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Longstanding destination for quick & healthy Vietnamese street food–style cooking.
Address and Contact Information
Address: 7854 E 96th St, Fishers, IN 46037
Phone: (317) 622-8820
Website: http://www.chaovietstreetfood.com/
Menu Photos
Order and Reservations
Reservations: spotapps.co
Order: Order online
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Related Web Results
Chao Vietnamese Street Food – Fishers, IN
About Chao Vietnamese Street Food At Chao, we believe that great food tells a story—one filled with bold flavors, fresh ingredients, and a little bit of …
Menu – Chao Vietnamese Street Food
A crispy Vietnamese baguette filled with pickled daikon and carrots, pate, mayo, cucumbers, cilantro, and jalapeños. Filled with peppered ham, Vietnamese ham, …
Chao Vietnamese Street Food | Fishers IN – Facebook
Chao Vietnamese Street Food. MouthWatering food from the streets of Vietnam brought all the way to Indiana. Pho, Banh Mi, Boba …
Reviews
Kelia
This overpriced, Vietnamese restaurant reflects the Caucasian community it serves. As an Asian who eats a lot of Asian food, I would not recommend it. The food is overpriced, and not good. I have left over 300 Google Reviews and rarely do I leave a bad review…
CONTEXT
I stopped in for dinner with a friend since I enjoy trying new places. Paid $25, excluding tax for a $9 bahn mi, $8 ragoon and a $6 bubble tea…
LET’S TALK ABOUT FOOD
MILK TEA bubble tea they served me was a CRIME. Absolutely terrible. You could tell that they made it using the powder stuff, but it also lacked flavor. The worst part about it all was that the boba in it was not cooked right so it was a little hard in the center. Please just take it off the menu if you can’t deliver. I cannot believe I paid $6 for this…
BAHN MI – I ordered the Chao’s Special Banh Mi. Tasted fine. I have had better. The sparse, thin amount of meat though was Dickensian. Did I even eat?
Bacon & Jalapeno Ragoon. You get three whole rangoons for $8. Tasted fine.
My friend ordered the Chao Fries and enjoyed them, but they also mostly choose American burger joints for food… Fair enough ♀️
ALTERNATIVES: There are so many other Vietnamese places you can eat at in Indy, if you are willing to drive a little for good food. If you want a good Pho then I’m reccomending Pho Tasty in Castleton, really amazing. Or Pho Lai on the south side. If you want a great bahn mi, then Hanna’s Banh Mi Bakery and Cafe in Castleton. Sometimes you need to drive for good food. I live on the south side of Indy and ended up eating here.
… moreCONTEXT
I stopped in for dinner with a friend since I enjoy trying new places. Paid $25, excluding tax for a $9 bahn mi, $8 ragoon and a $6 bubble tea…
LET’S TALK ABOUT FOOD
MILK TEA bubble tea they served me was a CRIME. Absolutely terrible. You could tell that they made it using the powder stuff, but it also lacked flavor. The worst part about it all was that the boba in it was not cooked right so it was a little hard in the center. Please just take it off the menu if you can’t deliver. I cannot believe I paid $6 for this…
BAHN MI – I ordered the Chao’s Special Banh Mi. Tasted fine. I have had better. The sparse, thin amount of meat though was Dickensian. Did I even eat?
Bacon & Jalapeno Ragoon. You get three whole rangoons for $8. Tasted fine.
My friend ordered the Chao Fries and enjoyed them, but they also mostly choose American burger joints for food… Fair enough ♀️
ALTERNATIVES: There are so many other Vietnamese places you can eat at in Indy, if you are willing to drive a little for good food. If you want a good Pho then I’m reccomending Pho Tasty in Castleton, really amazing. Or Pho Lai on the south side. If you want a great bahn mi, then Hanna’s Banh Mi Bakery and Cafe in Castleton. Sometimes you need to drive for good food. I live on the south side of Indy and ended up eating here.
Christine Weaver
They have a lunch special that includes a Bahn Mi and a small bowl of pho. I also got their spring rolls with peanut sauce. I’d never had a Bahn Mi before but I knew what it was. The carrot and daikon were very lightly pickled (if at all). The bun was good, very crispy. The pork was good but a little sweeter than what I was expecting. The spring rolls were just OK, nothing special. I got the beef pho which was so good. Very light broth but very flavorful. With the small pho there was no side plate of veggies but I didn’t miss it because the pho was so good. I will definitely be back for a regular bowl of pho.
… moreAdia
Nothing about this restaurant is the Vietnamese theme so as far as atmosphere for a date…it looks kind of upstartish. I ordered the lunch special pork banh mi and chicken pho paid extra for the vegetables plate on the egg rolls too. I had explained did not like spice and the waitress was very understanding when I sent the egg roll sauce back due to it having pepper flakes in it. She was not understanding about being asked a to-go box on her next trip out to check in guests. She seemed out. The pho was horrible to me. Very bland. Need lots of lime. I was desperate for some flavor- salt or msg something please? The vegetables on both the egg rolls and pho plates were wilted. The daikon tasted weird- not fermented long enough? The pork banh mi had fat in it I didn’t want. I guess I will continue to hold out for Pho #1. This ain’t it
… moreBrittany Akinyemi
Food was delicious! Service was great. Do NOT skip out on the dessert!! The Very Berry Bubble Waffles were phenomenal, and the Taro Creme Brulee was also good.
… moreMi-kyung Noh
The food was amazing!
Even after 10 years, the chef keeps things fresh with new ideas! Loved the homemade sauces and the Vietnamese coffee-flavor ice cream on the waffle. Definitely coming back!
… moreEven after 10 years, the chef keeps things fresh with new ideas! Loved the homemade sauces and the Vietnamese coffee-flavor ice cream on the waffle. Definitely coming back!
David Canonic
Traveling for business and stopped in for a bite and was left completely impressed! The bao buns were pillowy soft and packed with juicy, flavorful pork belly, balanced perfectly with pickled veggies and a tangy sauce. Each bite was satisfying and full of texture.
The cucumber and pork salad was another highlight—refreshing, crunchy, and vibrant with a hint of sweetness and heat. It paired especially well with the house-made sriracha-style sauce (a must-try if you like a little kick!).
What really elevated the experience was the service. The staff was welcoming, attentive, and made great recommendations without being overbearing. From start to finish, it felt like they genuinely cared about ensuring a great dining experience.
It’s definitely a spot worth returning to—great food, a relaxed vibe, and top-notch hospitality.
… moreThe cucumber and pork salad was another highlight—refreshing, crunchy, and vibrant with a hint of sweetness and heat. It paired especially well with the house-made sriracha-style sauce (a must-try if you like a little kick!).
What really elevated the experience was the service. The staff was welcoming, attentive, and made great recommendations without being overbearing. From start to finish, it felt like they genuinely cared about ensuring a great dining experience.
It’s definitely a spot worth returning to—great food, a relaxed vibe, and top-notch hospitality.
Tony YaYo!
The cô gái da trắng was nice and friendly. The soup was good, plenty of meat. I ordered the special with everything. I’ll order cà phê sữa đá next time. Definitely recommend
… moreJasmina OConnor
Ok soo the only reason why I am giving them 4 starts is this Saga that I feel was not really in restaurant control but nevertheless it affected me and my mood.
So I posted order at 7 pm for pick up ( because we were staying at the Sparks hotel very close to the restaurant) but we didn’t account for traffic on the roads and arrived in front of restaurant 10 minutes after they closed. I called since I did see people still inside with their lights off. And explained that we r here 10 minutes later but after I have my name for the order nobady seamed to be able to locate my order?!?
Finally I think owner got on the phone and was very honest and said how sorry he was but it seems that food delivery drivers took my order by mistake and because it’s now almost 30 minutes after they closed kitchen they are not able to remake my dinner…. Obviously I was very disappointed and hungry …
Owner did apologize profusely and refunded my $$$ and on top of it gave me a food gift card in the same amount of my order. ♀️
That kinda fixed my mood a bit …
Tomorrow we were checking out of our hotel and decided to use our food gift card and order some Ban mihs and some Pho broth but poor teenager who was packing food in the plastic bag forgot to double bag broth and he put everything together in the same plastic bag and of course plastic lid popped open and soup spilled all over the sandwiches ♀️
At this point, my husband was laughing because it felt as we were not meant to eat here at all
But owner came back immediately and realized what happened and decided to quickly remake our sandwiches…
I gotta say something. Mistakes happen in life. And last night was probably the worst night for me to miss my highly anticipated Vietnamese dinner but when I took a first bite of that crispy baguette and got a taste of perfectly charred grilled pork, with freshness of cilantro, crispy pickled carrots and daikon and cucumbers with pate and mayonnaise…. All my disappointment disappeared !!!!!
It’s been a while since I had perfect Banh mi !!!! Thank you to owner ( who I don’t know the name ) but you did EVERYTHING to fix horrible circumstances… and yes we will be back to try the entire menu!!!!
… moreSo I posted order at 7 pm for pick up ( because we were staying at the Sparks hotel very close to the restaurant) but we didn’t account for traffic on the roads and arrived in front of restaurant 10 minutes after they closed. I called since I did see people still inside with their lights off. And explained that we r here 10 minutes later but after I have my name for the order nobady seamed to be able to locate my order?!?
Finally I think owner got on the phone and was very honest and said how sorry he was but it seems that food delivery drivers took my order by mistake and because it’s now almost 30 minutes after they closed kitchen they are not able to remake my dinner…. Obviously I was very disappointed and hungry …
Owner did apologize profusely and refunded my $$$ and on top of it gave me a food gift card in the same amount of my order. ♀️
That kinda fixed my mood a bit …
Tomorrow we were checking out of our hotel and decided to use our food gift card and order some Ban mihs and some Pho broth but poor teenager who was packing food in the plastic bag forgot to double bag broth and he put everything together in the same plastic bag and of course plastic lid popped open and soup spilled all over the sandwiches ♀️
At this point, my husband was laughing because it felt as we were not meant to eat here at all
But owner came back immediately and realized what happened and decided to quickly remake our sandwiches…
I gotta say something. Mistakes happen in life. And last night was probably the worst night for me to miss my highly anticipated Vietnamese dinner but when I took a first bite of that crispy baguette and got a taste of perfectly charred grilled pork, with freshness of cilantro, crispy pickled carrots and daikon and cucumbers with pate and mayonnaise…. All my disappointment disappeared !!!!!
It’s been a while since I had perfect Banh mi !!!! Thank you to owner ( who I don’t know the name ) but you did EVERYTHING to fix horrible circumstances… and yes we will be back to try the entire menu!!!!
Audrey Nicole Cross
I love Chao. When I lived in Fishers, I would frequent often. I miss this place. 3 years ago my fiance had given me a giftcard for my birthday, and I finally found it. I made a trip with my kids down for lunch in hopes to use the giftcard, and I was told I can’t redeem it due to them switching systems from Clover to Toast a couple years back. The front of house was exceptional in their service and empathy for the situation, since there’s not much to be done. Food was amazing as always. If you have any giftcards from 2-3 years ago that says “Clover” on it they will not be honored.
Thank you front of house for your understanding and checking in on us throughout! Food is worth the drive. Taylor, I believe is her name, enhanced our experience from Good to Great.
… moreThank you front of house for your understanding and checking in on us throughout! Food is worth the drive. Taylor, I believe is her name, enhanced our experience from Good to Great.
Rolly Quirante
I recently had the pleasure of dining here, and I can’t recommend it enough! From the moment we walked in, the experience was top-notch.
The food is absolutely great. It’s not just good—it truly tastes authentic. Every dish we tried felt carefully prepared and packed with genuine flavors that transported us. If you’re looking for a meal that is both delicious and true to its culinary roots, look no further.
Equally impressive was the crew. The staff was friendly, attentive, and clearly professional. They handled everything seamlessly, which made our dining experience incredibly relaxed and enjoyable.
This restaurant is a fantastic find, blending incredible, authentic food with outstanding service. We’ll definitely be back!
… moreThe food is absolutely great. It’s not just good—it truly tastes authentic. Every dish we tried felt carefully prepared and packed with genuine flavors that transported us. If you’re looking for a meal that is both delicious and true to its culinary roots, look no further.
Equally impressive was the crew. The staff was friendly, attentive, and clearly professional. They handled everything seamlessly, which made our dining experience incredibly relaxed and enjoyable.
This restaurant is a fantastic find, blending incredible, authentic food with outstanding service. We’ll definitely be back!