Chesca’s Restaurant

  4.2 – 96 reviews  $$$ • Restaurant

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Italian-American dishes star at this upscale bistro serving pre-dinner drinks on its quaint porch.

✔️ Dine-in ✔️ Takeout ✔️ No delivery Chesca's Restaurant 02539

Hours

Monday
(Labor Day)
5:30–10 PM
Hours might differ
Tuesday5:30–10 PM
WednesdayClosed
Thursday5:30–10 PM
Friday5:30–10 PM
Saturday5:30–10 PM
Sunday5:30–10 PM

Address and Contact Information

Address: 38 N Water St, Edgartown, MA 02539

Phone: (508) 627-1234

Website:

Order and Reservations

Reservations: resy.com

chescasmv.com

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Chesca’s Restaurant in Edgartown, MA

Italian-American dishes star at this upscale bistro serving pre-dinner drinks on its quaint porch.

Menus | Chesca’s Restaurant

Menus · STARTERS · TUSCAN WHITE BEAN SOUP 9. vegetable stock, carrots, celery, onions, mushrooms, spinach, shaved parmesan · CLAM CHOWDER 12 · CRISPY EGGPLANT PARM …

Hours & Location | Chesca’s Restaurant in Edgartown, MA

Italian-American dishes star at this upscale bistro serving pre-dinner drinks on its quaint porch.

Reviews

Samantha Knight
Such a great dinner place. Intimate and romantic vibes – we went as a family and loved it. We loved our waiter and his recommendations. Great food! They have gluten free pasta. Wine was amazing as well. Would definitely go back!
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Jen Brown
Delicious meal and excellent service. We got the cod , the halibut and the tuna entree. My boyfriends white bean soup looked great with lots of veggies. My arugula caprese was tasty and the tomatoes were red and sweet. The fish entrees were all enjoyable. Please carry a Non Alcoholic Beer for those of us that don’t drink alcohol. Non drinkers want options besides juice and soda.
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Latasha N Brown, CPA
I visit Martha’s Vineyard regularly and Chesca’s is always at the top of my list of restaurants to visit. I’ve even celebrated birthdays here and looked forward to another excellent dinning experience this evening. This meal, however, did not live up to my expectations. The appetizer and entree were lukewarm. The salad lacked a key ingredient and the dessert, a slice of key lime pie, was the greatest disappointment of all. It had a gooey, consistency with an almost nonexistent crust. It too was missing a key ingredient: key lime juice! I’m chalking it all up to an off night in the kitchen and will plan a do over next summer.
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Thomas Vorderer
Disappointing dinner. Had the Spinach salad with blueberries, strawberries and sunflower seeds except it came without strawberries and sunflower seeds. Then the short ribs. Salty and the Spinach with garlic had no garlic. And the polenta had no hint of Parmesan cheese. The wait service was great.
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Shauna Lynch
Chesca’s was awesome! We got the clam chowder and shrimp cocktail to start. The portions are big so you are getting what you’re paying for. The starters we’re delicious. We got the bolognese for our entree and it tasted really good as well. The atmosphere was really nice and not too loud or busy. Our server was great and really accommodating. Overall the food was delicious and we recommend this place to anyone traveling into Edgartown looking for delicious Italian food.
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Georgia Panagiotakos
Fabulous Restaurant! Food was mouth watering. The clam chowder was excellent. The mussels, cod and scallops were amazing! Style, decor, staff, meal – all out of this world! Definitely a keeper!
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Chele Hipp
Delicious comfort Italian. We loved the chicken Marsala, eggplant parm, local greens, and chocolate pot du crème. Very grateful for the warm rolls and high quality butter as well.
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Loretta Lambright Redrick
Dinner at Chescas was really great. We dined at the bar and Sarah took good care of us. The patrons at the bar were friendly locals. We had the eggplant parm which was just ok. The braised short ribs melted in my mouth and the Demi glaze was spot on. Hubby had the NY Strip which was giant, juicy and cooked perfect. I recommend this place but skip the bland eggplant parm. Bread service was also basic dinner rolls, for those reasons I withdrew a star. Go here!
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L M
Good food, great bartender. Nice old-school charm. Still trying to figure out my favorite dish. Clams with angel hair pasta adds chunks of sea clams, a little strange but nicely flavored. Very good marinara.
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Bill O’Brien
Chesca’s Restaurant in Edgartown has it all. Delicious food , great service, a varied wine list & an inviting atmosphere.
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