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Discover the essence of Shanghai cuisine at Che Li, where authenticity meets culinary excellence in the heart of Flushing. Our restaurant is a tribute to the classic pavilion-ridden riverside dining experiences of Eastern China. At Che Li, every dish is a journey through the rich flavors and traditions of Shanghai and Jiangzhe, redefined to suit the palate of the modern epicurean. Step into our nostalgic Chinese setting and experience the pinnacle of Chinese fine-dining, where every meal is not just food, but a story told through time-honored recipes and innovative gastronomy. Join us at Che Li for an unforgettable journey through the tastes and ambiance of authentic Eastern China.
Address and Contact Information
Address: 133-42 39th Ave STE 102, Queens, NY 11354
Phone: (917) 285-2555
Website: http://www.che-li.com/
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Order and Reservations
Reservations: resy.com
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Visit Che Li in Queens, NY at 133-42 39th Ave STE 102. Open Monday – Sunday: 11:00 AM – 11:00 PM.
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Reviews
Jennifer S
Had a fabulous dinner here on a Saturday night. We arrived right before the dinner rush and got seated right away. I do recommend making reservations if you can.
Food:
-Che li’s pork belly 10/10, loved the texture and flavor
-Crispy smoked fish 8/10, fish was crispy and flavorful
-Hot stone braised rice 10/10, loved the toasted rice texture
-Flaming beggars chicken 8/10, loved how they presented the dish
Service: 10/10. Waiter was attentive and welcoming.
Atmosphere: 10/10. Beautiful decor and loved the walkway path.
… moreFood:
-Che li’s pork belly 10/10, loved the texture and flavor
-Crispy smoked fish 8/10, fish was crispy and flavorful
-Hot stone braised rice 10/10, loved the toasted rice texture
-Flaming beggars chicken 8/10, loved how they presented the dish
Service: 10/10. Waiter was attentive and welcoming.
Atmosphere: 10/10. Beautiful decor and loved the walkway path.
Anthony Poon
This restaurant absolutely impressed me from start to finish. The decor was fantastic the moment you step in, and every dish was not only beautifully presented but packed with flavor.
The beggar’s chicken definitely lived up to its hype. It was SOOOO tender and juicy, soaked in a rich, savory sauce that had the perfect balance of sweetness and depth. Unwrapping it felt like opening a gift.
The sizzling beef dish arrived dramatically over open flames. The meat was perfectly cooked, tender with just the right amount of char, and paired beautifully with peppers and onions. The presentation made it exciting, but the flavor with its subtle black peppers is what really stood out.
And the seasonal dessert was almost too cute to eat! Light and tangy, it was the perfect ending to a satisfying meal.
You can tell a lot of care goes into both the presentation and flavor here. It’s a wonderful gem in the heart of flushing!
… moreThe beggar’s chicken definitely lived up to its hype. It was SOOOO tender and juicy, soaked in a rich, savory sauce that had the perfect balance of sweetness and depth. Unwrapping it felt like opening a gift.
The sizzling beef dish arrived dramatically over open flames. The meat was perfectly cooked, tender with just the right amount of char, and paired beautifully with peppers and onions. The presentation made it exciting, but the flavor with its subtle black peppers is what really stood out.
And the seasonal dessert was almost too cute to eat! Light and tangy, it was the perfect ending to a satisfying meal.
You can tell a lot of care goes into both the presentation and flavor here. It’s a wonderful gem in the heart of flushing!
Micahella Jane Merencilla
Amazing food and service. Don’t miss out on ordering the soup dumplings, Longjing shrimp (this was such a treat flavor-wise), and the Beggar’s chicken.
The dumplings were very flavorful and balanced. The chicken was literally falling off the bones—insanely tender, juicy, and delicious. Their fried rice and soup selections were great, too. We got the Yan Du Xian soup which was a combination of pork, tofu skin, and bamboo shoots—basically a pork bone broth soup that’s very hearty. The Longjing shrimp was our favorite. The steamed shrimp was ridiculously soft, juicy, and savory sweet, then it danced so well with the tea sauce. It’s a treat to get for your photos, too.
Don’t miss out on Cheli if ever you’re in Flushing. Josie and the rest of the staff were very attentive and helpful. It was a delight dining here.
… moreThe dumplings were very flavorful and balanced. The chicken was literally falling off the bones—insanely tender, juicy, and delicious. Their fried rice and soup selections were great, too. We got the Yan Du Xian soup which was a combination of pork, tofu skin, and bamboo shoots—basically a pork bone broth soup that’s very hearty. The Longjing shrimp was our favorite. The steamed shrimp was ridiculously soft, juicy, and savory sweet, then it danced so well with the tea sauce. It’s a treat to get for your photos, too.
Don’t miss out on Cheli if ever you’re in Flushing. Josie and the rest of the staff were very attentive and helpful. It was a delight dining here.
Kalinar Beli
Very good point to have a satisfying experience for Chinese dishes, we ordered calm and eggplant sautéed which me and my sisters love most, the paste very goes well with rice , beggar chicken is good to have experience about their presentation , tastes great too, we so much fell in love their garlic lobster dish, the texture was perfect , for the soup, we weren’t big fan. The dessert was extremely good at presentation but prefer the jasmine milk pudding more. Will definitely go back again. Their restaurant decoration makes me feel that we were having dinner in China. Love that vibe.
… moreDiana Pang
We had a wonderful experience at this restaurant. The food was absolutely delicious — beautifully prepared, full of flavor, and clearly made with high-quality ingredients. Every dish we tried exceeded expectations and was served hot and fresh.
The beggars chicken was really special and the star of the night. A simple vegetable dish like water spinach was flavorful and seasoned just right. The crispy duck offers a nice take on the classic Peking Duck and the fried rice was beautifully prepared.
Needless to say, we would happily return and look forward to our next meal here!
… moreThe beggars chicken was really special and the star of the night. A simple vegetable dish like water spinach was flavorful and seasoned just right. The crispy duck offers a nice take on the classic Peking Duck and the fried rice was beautifully prepared.
Needless to say, we would happily return and look forward to our next meal here!
Michelle Penafiel
I visited CheLi in Flushing, and the first thing that really stood out was the great décor of the restaurant. The ambiance is modern and visually appealing. I also liked that the menu is displayed on iPads, where you can see the dishes and place your order directly, which makes the experience more interactive and convenient.
However, the dining flow was not ideal. We were served the main course before the appetizers, even though we had ordered pork dumplings to start. That took away from the overall experience.
The Black Pepper Beef Breeze was underwhelming. The presentation was impressive, especially with the fire effect around the dish, but unfortunately, the flavor didn’t live up to the show. The duck was good, but not particularly memorable. As for dessert, the Blossom Mousse was decent but not spectacular; it felt like it was missing flavor.
To finish the meal, I felt rushed. Before I had even finished my main course, the dessert was already served, which made me feel like they were trying to clear the table quickly.
The waitstaff service was fine, polite and attentive. Overall, while the restaurant looks impressive, I don’t think the food is as good as it appears, especially for a place that is listed in the Michelin Guide.
… moreHowever, the dining flow was not ideal. We were served the main course before the appetizers, even though we had ordered pork dumplings to start. That took away from the overall experience.
The Black Pepper Beef Breeze was underwhelming. The presentation was impressive, especially with the fire effect around the dish, but unfortunately, the flavor didn’t live up to the show. The duck was good, but not particularly memorable. As for dessert, the Blossom Mousse was decent but not spectacular; it felt like it was missing flavor.
To finish the meal, I felt rushed. Before I had even finished my main course, the dessert was already served, which made me feel like they were trying to clear the table quickly.
The waitstaff service was fine, polite and attentive. Overall, while the restaurant looks impressive, I don’t think the food is as good as it appears, especially for a place that is listed in the Michelin Guide.
O R
The food and service was amazing. Our server, Ryan was so sweet and helpful and also very accommodating! Definitely recommend coming here to try the food and hospitality again! Also the decor inside was impecable! I felt like I was transported to another place. We also got the sake cocktails, would not recommend and the dessert was okay, the cookies were amazing though! The savory part of the dinner and the star of the show were definitely the dinner plates.
… moreShane S.
Beautiful decor and delicious food. After trying several dishes, I don’t think you can go wrong with any order here. I really enjoyed the Hot Stone Braised Rice (boletus mushroom and green pepper). Unfortunately the flaming beggars chicken sold out but I will be back to try it, as well as their fish dishes.
… moreMin Kim
Very impressed by the atmosphere, the service, and of course the food. From the first moment you walk in, you immediately notice the interior design of the restaurant. The service was excellent as they checked in on you to make sure you were having a good dining experience.
The food was all excellent as well. I highly recommend the garlic steamed prawn and wine-soaked chicken. Both were very delicious and memorable. Looking forward to visiting again and try more of their menu items. Highly recommend!
… moreThe food was all excellent as well. I highly recommend the garlic steamed prawn and wine-soaked chicken. Both were very delicious and memorable. Looking forward to visiting again and try more of their menu items. Highly recommend!
Lin Sean
We visited Zheli for dinner as a party of three and ordered five dishes to share. The experience was just okay, but unfortunately, the food did not feel worth the price tag.
While the dishes were edible, they lacked the freshness you expect at this price point; a few of the items actually tasted like prepackaged or reheated food rather than something made to order. Given the many dining options in Flushing, we expected higher quality preparation for the cost. It wasn’t a terrible meal, but the value just wasn’t there for u
… moreWhile the dishes were edible, they lacked the freshness you expect at this price point; a few of the items actually tasted like prepackaged or reheated food rather than something made to order. Given the many dining options in Flushing, we expected higher quality preparation for the cost. It wasn’t a terrible meal, but the value just wasn’t there for u