfall they they don’t need return customers..
Katelyn Joy Moore
My family is visiting London from the USA and we stopped here for a Friday breakfast! What a pleasant choice!! We all loved everything we got. I personally ordered the Hollandaise Poached Egg with Ham, a side of Alsace Bacon, and the French Breakfast Mariage Frere tea! Everything was lovely!!!
The Poached Egg was phenomenal and tasty, and the Hollandaise was delicious. It was the perfect horton size. The bacon was my favorite bacon I’ve had in London so far, and the tea was the perfect breakfast choice!
Not to mention, the atmosphere and decor was beautiful! My family continued to rave about how lovely the music was, the pretty inside and outside seating, and the presentation of everything! It was all lovely and we would all dine here again!
P.S. I also tried my sister’s banana and nutella waffle and that was delicious too! She has a health issue that allows her to usually only eat small portions and she feels nauseous when she eats, but she ate at least 2/3 of the waffle and loved it!
… moreThe Poached Egg was phenomenal and tasty, and the Hollandaise was delicious. It was the perfect horton size. The bacon was my favorite bacon I’ve had in London so far, and the tea was the perfect breakfast choice!
Not to mention, the atmosphere and decor was beautiful! My family continued to rave about how lovely the music was, the pretty inside and outside seating, and the presentation of everything! It was all lovely and we would all dine here again!
P.S. I also tried my sister’s banana and nutella waffle and that was delicious too! She has a health issue that allows her to usually only eat small portions and she feels nauseous when she eats, but she ate at least 2/3 of the waffle and loved it!
Fatimo
The place had a nice atmosphere. French toast was amazing, but the hot chocolate was a bit cold and it took quite a while for our order to be ready. Also, it was a bit expensive for breakfast.
… more