Cedro Scratch Italian & Wine Bar

  4.5 – 1,474 reviews   • Italian restaurant

Social Profile:

Cedro Scratch Italian & Wine Bar opened in March 2014 and is located in the Cedar Park suburb of Austin, Texas. Since then, the Italian restaurant has been serving both quality interpretations of classic dishes and daring new ventures into the uncharted territories of authentic Italian food. There’s a sweetness and lightness to this dish that makes it irresistible, said Austin long-time TV and radio food critic Dr. Rob Balon of a Cedro pasta dish.

Relaxed Italian restaurant serving steak, seafood, pasta & pizza in a stylish, modern setting.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Cedro Scratch Italian & Wine Bar 78717

Hours

Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9:30 PM
Saturday11 AM–9:30 PM
Sunday10 AM–9 PM

Address and Contact Information

Address: 14028 US-183 Suite 210, Austin, TX 78717

Phone: (512) 243-6555

Website: https://www.cedroaustin.com/

Menu Photos

Order and Reservations

Reservations: resy.com

cedroaustin.com

Photo Gallery

Related Web Results

Cedro Scratch Italian & Wine Bar | Discover Authentic Italian Dishes …

Cedro Scratch Italian & Wine Bar in Cedar Park serves fresh, scratch-made Italian dishes, curated wines, and a warm, inviting atmosphere.

Cedro Restaurant Scratch Italian & Wine Bar | Austin TX – Facebook

Scratch-made. Farm-to-table. Italian done right… here in Cedar Park! Every plate at Cedro starts with fresh ingredients and a whole lot of love!

Book Your Cedro Scratch Italian & Wine Bar Reservation Now on Resy

Cedro Scratch Italian & Wine Bar. 14028 US-183 #210. Austin, TX 78717. Get Directions +1 512-243-6555 https://www.cedroaustin.com/. Other ways to support Cedro …

Product

Reviews

sandy putnam
Cedro is owned by the folks who own Bartletts and The Rotten Bunch (they used to have the best mozzarella appetizer, but closed a few years ago). We have been wanting to try Cedro for a while now. I’m so happy we finally made it! Our waitress was Emily and she was great, and friendly!

There was a lot to choose from! My husband had the PEI mussel appetizer and thoroughly enjoyed it, although he wished it came with a little fork (but he made do with fingers!). Everything is made in house – so we also ordered the focaccia bread. It comes toasted and with parm on top. They usually give you olive oil and balsamic for it, but because of my restricted diet, I couldn’t have. Bread was good!

I skipped the appetizer so I had more room for dinner! I ordered the branzino and gnocchi (potato) in a cream sauce with mushrooms and butternut squash. It was VERY good – a bit rich, so be hungry if you go! I couldn’t finish it! The fish was perfectly cooked.

My husband had the lamb shank over polenta – and savored every bite. It was tender and the polenta was well cooked.

I skipped dessert – I was stuffed – but we got the Tiramisu to go.

One minor note – all of their red sauces, including the marinara, have wine in them, which I can’t have. I wish the marinara was like most places – alcohol free.

Overall a lovely meal! We will be back!!!
… more
Danish Vij
Visited Cedro Scratch Italian & Wine Bar with a friend and had a mixed experience. The restaurant definitely has a nice Italian vibe, and the atmosphere is warm and inviting. Our server was really friendly and attentive, which made the visit pleasant.

We ordered a chicken pizza with mushrooms, pasta, garlic bread, and focaccia. While everything was well-presented, the food itself felt average from our perspective. The flavors didn’t quite stand out and came across as a bit bland, especially compared to other Italian restaurants in Austin that offer bolder and more memorable flavors.

I also tried a cocktail, which was decent but nothing exceptional — I’d rate it around 3/5.

Overall, this place earns points for its ambience and service, but the food has room for improvement to really shine. With more depth in flavors, it could become a much stronger dining option.
… more
Christine Luong
If you’re craving some good pasta, this is your spot. Granted, I’ve only tried the bolognese so far. It was delicious and makes me want to try the others pastas as well. I had also requested some extra parmesan and the kind waitress brought a heaping side of it which was nice.

The grilled focaccia was also delightful – warm, soft on the inside and perfectly crisp on the outside, served with an olive oil and balsamic dip.

My fiancé had the steak, eggs and potatoes from the Sunday brunch menu which was good.

We were there around 11am and upon walking in, we were greeted by the friendly staff. But my first impression was that it was quite dark in there. Most of the window shades were still pulled down. As it was an overcast day I think it would be nice to open the shades and brighten the space a bit more.
… more
Nicole Caldwell
Mmmmmmm! Loved my parpadelle pesto homemade pasta!! I love homemade pasta.

My kiddo had a spaghetti and tomato sauce and that was a great portion size for a kids meal! The sauce wasn’t bad, very tomato-y!

The service was fantastic. Our waitress ended up playing peekaboo with our toddler and he had a blast!
… more
Siddhant Keshkar
Cedro Scratch Italian & Wine Bar offers a nice italian dining experience, We started with the bruschetta, which was fresh but slightly sweet. The lamb orecchiette was rich, well cooked, and full of depth. The NY strip steak was tender and cooked just right, and the chocolate mousse was a decadent, smooth finish to the meal. Great ambience, attentive service, and lovely Italian flavours.
… more
Spark P
Literally this is the best Italian restaurant in Austin!! I tried a coupled of famous Italian restaurants but no one could beat this one!
Recently I saw this restaurant on the company lunch website (please keep offering on Wed plz!) and I couldn’t be happier! Also yesterday was my first time they gave me free bread so I should start writing a review.
I visited this restaurant fairly regularly more than attached pics since 2022. (Can you please serve the gnocchi back? It was the best gnocchi ever!) (Not sure if the recipe had changed, but I like old way mussel…)
Their pasta is the best, you can change the noodle and sauce! Service is great. Restaurant itself is big enough, honestly not as fancy as other luxurious restaurants but their pasta is the best. (I tried their pizza once but I like pasta better….lol)
… more
Jennifer Cvengros
Cedro is tucked into a shopping center near Lakeline Blvd. This is my 2nd time but sadly only have had snacks to nibble on since the time of day I’m going is in between lunch and dinner. IRS only getting 4 stars for food because I’ve only had snacks but they were mighty tasty. It was hot outside so I was craving burrata and a cold vino. Ir was happy hour so I dined on calamari too. The inside is smaller with a larger covered patio. Sadly the patio view are cars from the strip center parking lot but gives the option at least for those who enjoy sitting outside. That’s a plus for me. One of these days I’ll get to try one of their main dishes and pasta. Oh and the limoncello spritzers go down your throat too quickly. 🙂
… more
rohit kumar
Definitely unique to other commercial Italian restaurants. Loved what i ordered.

Standout was bacon wrapped dates !!
… more
Lexi Reed
Absolutely amazing experience! From the moment we walked in, the atmosphere was warm and welcoming. Italia was friendly, attentive, and made us feel right at home. The food was outstanding — fresh, flavorful, and beautifully presented. Every dish we tried exceeded expectations, and you can truly taste the quality in every bite.

Service was quick without feeling rushed, and the overall vibe made it perfect for a relaxing night out. I’ll definitely be coming back and highly recommend this restaurant to anyone looking for a great meal and excellent service!
… more
Daniel Washburn
Came here twice while in Austin on business. Both times had polite, friendly and quick service.

All the staff recommends the calamari and all food was great but a couple standouts were the bruschetta and fig pizza. The bruschetta was well constructed and better than many I had in Italy. The fig pizza was also fresh and balanced.

Edit: finally remembered to take a photo before eating the food. Blueberry cheesecake made fresh in house, tastes great.
… more
… View more

Leave a Comment