Chef Point was started as an idea nearly 2 years before the business materialized. Paula and Franson successfully acquired a bank loan on January 1, 2003, completed construction and opened their facility in April of the same year. The restaurant grew at a much faster rate than expected. Within the first four months they had to redesign the layout of the facility to add more space to the restaurant and reduce the convenience store square footage. By early 2004 they again had to redesign the facility to increase the size of the restaurant. Much of Chef Point’s growth has come from the local media releasing the secrets of the incredible 5 Star Food in a gas station!
Offbeat dining venue featuring Southern comfort food & a full bar set in a working gas station.
Address and Contact Information
Address: 5901 Watauga Rd, Watauga, TX 76148
Phone: (817) 656-0080
Website: https://www.chefpointcafe.org/?y_source=1_Mjk2MTE4NTctNzE1LWxvY2F0aW9uLndlYnNpdGU%3D
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#Home – Chef Point Bar & Restaurant
From a Gas Station to Fine Dining WHERE PASSION MEETS PLATE Welcome to Chef Point, Where we believe that food is more than just fuel – it is a celebration …
Chef Point Bar & Restaurant – Facebook
Chef Point Bar & Restaurant · Colleyville, Texas … enjoy some well-deserved relaxation at Chef Point! … I so wish they kept the Watauga location.
About Us – Chef Point Bar & Restaurant
From Gas Station To Gourmet Our journey began at our Watauga location, where we started as a Conoco gas station with a catering kitchen in the back.
Reviews
Rebecca Terenyi
Service was fantastic! Super cute patio environment. The food concepts were great… the execution was so so.
… moreAvantika Bhutani
My Husband and I went for Valentine’s day 2022dinner here . We didn’t have plans to go anywhere earlier but last moment wanted to go for dinner, on restaurant’s website we were able to book table for 2. And got text confirmation right away.
… moreTilmon Gaddy jr
1. customer service was exceptional as the staff and our server nathan was on point.
… moreR Nichole
SO good! The Monte Cristo is the best in DFW! It was a great experience and we can’t wait to go back!
… moreW Ross
Second time here, ordered drinks and water cup had pink lipstick on it. Server took it back and brought cleaner cup. You would think after the dirty water cup incident that more attention to detail would be paid going forward. Ordered mimosa flight and champagne glasses were dirty as in picture. Ordered coke for child and it came in huge cup as pictured I was expecting small kid sized cup with lid. Oh well. Ordered chicken and waffles, which my daughter said was delicious and granddaughter said her angel hair pasta w/alfredo sauce was “delish”hence the 3 ‘s. I had the lobster bisque in bread bowl and I swear all the “lobster” was on the bread as in picture. I tried to add video I took to show there was No lobster in the bisque (although it was flavorful and the bread was good). I will try to upload video to show that it was lobster-less. Mimosa flight juices were good. More than likely won’t dine here again.
… moreKeng Low
Have read about this place and even seen it on tv but finally dropped in. Had a good but expensive meal, most of the items i ordered was different than what I am used to. Lobster bisque was tasty and the stuffed pork chop was OK. The meat texture was different, it was almost like it was poached or braised. Also the pairing of bisque and stuffed chop was probably a poor choice on my part since it was so similar. Should have got the tomato bisque instead. The house wine (malbec) on the other hand was excellent, a generous pour and the bar keep was attentive and friendly. Front desk not so much, she gave me a dirty look when I said I did not have a reservation. She then made a show of looking thru the seating when I told her I was just going to the bar instead. I might return for the brunch someday but most likely not for dinner.
… moreTim Piland
Wow, wow, WOW!!! What a gem! Was so impressed with this place! Truly 5-Star Cuisine. Possibly one of the best servers I have ever had as well! We started out with the Mimosa Flight, a bottle of Champagne and 4 different fruit juices! So cool! Then we had the stuffed mushrooms, Stuffed, Blackened Chicken breast with Lobster, Crab and cheese. Finished it up with the amazing Bread pudding!
… moreKathryn Krenn
Forgot about us for about 15min the came out and admitted they weren’t told we were her customers!
… moreChristina Eschbacher, REALTOR
Extremely rubbery Parmesan chicken. It tasted microwaved. We won’t be back. Very disappointed today after trying to take my mother to a nice birthday lunch at the Watauga location after hearing great reviews from friends over the last several years. She couldn’t chew the chicken at all and just ate the pasta. The service was good as the food came out quickly. Also, the waitress asked if we wanted to send it back, get a replacement, or receive a discount. Declined all three since I didn’t have extra time to wait. The waitress mentioned she didn’t know why they have recently gotten many similar complaints about the chicken. We won’t be back for microwaved food.
… moreM W
The Bloody Mary did not disappoint! So delicious! Good server as well. We sat on the beautiful patio. Definitely will be back!
… more