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Since 1995, Chef’s Table Fairfield has been a local favorite, offering breakfast, lunch, and dinner in a relaxed, music-inspired atmosphere. Their menu features American classics like soups, salads, and sandwiches, alongside fresh house-made baked goods and organic coffee. Whether you’re dining in, taking out, or ordering delivery, Chef’s Table Fairfield promises a delicious and satisfying experience. Order online on our website, or through services like UberEats.
Hours
| Sunday | 8 AM–3 PM |
| Monday | 7 AM–8 PM |
| Tuesday | 7 AM–8 PM |
| Wednesday | 7 AM–8 PM |
| Thursday | 7 AM–8 PM |
| Friday | 7 AM–8 PM |
| Saturday | 7 AM–7 PM |
Address and Contact Information
Address: 1138 Post Rd, Fairfield, CT 06824
Phone: (203) 255-1779
Website: https://chefstableffld.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Chef’s Table
THE DAILY SOUP MENU. Saturday March 14Th ,2026 🙂 with our artisan sourdough bread or oyster crackers. Chicken Noodle. Italian Wedding. Chicken Matzoh Ball.
Chef’s Table (@chefstablect) · Fairfield, CT – Instagram
Local favorite for fabulous breakfast, lunch and dinner. Take-out or Eat-in. Established in 1995. Visit our website for online orders.
Chef’s Table: Home
NO CUSTOM SANDWICHES OR CHANGES. 1138 Post Road, Fairfield, CT 06824.
Reviews
William Slemp
Great deli with a wide variety of options. Friendly staff, fun rock music theme and good quality eats. Highly recommend for breakfast sandwiches, solid easy option and ideally order ahead if you’re on a time crunch as they do get busy on weekends.
… moreJordan Wymbs
I just got a cup of chicken noodle soup and within my first couple spoon fulls I pulled out 3 small bones and one large bone. They issued me a refund which was nice but said “sometimes because they have fresh chicken in the soup there is the possibilities of bones being in it”. Just be aware that you may find some bones in your chicken noodle I guess!
… moreKeith Levesque
Stopped by today with my kids and had an awesome experience. The place was packed and our food arrived promptly and hot! I had the GOAT on a sesame bagel — absolutely delicious. My kids got the rainbow bagels and couldn’t stop talking about them. Best bagels ever. Crunchy on the outside and soft, airy and chewy on the inside.
I also grabbed a chicken noodle soup to-go for dinner and it was fantastic — rich, flavorful, and super comforting.
Great spot all around — we’ll definitely be back!!
… moreI also grabbed a chicken noodle soup to-go for dinner and it was fantastic — rich, flavorful, and super comforting.
Great spot all around — we’ll definitely be back!!
With two N’s
So this is a conundrum…the place itself is great, has a bunch of unique memorabilia that spark great memories, and the food itself is great, but unfortunately they are no longer making food to order, but everything is pre-made and nothing 100% fresh. It was very disappointing because this place was a great place to get your favorite sandwich or wrap…or soup…or whatever u wanted. Again, food is great but not as fresh, and what on the menu is what is only what has been made. Hopefully, they have what you are looking for. It’s still better than most places around here, but it’s hard when you can’t order your favorite sandwich at a sandwich shop.
… moreChristopher Gradel
What happened??
I hadn’t been to Chef’s Table in a long while, and went out of my way to go get a Cape Cod wrap and some soup. It used to be phenomenal.
Store closes at 8pm. I arrive at 3pm. May I have one of your signature food items from your menu, the cape cod wrap?
No. I may not.
Not because of lack of ingredients. Apparently, the new policy at Chef’s Table is they only make a set number of sandwiches in the morning, and once they sell them, that’s it for the day. They will not accept midday orders for fresh sandwiches. At the deli.
Why be a deli, then? Why not just make your food at some offsite kitchen and sell it out of a refrigerator at that point?
Disappointed, I went to order soup. I stood waiting 5 full minutes before anyone acknowledged me. I was the only customer at the counter.
It’s a real shame to see once-awesome businesses turn into a waste of time.
… moreI hadn’t been to Chef’s Table in a long while, and went out of my way to go get a Cape Cod wrap and some soup. It used to be phenomenal.
Store closes at 8pm. I arrive at 3pm. May I have one of your signature food items from your menu, the cape cod wrap?
No. I may not.
Not because of lack of ingredients. Apparently, the new policy at Chef’s Table is they only make a set number of sandwiches in the morning, and once they sell them, that’s it for the day. They will not accept midday orders for fresh sandwiches. At the deli.
Why be a deli, then? Why not just make your food at some offsite kitchen and sell it out of a refrigerator at that point?
Disappointed, I went to order soup. I stood waiting 5 full minutes before anyone acknowledged me. I was the only customer at the counter.
It’s a real shame to see once-awesome businesses turn into a waste of time.
Erika Echavarria
I have always enjoyed coming to this place for salads, soups and specially their wraps! They are one of a kind and the variety of food is amazing. Their wraps are very filling and it’s truly hard to decide which one to have as they are all so tasty.
One of the parts that I enjoy the most about this place is the Rock style to it, music and that they have live music! Super highly recommended!
Years ago, I would order here and just take it to eat it at the beach. Good times! Good memories from this place.
… moreOne of the parts that I enjoy the most about this place is the Rock style to it, music and that they have live music! Super highly recommended!
Years ago, I would order here and just take it to eat it at the beach. Good times! Good memories from this place.
April Cutler-Williams
The food is good… During the morning the staff is great…In the evenings, I feel like I am playing Russian roulette bc sometime the younger staff in the evenings (maybe or maybe not) not as nice or helpful… I only get the wraps in the winter bc during the warmer months bugs sometime get in the cases, they think the food is great too!!! I do miss the days when u could custom order sandwiches/wraps….I use to go every week, now just when I am sick and want soup..
… moreMike Brennan
My all time favorite lunch spot! Salads are so fresh and delicious. The sandwiches are right on, The Soups!!…Great soup station! The staff is friendly and service is quick and easy. On top of all this, the ambiance makes this place super special. Live music, cool decorating & open air garage doors give it a great feel as well.
… moreLotus Yoni Steam
My boss always raves about the Brazilian chicken soup and sent me to Chef’s Table to pick some up for the office. Unfortunately, my experience was uncomfortable and felt stereotypical.
When I approached the buffet area to place my order, no one was available to assist me. After waiting about three minutes, I went to the register, where the cashier abruptly told me to order at the buffet, even though she had clearly seen me waiting there.
Once someone finally helped me and I returned to pay, I asked the cashier about the bread flavors. Instead of answering, she immediately stated, “$3,” with an annoyed tone. I was not asking the price, only the flavor.
As I was transferring money on my phone to complete the purchase, I picked up one of my bags while my other items were still on the counter. The cashier then loudly said, “PLEASE PAY,” in a way that felt rude and embarrassing. I had no intention of leaving without paying, nor did I appear to be doing so, as my items were still on the counter.
This interaction made me very uncomfortable. As much as I enjoyed the soup, I do not think I will return. I believe additional customer service training would be helpful for the staff.
… moreWhen I approached the buffet area to place my order, no one was available to assist me. After waiting about three minutes, I went to the register, where the cashier abruptly told me to order at the buffet, even though she had clearly seen me waiting there.
Once someone finally helped me and I returned to pay, I asked the cashier about the bread flavors. Instead of answering, she immediately stated, “$3,” with an annoyed tone. I was not asking the price, only the flavor.
As I was transferring money on my phone to complete the purchase, I picked up one of my bags while my other items were still on the counter. The cashier then loudly said, “PLEASE PAY,” in a way that felt rude and embarrassing. I had no intention of leaving without paying, nor did I appear to be doing so, as my items were still on the counter.
This interaction made me very uncomfortable. As much as I enjoyed the soup, I do not think I will return. I believe additional customer service training would be helpful for the staff.
M robidoux
Ordered a chicken Caesar wrap for delivery. This is what came. An old rotten sandwich.
… more