CAVU Kitchen Bar

  4.1 – 522 reviews   • Restaurant

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CAVU: An acronym used in aviation circles meaning Ceiling and Visibility Unlimited. Commonly used by pilots as slang to describe anything that is desirable or sought after. From the moment you walk in to CAVU, you will appreciate the warm service, chill atmosphere and fun vibe. That vibe can be felt behind-the-scenes as well where you’ll often find Executive Chef Alex Hancock ‘kitchen dancing’ with the music blaring. Chef Alex believes good food (in our case, gourmet comfort food…with a twist) is best when it’s simply prepared and that ‘fun’ is the true key to creating and experiencing delicious food. Join us for live music Thursday and Saturday nights.

Stylish, contemporary restaurant serving gourmet burgers & globally influenced mains at the Hilton.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out CAVU Kitchen Bar anada

Hours

Friday6:30 AM–11 PM
Saturday6:30 AM–11 PM
Sunday6:30 AM–11 PM
Monday6:30 AM–11 PM
Tuesday6:30 AM–11 PM
Wednesday6:30 AM–11 PM
Thursday6:30 AM–11 PM

Address and Contact Information

Address: 5911 Minoru Blvd Unit -121, Richmond, BC V6X 4C7, Canada

Phone: +1 604-232-5001

Website: http://cavukitchenbar.com/

Menu Photos

Order and Reservations

Reservations: cavukitchenbar.comopentable.ca

Order: Order online

cavukitchenbar.com

Photo Gallery

Related Web Results

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… BC V6X 4C7. Neighborhood. Richmond. Cross street. Elmbridge Way. Parking details … A short 5 minute walk from the Brighouse Canada Line Station. Additional. Bar …

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Cavu Kitchen Bar. 5911 Minoru Blvd British Columbia, Canada V6X 4C7. 604.273 … B.C. Canada, V6X 3M1. Toll Free: 1.877.247.0777. Contact Us · Privacy Policy.

Reviews

AMER MUHAISEN
I had a wonderful experience at CAVU Kitchen and Bar, and I would especially like to thank Sybille.

She was extremely helpful, very polite, and truly professional. Her attitude, kindness, and attention to detail made a big difference and made my visit much more enjoyable.

Employees like Sybille represent the highest level of customer service.

Highly recommended!
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Raj Agarwal
Met up with some relatives who were staying at the hotel and they wanted to try the restaurant downstairs. Unfortunately, it was a huge disappointment. The food was terrible across the board. The fish and chips were extremely fishy in the worst way, the nachos had wax paper stuck to the chips and were topped with cheese whiz, and the clubhouse sandwich was the smallest we have ever seen. As for the spicy chicken burger, it was easily the worst I have ever had. Would not recommend eating here.
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Co
Pretty good food but nothing outstanding unfortunately. Asked for medium rare for my steak but received medium but other than that, everything went well. It does suck that my steak wasn’t cooked to the temperature I wanted and since it was the most expensive item on the list of food, it ruined the experience for me. I wanted to return it but didn’t want to cause any grief.
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Malcolm Gray
Went for dinner with a friend. I have been to Cavu before, but not for a few years. It always seems like a they change the restaurant around every time I go, trying to find the right mix of layout and menu with only moderate success. Is it a bar/pub type restaurant, or a bit higher end. It is impossible to tell.

It was a quiet evening, service was pleasant, friendly if not too efficient. It was certainly a peaceful meal, with not too much background noise. Started with the Mussels/Fries and Chicken bites for appetizers. Both were tasty.

For mains had teh Charred Miso Salmon and Scallops/Prawns. They took a bit long to arrive, and the portions were a little on the small side but otherwise they were flavourful. For dessert had a nice strawberry based dessert.

Overall a nice dinner, if not overly memorable. Value isn’t bad, but is at a difficult segment where expectations for the price are quite high with serious competition.
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Eddy Yee
Came here for their lunch special , soup or salad with burger and dessert for $25. Good burger
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Dorothy
The risotto is very soft and mushy. The chicken burger was mediocre, the chicken was quite thin. The pork belly and ribs was ok. Our server was nice and attentive. This restaurant is not busy so it’s a good place for meetings.
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Whisk Matcha
Came here to celebrate CNY with family. Our server was very attentive and accommodating. They’ve got a good variety of menu choices to accommodate our dietary preferences. We ordered the crab cake, halibut, salmon, lamb duo, Beyond Burger (The Me Burger), a Big Grilled cheese, Toffee Pudding and the Mac & Cheese from the kids menu.

Everything was nicely presented and feedback was good from my family. Lamb is a bit dry so it would be better to have some extra sauce on the side. Price is very reasonable.

Would definitely come back again.
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KBee Deng
Really love their mixed mushrooms dish. Buttery and flavourful, I cant stop eating.
Le Grand Poutine Burger is worth to try. Very juicy. Lovely flavour with fried onions on top. But I don’t like the gravy.
The roasted chicken provencal is a bit dry.
Their happy hour : 5-7pm & 9-10pm.
Free parking inside the hotel parking slot.
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Robin Logan
Great experience here for dinner today. It is a very large restaurant connected to the Hilton hotel. Parking was easy and free, just register with the front desk. Food was excellent, I had a steak whick was very tasty and well presented. Server was very friendly and helpful. The lounge looks very nice and we will be back for a drink on another day. Also the breakfast buffet sound interesting and we will also check that out. The bathroom was clean and well kept. Also there is a change table in the men’s bathroom which is appreciated.
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David Sheng
Cavu Kitchen Bar in Richmond certainly knows how to draw a crowd with their National Burger Day BOGO deal.

The initial service was commendable, with a server who was both attentive and friendly, setting a positive tone for the meal.

The nachos, however, were a letdown, lacking the robust topping variety one might expect, and while the cheese quality surpassed that of Good Co, the absence of salsa left the dish feeling incomplete. The smash burgers, a highlight in theory, fell short in execution with under-seasoned patties and disproportionately large buns that detracted from the overall moisture and flavor.
The fries, too, were a disappointment, promising crunch yet delivering a softness that defied their well-cooked appearance.

As the evening progressed and the restaurant filled, the attentive service waned, with a noticeable delay in receiving the bill. Observations of other staff members attending to tasks while my server was overwhelmed suggest a potential mismanagement of duties. This experience leaves one pondering the disparity between personal experience and the glowing reviews Cavu Kitchen Bar has received.
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