Devin Perkins
Great service, great food, and quite and calm atmosphere for a great date night! Been too long since we visited and so glad we’ve come back.
… moreVini Falciano
Nice servers, older crowd, good food, a bit pricy (what isn’t nowadays), but worth a visit to see if it’s a spot you’d like.
… moreDave “Doodles” Newman
5 stars all around! I forgot how good this place really is! Party of 4. Drinks, steaks, and King crab legs. The calamari was the best I’ve had in a while. All awesome, tender, done as ordered. My filet, done perfect, the knife sliced thru it almost as if it were butter. The crab legs, moist and delicious. Side of rice, not dry, very good to. Our waitress, sorry, I forgot your name, made rounds in a timely fashion, did not have to wait for waters or drinks. The perfect dinner, the perfect night. Don’t stop… we’ll be back! 30-50 per. Much more with crab legs, of course.
… moreScott McClellan
Traditional Rochester restaurant with reliably good food. Some items on the menu demonstrate innovation while others remain traditional. Attracts an established crowd. Lots of long-time regulars.
… moreGeorge Snyder
Food was acceptable though not notable. Charged extra unexpectedly (ie; upcharge for Caesar salad instead of garden salad anchovies with salad were an extra charge). Seated at a table the was very wobbly and right up against (uncomfortably so) to the women’s bathroom. Over all unimpressive.
… moreJennifer D
First time coming here. The food was delicious! I ordered the burger with a side of french fries and my sister ordered pasta with red sauce which came with a side salad. The atmosphere was very nice and so was the service. I would definitely come here again. If you have a large party, I’d suggest calling ahead and making a reservation as the restaurant is small and fills up fast!
… moreBrent Null
First time in Rochester and decided to hit up a local place. This was the closest one that popped up in my search. Read the reviews and thought I’d give it a shot. Happy I did. Nice selection of wines by the glass. Mostly Italian cuisine. Settled on the Calamari appetizer and Spaghetti Carbonara for dinner. Both were delicious! The Calamari was crispy on the outside with nice, tender rings. The Carbonara was rich and creamy. Been in business 55 years. Good reason why they’ve been around that long.
… moreChristian Gutierrez
Service was good, restaurant itself is nice, kinda small but it’s nice. The food….it LOOKS great, but my food tonight was NOT great. Looks we’re very much deceiving in this case. That’s not to say that the food was bad. The chicken parmesan I ordered was very flat. What I mean by that is that it had almost 0 taste. Not sure what happened but I just didnt taste anything. Very weird because you’d figure the sauce would have some taste, but very little if any. Completely confused to be honest. My fiancee said her food was fine but not anything special as well. Overall, TL;DR service was good, food was OK, no taste in chicken parmesan though.
… moreJason A.
We went there for our 16th anniversary dinner and it was amazing. The food, drinks, staff, management and ambiance was just perfect.
Steve the bartender was super friendly and great.
… moreLinda
Been coming here since I was a kid, 50+ years. Very nostalgic for me. My father and our family knew the original owners, Tony and Mike. Charlie Brown’s has been with the new owner for many years now, but this top restaurant remains true to its high class vibe with EXCELLENT food and an intimate atmosphere that’s hard not to fall in love with. The bar tender (Steve) is awesome. The owner is also great. All staff are professional and the food is, as always, fantastic. GREAT atmosphere here! This is a very special place!
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