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Based in the landmark, grade-II listed, Old Fish Market, Catch will showcase fresh Dorset seafood with an unequivocal provenance, set amidst the colour and energy of a working quayside. A beautiful and historic space overlooking the water, painstakingly refurbished by local craftspeople. Our commitment to the local community is at the heart of the restaurant’s culture. Catch at The Old Fish Market is part of a far greater endeavour to bring the quality of Dorset produce to popular attention, while sustaining the Weymouth inshore fishing fleet. Interesting in joining us? We’re recruiting now
Address and Contact Information
Address: 1 Custom House Quay, Weymouth DT4 8BE, United Kingdom
Phone: +44 1305 590555
Menu Photos
Order and Reservations
Reservations: catchattheoldfishmarket.com
Related Web Results
Catch at the Old Fish Market: Welcome
Catch at the Old Fish Market is based on the quayside in Weymouth harbour. The Old Fish Market 1 Custom House Quay, Weymouth DT4 8BE 01305 590555.
Catch at The Old Fishmarket – Weymouth – MICHELIN Guide
Catch at The Old Fishmarket. 1 Custom House Quay, Weymouth, DT4 8BE, United Kingdom. £££ · Seafood. Date night. Notes. Visited. Save. Favorite. This …
Catch at The Old Fish Market | Weymouth – Facebook
. $$$. . Open now. . The Old Fish Market, Custom House Quay, Weymouth, United Kingdom, DT4 8BE. Links. . catchattheoldfishmarket.com. Services. .
Reviews
Glenn Tilley
Went here for first time at Saturday lunchtime to try the £50 3 course tasting menu which was just fabulous ! Main course was skate wing which was delicious.. we also opted to have the 3 cheese course for an extra cost which was also superb. In fact everything about this place was just so perfect and will certainly come back again !
… moreGuys Who Dine
Sea to plate dining.
Catch at The Old Fish Market which is right above Hatch on the Harbour
Located in a Grade II-listed building on the harbour, this restaurant is led by Chef Patron Ben Champkin.
It is widely considered as one of the best seafood destinations in the South West.
We have had Catch on our list for sometime.
As we were staying in Bournemouth we decided to have a drive over for Christmas Eve lunch.
They were serving their three course set lunch £45.
Dark wholemeal sourdough served with a very moorish
Portland brown crab parfait.
Followed by a simple but delicious,Weymouth bay prawns & raw sea bass, pickled carrot & cider.
The main was a beautiful Sea bass in butter sauce.
With side dishes,Crispy potato, salted sea bass & wild garlic capers.Crown prince squash, rosemary brown butter & apple cider vinegar,Chettle Blistered brassicas, kimchi & yoghurt.
Dessert was a delightful Burnt honey crème caramel, apple & oat.
The emphasis here is on locally sourced produce.
Even down to listing every fisherman and supplier on their menu.
Staff were attentive and welcoming.
This is a true sea to plate dining experience at exceptional value for the high standard of cooking.
It’s is well worth a visit.
… moreCatch at The Old Fish Market which is right above Hatch on the Harbour
Located in a Grade II-listed building on the harbour, this restaurant is led by Chef Patron Ben Champkin.
It is widely considered as one of the best seafood destinations in the South West.
We have had Catch on our list for sometime.
As we were staying in Bournemouth we decided to have a drive over for Christmas Eve lunch.
They were serving their three course set lunch £45.
Dark wholemeal sourdough served with a very moorish
Portland brown crab parfait.
Followed by a simple but delicious,Weymouth bay prawns & raw sea bass, pickled carrot & cider.
The main was a beautiful Sea bass in butter sauce.
With side dishes,Crispy potato, salted sea bass & wild garlic capers.Crown prince squash, rosemary brown butter & apple cider vinegar,Chettle Blistered brassicas, kimchi & yoghurt.
Dessert was a delightful Burnt honey crème caramel, apple & oat.
The emphasis here is on locally sourced produce.
Even down to listing every fisherman and supplier on their menu.
Staff were attentive and welcoming.
This is a true sea to plate dining experience at exceptional value for the high standard of cooking.
It’s is well worth a visit.
Olivia Brindle
Absolutely phenomenal meal – everything was delicious. Also love how much focus there is on local produce: lots of local wines and for every course you can see the name of the boat/skipper that caught the fish! Will definitely be back.
… morePhil Milward
We’ve wanted to try The Catch since it opened, and our 10th wedding anniversary was the perfect excuse to treat ourselves. The food was nothing short of amazing! We tried to come up with a favourite dish but couldn’t, they were all so well considered and balanced. My husband has some food intolerances which I informed them about when I booked and rather than just having bits of a dish missing his menu was specifically tailored with alternatives for the items he couldn’t have, equally well thought out as the standard menu. Not the cheapest restaurant in Weymouth but definitely worth it!
… morePriscilla Ng
Had a excellent evening at Catch. The whole team put on an amazing service. Menu was carefully thought through and it really showed in the presentation and execution of the dishes. Our favourite of the night was the lobster with sundried tomatoes. The water sauce was delicate yet packed full of flavour. Crab butter was also delicious. We thought it was the perfect amount of food for the dinner set course. Would definitely come back.
… moreRaul
We booked our first able for 6pm and arrived 20 minutes early expecting to have a drink before the meal. We were turned away as the restaurant wasn’t open and they were still having their team brief.
Arriving at 6:10pm, we were the second table to be seated. Throughout the night, we noticed that the timings of the tables were staggered to take the pressure off the kitchen.
Once seated, the experience was sublime. We had a great view of the kitchen; it was fantastic to see how they worked together and how each dish was put together.
We had the tasting menu with wine flight. Really good to see that the ingredients are all locally sourced; even to the level of what boat the fish comes from!
Stand outs from the menu were the cheeses and exclusive honey that they produce. The octopus was sensational.
Nothing was too much trouble and the r had an extremely enjoyable evening. Highly recommend.
… moreArriving at 6:10pm, we were the second table to be seated. Throughout the night, we noticed that the timings of the tables were staggered to take the pressure off the kitchen.
Once seated, the experience was sublime. We had a great view of the kitchen; it was fantastic to see how they worked together and how each dish was put together.
We had the tasting menu with wine flight. Really good to see that the ingredients are all locally sourced; even to the level of what boat the fish comes from!
Stand outs from the menu were the cheeses and exclusive honey that they produce. The octopus was sensational.
Nothing was too much trouble and the r had an extremely enjoyable evening. Highly recommend.
Stephen Moore
4 of us met up for lunch at Catch in wonderful Weymouth. Welcomed at the door by the head waiter who whisked us up to our table even though we were very early. The set menu see attached contains an optional course of Oysters which non of us fancied . So straight onto the starter and the wine that they paired it with a delicious English white wine from Devon this as with all the other wines served with the main and dessert perfectly complimented each course, this is the first time I have let a restaurant choose individual wines per course and I will certainly do so again.
Each dish we had was a careful blend of tastes and textures which each added to the joy of the ongoing meal. The starter main and dessert are £50 a head with 3 glasses of wine each adding about £32 a head to that so not with coffees etc £82 each excluding tip
Was it value for money ? Absolutely
Was the service good ? Let down ony by the male waiter who did all the right things explaining how the menu worked what the dishes were and the wine types , unfortunately no one in our group could understand him so we asked the waitress to go over it again.
Other than this minor hiccup the service was top notch.
Ambiance , nice cutlery tables chairs and feel of the place all good.
My best meal of the last 2 years and I would highly recommend a vist.
… moreEach dish we had was a careful blend of tastes and textures which each added to the joy of the ongoing meal. The starter main and dessert are £50 a head with 3 glasses of wine each adding about £32 a head to that so not with coffees etc £82 each excluding tip
Was it value for money ? Absolutely
Was the service good ? Let down ony by the male waiter who did all the right things explaining how the menu worked what the dishes were and the wine types , unfortunately no one in our group could understand him so we asked the waitress to go over it again.
Other than this minor hiccup the service was top notch.
Ambiance , nice cutlery tables chairs and feel of the place all good.
My best meal of the last 2 years and I would highly recommend a vist.
Liam O’Connor
Cannot fault the experience. We celebrated our engagement here, and the staff interactions made the entire night. Well, I lie. The food did! Especially the delicious puddings. We were both made to feel so welcome, and comfortable by everyone we interacted with. The simple and elegant congratulations card was such a nice touch too. We intend to put it in a small frame in the house. Thank you very much. We will be back.
… moreBecky Fudge
First time visiting the catch last night and the food, wine, service and ambience was outstanding. Me and my partner both said it was up there with one of the best meals we have ever had. We will definitely be back next time we are in Weymouth
… moreRobert Ryan
How this has not got a Michelin star yet is beyond me. This means it is incredible value for money at the moment. The fish could not be fresher and the dishes were fantastic. Highlight was the cuttlefish but even the beetroot relish accompanying the extra cheese course was amazing.
Special mention to the wine pairing as well; the quality of the 2 wines, English Sparkling Rose, Tokaij and English apple brandy were great value for money and will be looking to buy some for myself. Go as much as you can.
… moreSpecial mention to the wine pairing as well; the quality of the 2 wines, English Sparkling Rose, Tokaij and English apple brandy were great value for money and will be looking to buy some for myself. Go as much as you can.