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Chef’s Restaurant has been serving Italian American favorites for 100 years, featuring our signature Spaghetti Parm, world famous sauce, and homemade bread! Chef’s is open Tuesday through Saturday, offering Drive Thru Pick Up, Drop Off Catering, and full Banquet Service.
Destination for hearty Italian comfort food & desserts welcoming families & friends since 1923.
Address and Contact Information
Address: 291 Seneca St, Buffalo, NY 14204
Phone: (716) 856-9187
Website: http://www.ilovechefs.com/
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Chef’s Restaurant
Chef’s Restaurant is Buffalo’s iconic Italian-American eatery since 1923—serving classic pasta dishes, homemade sauces, and family-friendly comfort food for …
Chef’s Restaurant of Buffalo NY – Facebook
If you can’t dine in, order out. Call (716) 856-9187 to order your food and pick up at our drive through window. #chefsitalianrestaurant #spaghettiandmeatballs …
Chef’s Restaurant (@chefsrestaurant) · Buffalo, NY – Instagram
Buffalo’s premier Italian restaurant for 100 years! 716-856-9187. 291 Seneca St. Mon-Sat 11a-8p. Take-out. Frozen Food & sauce online.
Reviews
Jason Hearle
Are you a fan of Spaghetti and cheese? Well then you owe it to yourself to check this legendary buffalo establishment out!
Amazing Spaghetti/Chicken Parms just bring your appetite (and put on your bib! ) because even the “extra small” is enough to fill you up and the large portions are *huge*… and all absolutely loaded with cheese
Make sure to try the made-in-house fresh bread as well. It’s to die for.
The restaurant is also just oozing character. The inside is like a giant history book with photos of all the famous guests over their now 100+ year history. Very cool.
Loved absolutely everything and will definitely be back for more!
… moreAmazing Spaghetti/Chicken Parms just bring your appetite (and put on your bib! ) because even the “extra small” is enough to fill you up and the large portions are *huge*… and all absolutely loaded with cheese
Make sure to try the made-in-house fresh bread as well. It’s to die for.
The restaurant is also just oozing character. The inside is like a giant history book with photos of all the famous guests over their now 100+ year history. Very cool.
Loved absolutely everything and will definitely be back for more!
Thea Sobkowski
The is an old school,home style Italian restaurant. Complete with red checker tablecloths and family and celebrity pictures on the wall.Famous for their spaghetti parm that they created. It doesn’t disappoint. Reservations are recommended. Severs and staff were attentive and knowledgeable.
… moreWilliam Pataky
Fantastic old school Italian restaurant.
Great service, large portions and the iconic Chef’s brand.
When we are in the Buffalo area we always stop at Chefs for dinner. When we are not in Buffalo we have friends that send us a case of chefs marinara sauce because it’s that good.
A meal at chefs is like eating at my grandparents house when I was a kid !
… moreGreat service, large portions and the iconic Chef’s brand.
When we are in the Buffalo area we always stop at Chefs for dinner. When we are not in Buffalo we have friends that send us a case of chefs marinara sauce because it’s that good.
A meal at chefs is like eating at my grandparents house when I was a kid !
Anthony
We stopped in because we saw the lunch special and good reviews. The food was decent, nothing mind blowing, but alright food and good portions. The service was really our favorite part Deneen was lovely and was very attentive. For the price I would say its a great value. Don’t expect out of this world food quality, but if you are looking for a cute place with good service and history this place is totally worth the stop!
… moreAdam S
I can’t believe I’ve never tried this place before. The meal was amazing. Their special is the spaghetti parm and it hit the spot. It was huge and the flavor was great. I was ordering the chicken parm and I was thinking it’s just an upsell, but let me tell you: do it! I actually haven’t had a meal this good in awhile. I can’t wait to go back. I went at a good time after work but it filled in quick and there was a long line when I was leaving. Definitely make reservations.
… moreDoreen G Siminski
We picked Chef’s for a birthday party & it was excellent! I had brought a cake decoration & candle for their ice cream cake & our server was so courteous bringing us everything we needed & was so nice when bringing out the cake. My lasagna was 20 stars!
… moreR C
The food is delicious and large portions. It is understandable why this place is so popular/has such a cult following.
The spaghetti parm here is amazing. I got a small portion and it was still huge. You can ask for plain sauce if you are vegetarian.
I thought the fact their napkins can be worn as bibs was hilarious but it’s also practical.
The walls are covered with pictures of famous guests and it really adds to the unique atmosphere.
You can also buy their sauce, gift sets, and napkin/bibs here.
… moreThe spaghetti parm here is amazing. I got a small portion and it was still huge. You can ask for plain sauce if you are vegetarian.
I thought the fact their napkins can be worn as bibs was hilarious but it’s also practical.
The walls are covered with pictures of famous guests and it really adds to the unique atmosphere.
You can also buy their sauce, gift sets, and napkin/bibs here.
Rita B.
Excited to find this cozy friendly restaurant with gluten free (Celiac approved) lunches! I totally enjoyed the Spaghetti Parm with meatball, gluten free rolls, side salad & sherbet. Tasty and Large Portions- good value for the $$. Popular spot, they offer reservations. And even have frozen take out in a cooler available.
… moreElisabeth Moore
Phyllis was absolutely amazing. She made us feel like guests in her home. The food was fantastic as always. My son’s ask to travel here from Indianapolis every year for their favorite Italian food.
… moreKeeler Family
Great restaurant. Great food. Despite being very busy, our group was seated fairly quickly and had prompt service.
Sauce is a little sweet, depending on your tastes.
… moreSauce is a little sweet, depending on your tastes.