Compact, family-owned eatery providing familiar Chinese dishes & hot pot soups in a relaxed setting.
Hours
| Friday | 9 AM–8 PM |
| Saturday | 9 AM–8 PM |
| Sunday | 9 AM–8 PM |
| Monday | 9 AM–8 PM |
| Tuesday | 9 AM–8 PM |
| Wednesday | 9 AM–8 PM |
| Thursday | 9 AM–8 PM |
Address and Contact Information
Address: 2726 San Bruno Ave, San Francisco, CA 94134
Phone: (415) 349-4364
Website: https://www.chefliscafeca.com/
Menu Photos
Photo Gallery
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Reviews
Dustin Lee
Pretty filling. Good taste. Pretty busy but it was the day before Lunar New Year.
… moreDby Dragon (Dragon)
Food :
Beef Fried Rice *4 : Portion Big can sharing for 2people. Lack of taste.
Roasted Pork Belly *4 : Portion Big. Taste salty. Skin is not hard. Overall its ok.
Seaweed Soup *5 : Really Good. Good Taste and its free.
Service : just normal
Atmosphere : just normal
… moreBeef Fried Rice *4 : Portion Big can sharing for 2people. Lack of taste.
Roasted Pork Belly *4 : Portion Big. Taste salty. Skin is not hard. Overall its ok.
Seaweed Soup *5 : Really Good. Good Taste and its free.
Service : just normal
Atmosphere : just normal
Nop Jiarathanakul
VALUE! $26 all you can eat hotpot with a huge menu! They have everything from the standard hotpot meats/veggies/noodles, plus BBQ meats from their front store, plus many other miscellaneous Chinese dishes. The meats were solid but not the best. (I thought lamb was the best.) My favorites were their homemade shrimp paste and wontons.
… moreAllen Jiang
Chef Li’s cafe started to serving HongKong style B.B.Q since August 1, we will happy to serving you the best quality food and best service. Highly recommend to try the roasted duck
… moreJeff Ho
There are rumors the staff from the defunct Wing Hing restaurant down the street are now working here. I came here to see if that was true. Nope, I didn’t see anyone I recognize. Maybe they are working another shift. I noticed Chef Li’s awning changed their Chinese name from 好滋味 to 永興 (Wing Hing). That can’t be a coincidence right? My sentiments remain the same. Hopefully the nice people from Wing Hing all landed a new job or have retired.
My tomato beef crispy noodles $13 was excellent. It wasn’t overly soaked with sauce and crispy. Good job staff at Chef Li’s.
… moreMy tomato beef crispy noodles $13 was excellent. It wasn’t overly soaked with sauce and crispy. Good job staff at Chef Li’s.
Dylan Siddiqui
On Thanksgiving Day 2025, this Chinese Hong Kong barbecue spot at 2716 San Bruno Ave in San Francisco pulled off something impressive: they prepared turkey meals for hundreds of people at a surprisingly low price. The turnout proved it, lines wrapped around the block all day. Their oven-baked turkey was tender, flavorful, and far better than you’d expect for the cost, and it paired perfectly with their classic rice sides. A chaotic scene, sure, but the food delivered.
… moreT Lau
Great family-run restaurant, we’ve been coming here for years. Friendly staff, but it can get busy at times during the holidays and weekends.
… moreSK
Ordered the BBQ pork and it was dry and flavorless. Stir fry were good and nice portions.
… moreJimmy C
AYCE hot pot! Wide variety of meats, vegetables and dumplings, every meal comes with milk tea! Included in AYCE menu are some cooked appetizers and dim sum, definitely will come back. Parking seems like it would be a pain during peak hours.
… moreH Li
Menu was relatively cheap, portion sizes are good for the price.
Free soup was decent but had a funky smell.
Sesame chicken was rubbery, do not get it.
Roasted pork was tender.
Fujian fried rice was great.
Beef tomato was good but missing eggs.
All in all, you get what you pay for.
… moreFree soup was decent but had a funky smell.
Sesame chicken was rubbery, do not get it.
Roasted pork was tender.
Fujian fried rice was great.
Beef tomato was good but missing eggs.
All in all, you get what you pay for.