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Enjoy your favorites at home with curbside pickup. View our online menu and place your order To Go. Or come in and enjoy American comfort classics in a place that feels like home. Try our signature Homemade Chicken Pot Pie, baked-in-house Honey-Butter Croissants, or our slow-smoked Baby Back Ribs, all at affordable, family-friendly prices. It’s simple – at Cheddar’s Scratch Kitchen, we do things the right way, not the easy way, so you can get a lot, for not a lot. Come try us today!
Family-friendly chain serving American comfort food with a Texas twist, plus cocktails.
Address and Contact Information
Address: 803 Bonaventure Wy, Sugar Land, TX 77478
Phone: (281) 242-1035
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Sugar Land | Cheddar’s Scratch Kitchen Locations
STARTING LOCATION · Sugar Land · Amenities · InformationIcon Please call for To Go · Today (Sunday). 11:00AM – 10:00PM · Tomorrow (Monday) 11:00AM – 10:00PM · Tuesday …
Cheddar’s Scratch Kitchen | Visit Sugar Land, TX
803 Bonaventure Way Sugar Land, TX 77478 (281) 242-1035 Visit Website View on Google Maps Details Family-friendly chain serving American comfort food with a …
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Cheddar’s serves scratch-made food at a price you won’t believe. From chicken tenders to ribs, we have American favorites that will make your mouth water.
Reviews
Amy B
Honestly, it’s been awhile since I’ve been and I’m not sure why. The restaurant is clean and the service impeccable. The pricing for the food is solid. No complaints. Even the alcohol is well priced compared to many establishments. We enjoyed our meal and were greeted by multiple staff members who were all very friendly and even made us laugh. All in all, it was a good meal that didn’t break the bank. And yessss… they still serve those wonderful croissants;)
… moreWalter Myles Davis III
Well, while the service was great and the manager was very nice and helpful with my order, the Monte Cristo was not cooked the usual way. It wasn’t as fluffy or big as I usually get it. It still tasted decent but definitely wasn’t as full as normal. ♂️ ♂️
… moreGabriel G
The food was fine, but nothing special. We had the shrimp pasta and the ribs with fried chicken — both looked good and the portions were generous, but the flavors were pretty standard, similar to what you can get at many other places. Service was okay, nothing to complain about, but nothing that stood out either. Overall, a decent spot, just not particularly memorable.
… moreShaDaysha Washington
Not pleased with my experience. When I arrived, the host was away from the stand for a couple of minutes. Once seated, the menu was placed on the opposite side of the table. I asked the host for plasticware, but she walked off and never returned.
The waiter didn’t come to the table for about nine minutes and offered no introduction. I didn’t receive any refills nor did the waiter check in periodically. I ordered a steak cooked medium; it arrived well done after about a 15 minute wait. The steak was very dry, though it was nicely seasoned. The broccoli and broccoli cheese casserole were both good.
I mention the wait times because I was on my lunch break, and the restaurant was not busy. Given the slow service, I would have ordered takeout instead. This was my first and last time dining in, though I might consider ordering to go.
… moreThe waiter didn’t come to the table for about nine minutes and offered no introduction. I didn’t receive any refills nor did the waiter check in periodically. I ordered a steak cooked medium; it arrived well done after about a 15 minute wait. The steak was very dry, though it was nicely seasoned. The broccoli and broccoli cheese casserole were both good.
I mention the wait times because I was on my lunch break, and the restaurant was not busy. Given the slow service, I would have ordered takeout instead. This was my first and last time dining in, though I might consider ordering to go.
Peggy
I ordered the ribeye this time, and it truly blew me away.
I’m not sure if they’ve changed the cooking method or upgraded the cut, but it was noticeably different from before.
In the past, I sometimes found it a bit dry or tough—but not this time.
Even though I asked for it medium-well, it was still incredibly tender and juicy.
A fantastic surprise, and definitely one of the best ribeyes I’ve had here!
I really hope they can keep up this level of quality going forward.
… moreI’m not sure if they’ve changed the cooking method or upgraded the cut, but it was noticeably different from before.
In the past, I sometimes found it a bit dry or tough—but not this time.
Even though I asked for it medium-well, it was still incredibly tender and juicy.
A fantastic surprise, and definitely one of the best ribeyes I’ve had here!
I really hope they can keep up this level of quality going forward.
Stephen James
I have to give this place 5 stars for the fact that they accommodated our group of 8 people at 10:30 pm in the night, and still made everything we ordered. The food was great. I had ordered the Grilled Fish Blackened and it was perfect. The seasoned rice it came with was delicious.
The place has a good ambiance. A couple of unique things regarding decor. Our waitress was probably new; she needed to go around the table to re-confirm what we ordered. Nevertheless, she was cheerful and friendly and came by often to check on us.
I liked the food and so did the rest of the folks I went with. I’d visit again.
… moreThe place has a good ambiance. A couple of unique things regarding decor. Our waitress was probably new; she needed to go around the table to re-confirm what we ordered. Nevertheless, she was cheerful and friendly and came by often to check on us.
I liked the food and so did the rest of the folks I went with. I’d visit again.
Ifeoma
The customer service at this place is undeniable. Probably the most friendliest staff I’ve had the pleasure of encountering in all my years of existence, from our waitress, Kaitlyn, to the front staff to our food runner. And compliments to the chef/(s). The food was 10 out of 10. There was absolutely no wait and when we ate one meal, the subsequent meals came out with perfect timing – it was unbelievable. Probably the first time I’ve encountered such a perfectly timed sequence.
… moreBob Sevian
I visit regularly due to the friendly staff and great food at reasonable prices. On my visit on 05/25/25 at 7 PM I visited with my brother who is a retired US Air Force Veteran the day before Memorial Day, coming from a military family. We were pleased with the wide array of menu options and welcoming environment.
The food didn’t taste good, though. My Monte Cristo was overcooked, as shown in the attachment, and my brother’s Fried Chicken was dry and fried past golden brown.
… moreThe food didn’t taste good, though. My Monte Cristo was overcooked, as shown in the attachment, and my brother’s Fried Chicken was dry and fried past golden brown.
Franklin Shropshire
Them honey butter crescent are the truth taste fresh out of the oven so delicious I ate 4 of them then the spinach dip with sour cream was delightful the sweet tea was super fresh my wife’s sangria margarita was on point the main dish we super enjoyable overall a great experience would definitely comeback
… moreTiffany Amber
Our server Ali was amazing. She deserves 100 stars. She was attentive and kept checking on and taking care of all her tables, even the 6/7 top she was seated. It’s hard finding a server that still cares about their customers these days. If we are ever on this side of town again we will definitely come by and see if she’s working. The service was as good as the meal
… more