Атанас Лиманов
Amazing experience – the food was delicious and perfectly prepared! We started with shrimp in a creamy dip with crispy bread, which was the perfect appetizer. The main course – a perfectly cooked steak served with fresh asparagus and potatoes – was truly impressive. The atmosphere was cozy, and the service was attentive and professional. Highly recommend this restaurant!
… moreLisa C
We were staying at the hotel and decided to check this restaurant out. We sat at the bar and our bartender was fantastic. He was on point with answering our questions. I ordered the delicious clam chowder my wife got the ahi tuna entree. She loved it. I would definitely come back to try other items.
… moreSamantha Knight
Such a great dinner place. Intimate and romantic vibes – we went as a family and loved it. We loved our waiter and his recommendations. Great food! They have gluten free pasta. Wine was amazing as well. Would definitely go back!
… moreJen Brown
Chesca’s food isn’t as good as it used to be. And the service felt a little chaotic. My entree was never put in so I ended up eating a dish that was brought to our table by accident and they still charged us for it. Which I wouldn’t have minded so much if it all tasted really good but it was just good not great. I don’t recommend the lobster pinsa which is advertised as a pizza. It’s a cold dish .
… moreCrissy V
Chesca’s Restaurant is my favorite on the island!
First, the food is hands-down amazing! The service was spot on for our party of 20. Every dish was full of flavor and freshness! The entrees were perfect and so were our wine selections.
In addition, I had an engagement cake made by one of the owners and the Chef himself came to congratulate us as well as our families!
You MUST stop by for your special occasions as these are wonderful people who filled our evening with great food, great atmosphere, and great service!
We can’t wait to go back again for more great food!
… moreLatasha N Brown, CPA
I visit Martha’s Vineyard regularly and Chesca’s is always at the top of my list of restaurants to visit. I’ve even celebrated birthdays here and looked forward to another excellent dinning experience this evening. This meal, however, did not live up to my expectations. The appetizer and entree were lukewarm. The salad lacked a key ingredient and the dessert, a slice of key lime pie, was the greatest disappointment of all. It had a gooey, consistency with an almost nonexistent crust. It too was missing a key ingredient: key lime juice! I’m chalking it all up to an off night in the kitchen and will plan a do over next summer.
… moreMe
Last night (8/8/25) our family of 5 decided that we wanted to go out for dinner. We were curtly turned away from several area restaurants until we arrived at Chesca’s Restaurant. We were greeted by Lauren with a kind smile as she invited us into their nearly full restaurant. She warmly made some room and seated us within 10 minutes.
We were greeted by lovely servers and the staff and food were fantastic! Thank you Chesca’s we can’t wait to visit you again, you’re our new island favorite restaurant!
… moreShauna Lynch
Chesca’s was awesome! We got the clam chowder and shrimp cocktail to start. The portions are big so you are getting what you’re paying for. The starters we’re delicious. We got the bolognese for our entree and it tasted really good as well. The atmosphere was really nice and not too loud or busy. Our server was great and really accommodating. Overall the food was delicious and we recommend this place to anyone traveling into Edgartown looking for delicious Italian food.
… moreGeorgia Panagiotakos
Fabulous Restaurant! Food was mouth watering. The clam chowder was excellent. The mussels, cod and scallops were amazing! Style, decor, staff, meal – all out of this world! Definitely a keeper!
… moreJanaina O’Brien
Two weeks ago, on September 5th, we had the pleasure of dining at Chesca’s in Martha’s Vineyard with our in-laws, and it was truly unforgettable. From the moment we arrived, the warm ambiance and beautiful setting made us feel welcome and relaxed. The live music playing outside added a charming touch with the perfect soundtrack to a perfect evening.
We began with a selection of appetizers that were both artful and delicious. The Autumn Spinach Salad was a standout! It tasted like fall in every bite: refreshing, earthy, and beautifully balanced. Though technically a side, we ordered the Brussels sprouts as an appetizer, and they were crispy, flavorful, and addictive. We also shared the meatballs, hearty and comforting, and the Seared Scallops, which were so delicious. Every bite was a celebration of flavor and texture. The Crispy Eggplant Parmesan was rich, satisfying, and beautifully plated.
For entrées, I had the halibut with celery purée and swapped the green beans for more of those irresistible Brussels sprouts. Others at the table enjoyed the golden risotto with short ribs and the pappardelle bolognese, each dish met with rave reviews.
The service was friendly, attentive, and truly five-star. We felt cared for from start to finish. We also took photos of our meals because they were too beautiful not to capture. The food was so irresistible that we all started taking pictures after a few bites, we couldn’t help ourselves! Every plate was a work of art, and the flavors matched the presentation.
Chesca’s is more than a restaurant, it’s an experience. Whether you’re celebrating something special or just want a memorable meal, this place delivers. Highly recommended!
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