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Chaia is an unconventional taco shop serving insanely delicious tacos made entirely with vegetables. Yes, vegetables. But not just any vegetables. Only the freshest, local, (and whenever possible organic)vegetables inventively prepared from scratch, and combined with spices, house-made salsas, and other tasty toppings—all tucked inside a handmade, griddled corn tortilla. Yum!
Chic counter serve for vegetarian & vegan tacos popularized at farmer’s markets, plus wine & beer.
Hours
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
Address and Contact Information
Address: 3207 Grace St NW, Washington, DC 20007
Website: http://www.chaiatacos.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Chaia | Vegetarian Restaurant in DC & MD
Georgetown · Chinatown · Menu · Catering · Private Events; About sub-menu About … Chinatown taco shop Washington DC. Slide 4 of 4. 1; 2; 3; 4. hero gallery …
CHAIA TACOS (@chaiatacos) • Instagram photos and videos
14K followers · 1.8K+ following · 2455 posts · @chaiatacos: “ Farm-to-Taco “Eat food. Not too much. Mostly plants.” Georgetown & Chinatown, DC ✨ Fresh, …
Chaia | Georgetown DC – Explore Georgetown in Washington, DC
Chaia offers seasonal, plant-based tacos in a stylish, fast casual setting. This is Chaia’s first brick-and-mortar location!
Reviews
Gary Lai
Food came out super fast. On side street in Georgetown. Tried three different tacos with margarita, all delicious. Lots of empty tables on a Monday night. Prices very reasonable for the neighborhood.
… moreLucas Chretien
Had the braised mushroom tacos, sweet potato tacos, and mushroom quesadillas. Everything was very tasty and service was quick. The takeout boxes were also super cute and easy to take out, which we did at a plaza with tables next door. Came here because my girlfriend is celiac, but left impressed with the food.
… moreCJ CJ
I don’t know where to start so l’ll cut to the chase and tell you that you need to try this place out. If you are a vegetarian, or a friend of a vegetarian, or if you enjoy eating vegetarian food, then you will definitely like this place!
First of all I have no idea how to pronounce the name of this place, but that’s OK since I know how to chow down on their delicious tacos and sides. I am obsessed with the creamy kale and potato taco, and I love their orange color hot sauce and I put it on everything they serve. Their black beans are seasoned so well, and I could eat five servings of them right now.
Currently you get a trio of tacos for $13.45, and the tacos are not that big so if you’re feeling really hungry I definitely recommend getting a side of their green rice or black beans. Delish.
It is a cute spot with seating on the lower and upper levels. It tends to get crowded during lunch and dinner times, so plan accordingly to avoid a long wait. Their menu is rather small, and I like that because it is a straightforward kind of place that focuses on doing a few things really well. If you are someone who likes big portions, this isn’t that kind of place but you should still try it out!
The only downside is the size of the tacos in comparison with the cost they charge you. Other than that, I really enjoy coming here and I would recommend it to anyone who is down for some flavorful and wholesome vegetarian food.
… moreFirst of all I have no idea how to pronounce the name of this place, but that’s OK since I know how to chow down on their delicious tacos and sides. I am obsessed with the creamy kale and potato taco, and I love their orange color hot sauce and I put it on everything they serve. Their black beans are seasoned so well, and I could eat five servings of them right now.
Currently you get a trio of tacos for $13.45, and the tacos are not that big so if you’re feeling really hungry I definitely recommend getting a side of their green rice or black beans. Delish.
It is a cute spot with seating on the lower and upper levels. It tends to get crowded during lunch and dinner times, so plan accordingly to avoid a long wait. Their menu is rather small, and I like that because it is a straightforward kind of place that focuses on doing a few things really well. If you are someone who likes big portions, this isn’t that kind of place but you should still try it out!
The only downside is the size of the tacos in comparison with the cost they charge you. Other than that, I really enjoy coming here and I would recommend it to anyone who is down for some flavorful and wholesome vegetarian food.
Rose Shafer
Chaia has been one of my favorite lunch spots in Georgetown for years, and I’m glad they’re still going strong. They offer healthy, fresh and flavorful vegetarian tacos with unique and delightful flavor combinations. The restaurant itself has a pleasant, sunny ambiance that makes you want to stick around. I ordered the mushroom, eggplant and sweet potato tacos, all of which I would enthusiastically recommend. If you’re a vegetable fan, this is the place for you! The only thing I would recommend would be expanding seasoning options, e.g. offering hot sauce or red pepper flakes for those of us who enjoy our tacos on the spicier side.
… moreDaniel Stepel (The last Baby Boomer)
I’ll be honest — “vegetarian taco shop” doesn’t exactly get my blood pumping. I’m a guy who has hunted wild boar, gnawed on bloody steaks, and considered pork fat one of life’s greatest pleasures. So walking into Chaia, tucked in a cozy Georgetown corner, I wasn’t expecting to walk out impressed.
But here’s the thing about food: when it’s done right, when it’s made with passion and guts and a little bit of attitude, you don’t miss the meat. And Chaia? Chaia gets it.
The tacos here are humble works of art — earthy, thoughtful, layered. The mushroom taco, with garlicky portobellos, feta, and a zing of salsa verde, is the kind of bite that makes you rethink how good vegetables can be. The creamy kale and potato taco is rich and satisfying, without hiding behind a wall of cheese or sauce. Every taco pops with texture, balance, and a sense that someone actually gives a damn in the kitchen.
The vibe is refreshingly unpretentious — airy space, clean design, people who genuinely seem happy to be there. You’re not here to be impressed by candlelight or overpriced cocktails. You’re here because you want to eat something real, something that tastes like it was dreamed up on a farm and not in a marketing meeting.
Sure, the menu’s small, and yeah, it’s not the cheapest taco you’ll find in D.C. But Chaia is doing something rare: it’s giving vegetables the spotlight without apology or gimmick. It’s a place where you bring your carnivorous friends and watch them silently nod after that first bite — the universal language of “Damn, this is good.”
Four stars because Chaia delivers on what it promises: vibrant, soulful food that makes you feel good without beating you over the head with kale evangelism. You leave full, happy, and maybe — just maybe — a little more open-minded about what belongs in a taco.
… moreBut here’s the thing about food: when it’s done right, when it’s made with passion and guts and a little bit of attitude, you don’t miss the meat. And Chaia? Chaia gets it.
The tacos here are humble works of art — earthy, thoughtful, layered. The mushroom taco, with garlicky portobellos, feta, and a zing of salsa verde, is the kind of bite that makes you rethink how good vegetables can be. The creamy kale and potato taco is rich and satisfying, without hiding behind a wall of cheese or sauce. Every taco pops with texture, balance, and a sense that someone actually gives a damn in the kitchen.
The vibe is refreshingly unpretentious — airy space, clean design, people who genuinely seem happy to be there. You’re not here to be impressed by candlelight or overpriced cocktails. You’re here because you want to eat something real, something that tastes like it was dreamed up on a farm and not in a marketing meeting.
Sure, the menu’s small, and yeah, it’s not the cheapest taco you’ll find in D.C. But Chaia is doing something rare: it’s giving vegetables the spotlight without apology or gimmick. It’s a place where you bring your carnivorous friends and watch them silently nod after that first bite — the universal language of “Damn, this is good.”
Four stars because Chaia delivers on what it promises: vibrant, soulful food that makes you feel good without beating you over the head with kale evangelism. You leave full, happy, and maybe — just maybe — a little more open-minded about what belongs in a taco.
Annie Conright
This little vegetarian taco shop is exquisite. Super cute dining space, very friendly staff, and really good tacos. I usually don’t choose a place solely because it’s vegetarian, but I was in the area and drawn to the cute location. Your lunch special is a really good deal. I was definitely full when I finished my meal. I will definitely be coming back here for many lunches to come.
… moreJames Saffo
Fantastic place for really good farm to table vegetarian food. This was a stop on a good tour of DC. The atmosphere is friendly and lively. The staff is fantastic. The food is amazing. I had a delicious taco that unfortunately I don’t remember the name of , but I did take a picture. I highly recommend giving this restaurant a try!
… moreNicole TheCaulkArtist
Absolutely loved this stop! It’s such a pleasure to find a place where you can get some vegetarian tacos that are absolutely delicious. Honestly I was surprised they were vegetarian because everything was so good. We were able to enjoy the sweet potato nachos along with the taco trio and every bite was absolutely exquisite. Service is wonderful and everyone is very helpful. Even though you put in your own order there are people there to help, the vibe and ambience of the location in Georgetown was so cute. I will definitely be back.
… morechristopher paprocki
Yes yes yes. The tacos are great here.
I had this place saved on my map for 2 weeks and have wanted to try. I walk past it almost every day.
Well, today I went inside after the lunch rush, about 3:30pm and no crowds, no lines… quickly ordered and received 3 tacos. Considering the flavors, ingredients and preparation, the cost was justified. As soon as I took my first bite, I knew this place will become a regular stop.
The tacos are vegetarian / vegan, but the flavors are authentic. I’m visiting DC from LA and I used to live in Mexico City. My taco palette is well seasoned and I think I found a go-to east coast fix for my taco addiction.
I got the braised mushroom, creamy kale & potato and the seasonal roasted butternut squash. Additionally, I asked for some spicier salsa. I love the heat and I’ll be asking for even more next time.
For sure drop in here… crowd or no crowd, it’s worth the visit.
… moreI had this place saved on my map for 2 weeks and have wanted to try. I walk past it almost every day.
Well, today I went inside after the lunch rush, about 3:30pm and no crowds, no lines… quickly ordered and received 3 tacos. Considering the flavors, ingredients and preparation, the cost was justified. As soon as I took my first bite, I knew this place will become a regular stop.
The tacos are vegetarian / vegan, but the flavors are authentic. I’m visiting DC from LA and I used to live in Mexico City. My taco palette is well seasoned and I think I found a go-to east coast fix for my taco addiction.
I got the braised mushroom, creamy kale & potato and the seasonal roasted butternut squash. Additionally, I asked for some spicier salsa. I love the heat and I’ll be asking for even more next time.
For sure drop in here… crowd or no crowd, it’s worth the visit.
Lilly L
Just okay. Mushroom quesadilla was hot and fresh, could’ve used some additional flavor. Coconut cookie is smaller than you’d expect for the price, the same for the quesadilla. Chips were good, but they grabbed out of large plastic trash bag (presumably)…mixed feelings about it that. The salsa was also good, but a bit frozen in the middle. Atmosphere is nice, kitchen looked a bit battered but nothing crazy. If you’re looking to curb hunger before a big meal, this is the place. Not for actually filling a full appetite.
… more