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Address and Contact Information
Address: 804 Summit St, Yankton, SD 57078
Phone: (605) 665-2212
Website: http://charliespizzahouse.com/
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Charlie’s Pizza House: Home
Charlie’s has been a fixture in Yankton, SD since 1959. About Order Now Yankton Carryout: (605) 665-2212 DoorDash 804 Summit St Yankton, South Dakota
Charlie’s Pizza House | Yankton SD – Facebook
. 100% recommend (1,006 Reviews) ; . Closed now ; . 804 Summit St, Yankton, SD, United States, 57078-3436 …
Charlie’s Pizza House – Travel South Dakota
Opened in 1959, Charlie’s Pizza House in Yankton is the oldest pizza house in South Dakota. We serve one-of-a-kind pizzas, wings, garlic and cheese bread, …
Reviews
J Chaney
One of the best pizzas I’ve ever had!!! This place is the definition of what a pizza place should be! I recommend Charlie’s 1000% !! Atmosphere is what you expect too 70+ year old restaurant Awesome!!
… moreS Donahue
Great, Great pizza. Gluten Free options, staff that care and are great at their job- super efficient. Loved every second of it!
… moreJeffrey Cochran
Talk about excellent pizza!! Very much a place to visit! The decor is an old fashioned pizza joint but clean and nice. Staff was super friendly and service was fast. Be prepared to leave full, the pizza is so good!! Small little arcade room for the kids and a nice bar for the adults. My first time, but I will be back!!
Bonus Andy’s mints with the check!!
… moreBonus Andy’s mints with the check!!
Thomas Rasmussen
Would have been 1 star, but I’m sentimental – I was coming here since the ’70s and been away for a few decades.
Same general ambience after all these years. Same horrible and tiny bathrooms, beer served in mason jars, murky atmosphere and decor. Stuff of my childhood, so that was fine from a sentimental standpoint.
Pizza is completely different. Used to be thin-crust NY style pizza, like you can buy for $2 a slice at any pizzeria in Manhattan right now. Now – not good. I don’t know what they’re using for the crust, but it’s not pizza dough. Toppings are scarce, and they charge $35 per large “specialty” pie.
I could buy a large specialty pie, possibly the best pie in this country, from Frank Pepe here in CT for that price or less.
To summarize – iffy pizza, hugely overpriced, lousy bathrooms. Oh, and the building is also not even remotely accessible to disabled persons.
Avoid
… moreSame general ambience after all these years. Same horrible and tiny bathrooms, beer served in mason jars, murky atmosphere and decor. Stuff of my childhood, so that was fine from a sentimental standpoint.
Pizza is completely different. Used to be thin-crust NY style pizza, like you can buy for $2 a slice at any pizzeria in Manhattan right now. Now – not good. I don’t know what they’re using for the crust, but it’s not pizza dough. Toppings are scarce, and they charge $35 per large “specialty” pie.
I could buy a large specialty pie, possibly the best pie in this country, from Frank Pepe here in CT for that price or less.
To summarize – iffy pizza, hugely overpriced, lousy bathrooms. Oh, and the building is also not even remotely accessible to disabled persons.
Avoid
Kate Welter
An oldie but a goodie! <3 Charlies will always be one of our favorite places in town for pizza! Our all-time favorite is the festus + pineapple - try it before you knock it! The works, Clint Eastwood+ jalapenos, Saint & Sinner (crab), and Betty White are my other go-tos!
… moreTiffany Lawyer
Absolutely the best pizza! Fun nostalgic feeling atmosphere. Service is always great whether dining in or carrying out.
… moreTravis Thompson
May possibly the worst pizza I ever paid for. Crust was actually decent but the cheese was cheap greasy cheese with no pull. More like over cooked greasy plastic. Sauce was a good quality tomato but very bland flavor lack there of. No refill on our two little jars of soda. I felt bad for the waitress bc it was busy and she was the only server.
… moreAmanda Myers
This is my mom’s favorite pizza place here mine too! Here we did door dash and looking forward to it. Here we got another pizza elsewhere for others over here (@house) and the gal walks up and we look out and she is holding both upright instead of flat the guy’s pizza was cold and ours looked like this. Still delicious as always just an lazy/rude door dash employee
… moreDean Torgerson
Cheese bread was awesome and crunchy yet soft. Pizza I had susage, pepperoni, peppers. Crust was perfect. Flavors all melted together. I’ll be back, went back it was delicious
… more