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Address and Contact Information
Address: 3343 SE Hawthorne Blvd, Portland, OR 97214
Phone: (503) 265-8834
Website: https://www.champagnepoetrypdx.com/
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Order: Order online
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Champagne Poetry Patisserie | Portland
Experience Champagne Poetry. A modern French-Asian fusion bakery, here to serve you something special.
Champagne Poetry Pâtisserie: Home
Try one of our signature selections and see what everyone’s talking about. Winter Evergreen. White Chocolate Pineapple Coconut Cake. $9.99. Winter Evergreen.
Champagne Poetry Patisserie (@champagnepoetry_pdx) – Instagram
Founder @madame.champagne. Asian Immigrant-Owned WALK-INS WELCOME! 23rd Restaurant NOW OPEN 1620 NW 23rd Ave THU-MON 3343 SE Hawthorne 7 DAYS/Week …
Reviews
Chanel C. Lester Realtor
This place is unreal Ah-mazing! I’m still in shock at how superb and knowledgeable our server Alex was. He is so passionate about crafting excellent cocktails to fit your specific desires. We were introduced to the owner Dan, who is a bubbly and sweet woman with an explosion of passion for her entire esthetic of her business the moment you walk in. We will be back. You must try the LA Vie en Rose dessert. Its the most beautiful dessert I’ve ever had.
… moreIrazu Salgado
Looks amazing, tastes like nothing!
The restaurant is undeniably beautiful everything from the decor to the presentation is very aesthetically pleasing. Unfortunately, the experience stopped there for me. The food itself was extremely underwhelming and lacked flavor, especially considering the high prices. The drinks were also overpriced for what was offered. It felt like the focus was more on creating an Instagram worthy atmosphere than delivering food that actually tastes good. Aesthetics are great, but flavor should be the priority. I hope the restaurant eventually puts as much effort into taste as it does into aesthetics.
… moreThe restaurant is undeniably beautiful everything from the decor to the presentation is very aesthetically pleasing. Unfortunately, the experience stopped there for me. The food itself was extremely underwhelming and lacked flavor, especially considering the high prices. The drinks were also overpriced for what was offered. It felt like the focus was more on creating an Instagram worthy atmosphere than delivering food that actually tastes good. Aesthetics are great, but flavor should be the priority. I hope the restaurant eventually puts as much effort into taste as it does into aesthetics.
tiffani royer
We drove 2 hours just to slice through one of these pasties and I could have sliced through at least 10 more! Light, fluffy, and the well thought out flavors where absolutely delicious!
The owner was there, even though it was late at night, and she is the Queen of great service. She’s a former wildland firefighter who’s setting Portland’s pasty world on fire!!
So worth the drive!!
… moreThe owner was there, even though it was late at night, and she is the Queen of great service. She’s a former wildland firefighter who’s setting Portland’s pasty world on fire!!
So worth the drive!!
Nicole Sideris
This mango dessert was super delicious but definitely not something I would spend $16 on other than for curiosity, to be honest. But it was gorgeous and delightful! I am excited to try some of their other items!
… moreSushmita Kadam
Loved the cheesecake here ♥️♥️♥️The Ube lava cheesecake is a must try they have Japanese soufflé and a lot of cheese cake and other cakes and macarons. Mango tango was also good. Their coffee is also amazing
… moreBrock Hatch
I have to agree with all of the reviews that I’m seeing this place is like style over substance in A Brick and mortar.
The desserts look exceptional, but they’re bland and pretty boring to taste. The moose is nothing special and the flavors that are advertised don’t come through strongly
Christmas tree is supposed to be pinapple coconut. I didn’t really taste either one.
The passionfruit cheesecake I’m confused how they call that passionfruit and how they would call that a cheesecake. There’s no crust of any kind. And there’s literally no taste of passionfruit at all it’s just like eating vanilla mousse
And then the peach thing it tastes like you’re eating whipped cream
So like for pictures and stuff they’re beautiful. Look at the beautiful pictures but would I go back and get more NAH probably not.
The staff was pretty friendly though
… moreThe desserts look exceptional, but they’re bland and pretty boring to taste. The moose is nothing special and the flavors that are advertised don’t come through strongly
Christmas tree is supposed to be pinapple coconut. I didn’t really taste either one.
The passionfruit cheesecake I’m confused how they call that passionfruit and how they would call that a cheesecake. There’s no crust of any kind. And there’s literally no taste of passionfruit at all it’s just like eating vanilla mousse
And then the peach thing it tastes like you’re eating whipped cream
So like for pictures and stuff they’re beautiful. Look at the beautiful pictures but would I go back and get more NAH probably not.
The staff was pretty friendly though
Cynthia Cox
I’ll admit that I got suckered in by the hype of this place, and am a little disappointed I didn’t research the fruit pastries more closely.
We purchased the mango tango and the dark chocolate with raspberry. The mousse was dense, but nothing special (for those from the Southeast, the dark chocolate tasted very similar to a chocolate mousse pie), and the mango was super tart.
We purchased two of the brulee slices- OG and Oreo. They were… Ok. Texture of the actual cheesecake was good but the brulee aspect fell flat. The crust was also heavy and dry, lacking the crispness associated with a luxurious bite of decadent cheesecake.
Lastly, we purchased one of each type of the offered cookies for the day-Ube, white chocolate, and chocolate chip. These were probably the best offered desserts, especially the ube, but once again… I left feeling a little lackluster over the experience.
Despite the food being a letdown, the service was exceptional.
If you are not a native to Portland, I’d bypass this place due to limited parking, fighting traffic getting in and out of the city, and avoiding being a victim of over hyped food.
… moreWe purchased the mango tango and the dark chocolate with raspberry. The mousse was dense, but nothing special (for those from the Southeast, the dark chocolate tasted very similar to a chocolate mousse pie), and the mango was super tart.
We purchased two of the brulee slices- OG and Oreo. They were… Ok. Texture of the actual cheesecake was good but the brulee aspect fell flat. The crust was also heavy and dry, lacking the crispness associated with a luxurious bite of decadent cheesecake.
Lastly, we purchased one of each type of the offered cookies for the day-Ube, white chocolate, and chocolate chip. These were probably the best offered desserts, especially the ube, but once again… I left feeling a little lackluster over the experience.
Despite the food being a letdown, the service was exceptional.
If you are not a native to Portland, I’d bypass this place due to limited parking, fighting traffic getting in and out of the city, and avoiding being a victim of over hyped food.
Linda Newman
Cute decor but sad to drive an hour for food not worth the hype.
We tried 3 things the peach, the Christmas tree thing and the bus rose. They all pretty much taste the same. Very heavy on the whipping cream. Almost little to none of the flavors advertised. Maybe if the fruit filling hadn’t been frozen so hard we barely could barely get a fork through it, than maybe that would’ve added to the over all flavor.
Very pretty, but not as tasty as it looks.
And the boys at the counter couldn’t have seemed less pleased to be here.
… moreWe tried 3 things the peach, the Christmas tree thing and the bus rose. They all pretty much taste the same. Very heavy on the whipping cream. Almost little to none of the flavors advertised. Maybe if the fruit filling hadn’t been frozen so hard we barely could barely get a fork through it, than maybe that would’ve added to the over all flavor.
Very pretty, but not as tasty as it looks.
And the boys at the counter couldn’t have seemed less pleased to be here.
Alvina Waseem
Tried the mango tango and passion fruit cheesecake. I liked mango more since it was tart, but my friend liked passion fruit more which had a more subtle flavor. Mango tango def isn’t worth $15 though lol, wouldn’t come again probably. Dessert is big, between two of us we struggled to finish both desserts.
Also got a yuzu macaron which I really liked, though a little too sweet for me. It was pretty big which was cool.
Friend got a latte and it wasn’t good at all, wouldn’t recommend.
Friends were overstimulated from the environment, though I was fine
… moreAlso got a yuzu macaron which I really liked, though a little too sweet for me. It was pretty big which was cool.
Friend got a latte and it wasn’t good at all, wouldn’t recommend.
Friends were overstimulated from the environment, though I was fine
galasidan
A little bit expensive but a fantastic place to go get a little treat. Everything inside is sparkly and pink like walking into a Barbie dreamhouse. All of the treats are beautifully made, absolutely stunning, but so incredibly tasty with lots of layered flavors. The drink menu seems to be varied and fun I’m very interested to try one sometime.
… more