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Address and Contact Information
Address: 9000 N Florida Ave, Tampa, FL 33604
Phone: (813) 800-8622
Website: http://cheftonymacaroni.com/
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Chef Tony Macaroni
In 2024 Chef Tony Macaroni was the winner of The Tampa Bay Food and Wine Show. Robert Irvine ‘s Chef Showdown Pasta Championship. Chef Tony has been the …
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Chef Tony Macaroni, Tampa Heights. 785 likes · 12 were here. I am 100% Italian. I speak it, live it cook it and love it. Master chef to the stars….
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Reviews
Danessa Domingo
Authentic, delicious Italian food. I always judge how good an Italian place is by how well they make their spaghetti and meatballs…..y’all Chef Tony delivered! This dish had whole cloves of garlic in it and I was in love from the first bite. My husband had the lobster ravioli and I must say that it took the cake. Incredible flavor with the brown butter sage! We are forever fans of Chef Tony!
And please note that it’s not going to look like your typical Italian establishment since it’s situated inside an American Legion.
… moreAnd please note that it’s not going to look like your typical Italian establishment since it’s situated inside an American Legion.
Adam Arpa
The staff/ownership are nicest people you’ll ever meet, and they will bend over backwards to make you happy.
The food was absolutely delicious, and the portions are very generous.
I’ve found a new “must go to” for each year that I’m in Tampa.
… moreThe food was absolutely delicious, and the portions are very generous.
I’ve found a new “must go to” for each year that I’m in Tampa.
Leonor Vazquez
Best fettuccine alfredo that I have ever had in my entire life!!! This place just opened up a couple weeks ago down the street from our hospital. My co-worker and I stop by for an early lunch. We both got the fettuccine alfredo. Chef Tony was the one who took care of us. He is such a sweet man!! When I tell you this Alfredo sauce was the most decadent thing I’ve ever eaten. The creaminess and velvety texture was amazing. It was topped with huge shavings of REAL parmigiano reggiano and then when mixed it was a perfect match made in heaven. The ratio of sauce noodle and chicken was on point!!!The sauce alone was to die for. The portion of food he gives you was Perfecto. I did add chicken to mine which was an additional $2.00. I also did purchase a water. Total came to about $18.00. be honest I could barely eat a fourth of it. It tasted so amazing that I just indulged in the flavors and took my time. I wish I could go everyday but then I would be on the show my 600 lb life .
… moreCarlos
Good food, good people. They have a big menu for such a little spot. I’ll typically have their wings which are good. And sometimes the Philly cheese steak. Which always hits the spot.
Not to many photos to post on this one. I always eat the wings and forget to take a phot . I did take a photo of the Philly. The veggies are great. And the bread is buttered I believe. Really good. It can feed 2 people. Or someone that’s famished .
I’ll post more photos of their food as I explore their menu.
… moreNot to many photos to post on this one. I always eat the wings and forget to take a phot . I did take a photo of the Philly. The veggies are great. And the bread is buttered I believe. Really good. It can feed 2 people. Or someone that’s famished .
I’ll post more photos of their food as I explore their menu.
Dèverouxë
This restaurant first off is truly a hidden gem for Tampa. The food is very affordable and even more so tasty. They don’t skimp on the ingredients or portions too. The staff, is very friendly and kind hearted. They are truly passionate about the place they run. The environment inside is nice, you have two outdoor spaces to eat or indoors where there is pool, slots, and a bar with discounted liquor due to it being a gov. establishment. I highly recommend going here to eat if your in Tampa. Once you arrive it’s slightly confusing cause there is no obvious restaurant entrance. The entrance is inside the American Legion building where you’ll find a window leading to the kitchen where you meet the friendly staff and order your food.
… moreBrandon Smith
I absolutely love this place. Big portions, quick service, hits the right spot. I don’t think you can go wrong anywhere on the menu. You can tell that love went into the food. I am always down to go there.
Dec 2 2020
Oh my goodness I just had a fried mozzarella and fries. I know it sounds like a meal for 12-year-old but this stuff is delicious!
… moreDec 2 2020
Oh my goodness I just had a fried mozzarella and fries. I know it sounds like a meal for 12-year-old but this stuff is delicious!
Cris Guevara
This place blew me away. I order fettuccini Alfredo at every Italian restaurant I go and I have never had one that tasted this good. The portions are large especially for the price. The staff is so friendly. Absolute gold mine.
… moreIndonesian Abroad (AI)
Extremely good food!! I was craving aglio e olio and the chef cooked one for me even though it was not on the menu. Chicken parm at its finest was also served fresh! I am a chef myself, so I know what good and fresh food would taste. The chef here is talented and SUPER friendly, good customer service!
… moreAllison Andre
Wow!!! Absolutely phenomenal New York style Italian right here in Seminole Heights. My boyfriend and I shared the Fried Mozzarella Medallions, Cheesy Garlic Bread and the Eggplant Parmigiana with Penne. It was incredible and large portions too! You gotta check out Chef Tony
… moreCrazy Bob
Wow! Fantastic sub. I ordered a 6 foot. I was totally blown away when I picked it up. It was cut into a couple 3 foot sections, placed on boards, and wrapped up nicely. That isn’t the amazing part. It was HUGE! Two levels of meat all the way with lettuce, tomatoes, …. surrounded by fresh bread. Everyone at the party was impressed. I will definitely be ordering again at Tony’s! Great food and awesome staff. CB
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