Cheddar’s Scratch Kitchen

  3.9 – 2 reviews  $$ • Traditional American restaurant

Enjoy your favorites at home with curbside pickup. View our online menu and place your order To Go. Or come in and enjoy scratch-made American comfort classics in a place that feels like home. Try our signature Homemade Chicken Pot Pie, baked-in-house Honey-Butter Croissants, or our slow-smoked Baby Back Ribs, all at affordable, family-friendly prices. It’s simple – at Cheddar’s Scratch Kitchen, we do things the right way, not the easy way, so you can get a lot, for not a lot. Come try us today!

Family-friendly chain serving American comfort food with a Texas twist, plus cocktails.

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery Cheddar's Scratch Kitchen 36303

Hours

Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM
Monday
(Labor Day)
11 AM–10 PM
Holiday hours
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM

Address and Contact Information

Address: 4941 Montgomery Hwy, Dothan, AL 36303

Phone: (334) 677-0854

Website:

Menu

cheddars.com

Photo Gallery

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Dothan | Cheddar’s Scratch Kitchen Locations

Visit the Cheddar’s Scratch Kitchen located in Dothan, AL and enjoy made-from-scratch dishes with quality ingredients. See restaurant address & hours.

Cheddars Scratch Kitchen – Dothan, AL – OpenMenu

4941 Montgomery Hwy; Dothan, AL 36303, US; Phone: 3346770854; Website: https://cheddars.com/. Today’s Hours: 11:00AM-11:00PM all days.

Menu – Cheddar’s Scratch Kitchen

Find the Cheddar’s menu with choices for Combinations, Chicken, Steak, Seafood, and Comfort Food, plus find special menus for Kids and Gluten Sensitive …

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Reviews

Tonya Dyer
I stopped in today while doing some work errands and had the crispy chicken salad with ranch. I sat at the bar. The bartender was very nice and quickly took my drink order. She promptly took my order and within ten minutes I had my food. It was delicious! I highly recommend! Oh, the glazed croissants were amazing!
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Joe Smith
The food at Cheddar’s is really what the good review is about. Everything and I mean everything was fantastic. I happened to have an entire rack of ribs and I’m telling you they were amazing and perfectly cooked.
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Miranda Flint
Placed an order over the phone, website wasn’t working. Arrived at pickup time. Waited an additional 15 minutes. Checked everything. Waited another 10 for croissants. Waited another 10 mins for three strawberry lemonades, waiting a total of 35 mins AFTER scheduled pickup time. We only ordered three plates! Finally get home, of course most of our food is cold now.
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char
The food is great .. We did get appetizers but we’re given no plates we were given drinks from the bar & had to ask for straws ‍♀️ They were out of certain items but only became aware after we ordered 1 item with the mushrooms the other item was told before .. My guess is lack of training & communication between employees & management Post all items daily you won’t have on menu so your employees are aware & please train your servers to come with plates when ppl order appetizers especially buffalo shrimp they are very messy we had 5 or 6 napkins no plates 4 people 2 appetizers but again the food was good & besides that it was a good experience
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Kristin Wright
Fastest service ever probably but it wasn’t very clean
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Devin B
Super friendly waitress Sonya when we arrived. Very attentive and frequently checked on beverages, etc. Prices were fair, and food was hot and tasty. In this economy, it’s nice to be able to feed the family and feel like it was a fair priced meal. As a business partner ourselves, that’s not an easy task these days.
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MaryLynn Mixson
Great food after we ordered… Ordered a dip, but didn’t get it. Food and service was wonderful.
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Xman TheGamerMan
The food was wonderful! The server was very kind and attentive. The table was very nice and clean and we got our food in under 10 minutes. My only issue is that the hostess station was a bit of a mess and uncoordinated. Otherwise, wonderful place! Definitely a place to try when visiting dothan
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NED
First time to eat here. I had the 5oz bourbon salmon. It was great. Ate at the the bar. Bar tender was great. Always checking to make sure I was happy. He was always checking on all the customers in the area. I will be back there soon. 3rd time I ate here had the grilled shrimp alfredo. Amazing. Sorry about the shrimp tail in the picture. I wanted to taste it first. Tried the beer battered shrimp with fries and cole slaw. Awesome.
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Natalie Witcher
Where do I start… This has to be one of the filthiest restaurants that I have ever eaten at. Food, paper, and trash were under numerous tables in the area where people had to eat. Food and paper and God knows what else lingered in the crevices of the benches. The table was sticky. I asked for a broom and dustpan so that I could sweep the food and debris from underneath our table. I was given a dustpan that had trash in it because I guess the staff is too lazy to lift the dustpan and empty the trash out of it. When I began sweeping, a liquid substance was coming from the broom and I couldn’t determine whether it was water or grease; therefore, I asked to be seated at another table which the hostess didn’t seem too happy about, but that is part of her job as a hostess. The new table didn’t fair any better. Food was also underneath it and in the benches’ crevices. The table was also sticky. This was the case for the table right across from us as well. My mom refused to eat there and went outside and sat in the truck. My husband was super hungry and it was late, so I stayed there for the sake of him. I walked over and asked the manager who was sitting at the bar to come over and look at the condition of the dining area. He seemed to be already aware of it and told me that he had only been there for 3 days. He stated that he hopes to turn things around. He better start cracking the whip real soon because based on other reviews, that ship is sinking and fast! They have repeated problems that need to be addressed or they are going to continue to lose customers. I can’t get the thought of the filthiness out of my head, and I am very apprehensive about dining at this location again anytime in the near future.
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