Chef Budda Blasian Soul Food LLC

  4.3 – 228 reviews   • Soul food restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Chef Budda Blasian Soul Food LLC 92105

Hours

Saturday11 AM–7 PM
Sunday11 AM–7 PM
MondayClosed
TuesdayClosed
Wednesday12–6 PM
Thursday11 AM–7 PM
Friday11 AM–7 PM

Address and Contact Information

Address: 1960 54th St, San Diego, CA 92105

Phone: (619) 866-1443

Website: http://chefbuddablasiansoulfood.com/

Menu Photos

Order and Reservations

Order: Order online

chefbuddablasiansoulfood.com

Photo Gallery

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Reviews

Qiashana Butler
I ordered the 2 pc catfish with 2 sides; macaroni and potato salad. The grease was definitely old and it affected the taste of the fish. Macaroni was good. Cornbread muffin was good. Potato salad was ok. Famous blue drink was just ok. I wouldn’t return.
Lady at the register had good customer service skills.
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Sherard B.
I had The Big Greedy combo. The food was good, not too salty. The batter was thick and crispy, but chicken wings were a bit rubbery. The fish and tenders are my favorite. The mac n cheese and the collards are fire. The sweet and sour sauce had a bit too much peppers and seeds in it for me, but the hot sauce has a great flavor. The purple kool-aid was really good as well. Parking is tight and limited in front of the restaurant, but they had great TVs inside and had football playing while I waited.
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D M F
Food was good, very tasty. I ordered greens but was given mac-N-cheese. Not sure what happened there. They were out of beans as well. Prices are a little high, but they were well organized and very busy.
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D
I was excited to try this place based on the reviews but I dont know what the hell I got. I ordered the Chicken egg rolls and fish combo.

My girl ate the egg rolls and they tasted like old grease. After an hour, it caused her to have a stomach ache. The next morning she was in the bathroom sick.

As I was eating my fish, there was a slimy stringy thing that was sticking out of when i would pull the fish apart. When i went to pulled on the string, it was wrapped around the whole fish and bundled up in the back, like a worm. Im not going to say it was a worm but it was unsettling enough to throw everything out. I know fish have parasites but the quality of this fish is questionable.
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Madison Williams
So i been hearing about this spot for awhile and I had to try it ASAP after a long night of partying needed some comfort food. Boom we ordered Combo 2 with mac and cheese and collard greens. Let me tell you….THIS WAS SLAPPING..food came hot cuz we ordered it. And the chicken is tender added some hot sauce to my greens!! Baby 10/10 this will be my new comfort spot once a month maybe twice!! Go there! Food is amazing!
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Briannah Greene
tried their wings, collard greens, mac & cheese, and cornbread to compare flavors, and here’s my take:

The wings were the best part well seasoned, good size, and cooked right with a nice peppery flavor. I’d definitely say the chicken was solid.

The mac & cheese was decent but very basic. Tastes like a simple baked mac with salt and pepper, nothing extra or layered, but not bad.

The collard greens weren’t for me. They tasted more like chard than collards, very plain, and didn’t have that slow-cooked, seasoned flavor I’m used to with soul food. Maybe could have done with some bouillon or vinegar, honestly I had to spit it out and as well as the other people I gave it to. Very Bitter. Felt more steamed than simmered.

Cornbread was good,fluffy and lightly sweet, maybe with a hint of vanilla.

Overall: Chicken good, mac okay, cornbread fine, greens missed the mark. Not terrible, but definitely not that good, prob would put it half star over Mississippi Bank head.
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Shavon Swain
My son took me to the restaurant. He usually eats at their food truck. Good people good good and that cantaloupe juice was delicious. I don’t even like cantaloupe.
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Qee Butler
We visited from New Orleans on 12/26 – I ordered the Big Greedy platter with a dirty Mac, gravy and rice and yams, 2 kool-aids and an extra piece of catfish for about $60. The vibe was nice and customer service was 10/10. I think the food would have been amazing if they would have changed the grease. I don’t think I’ll try again! The food was dark and the grease tasted OLD. They were closed Christmas Day- that was the initial day we tried to visit.
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John Sims
Bruhhhhh, I don’t leave a lot of reviews, especially for restaurants, I always say as long as I didn’t get sick from eating there it was a good experience. But chef Budda’s blasian soul food is just DIFFERENT. I had the 5 piece chicken wings with dirty Mac, collard greens and corn bread and it felt like I was sitting at my grandma’s table for thanksgiving dinner. This food is SOUL food, it’s cooked with TLC and it shows. The chicken was juicy and not dry, seasoning had my taste buds jumping for joy. The Mac and cheese was soooooo creamy and umami flavored. The collard greens were wholesome and Smokey. The cornbread was sweet and savory. I’ve had a lot of soul food in my lifetime and this is hands down the best that you will find. I gotta say grace it’s so good, I pray that Jesus will continue to bless everything that you all do, amen!
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Kirk
The food was good I enjoyed the chicken tenders and the shrimp not so much to fish don’t really like catfish the presentation was great the quantity could feed at least 3 to 4 people with the Big plate. And the atmosphere was absolutely nice TVs and music. And for this day and time the prices we’re reasonable I would definitely go there again.
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