

Opened in Fairfield November 2009 At first we were a 100% Raw Food Cafe. Since 2018 we have added cooked food, and organic coffee. We specialize smoothies, juices, elixirs and the best vegan food in the county and it’s 100% ORGANIC! Our top dishes are the Curry Quinoa, Nori Wrap and the gluten free sourdough toasts! (4 versions) Our vegan gluten free desserts are the best ever! Cinnamon roll, Macaroons, oatmeal cookies, turmeric cacao fudge, chocolate zucchini bread and more! The smoothies and juices are made to order and are considered the best in the area! The Elixirs,,,, Best Ever!!!! The Magic Mushroom, Golden Elixir, Butterscotch Elixir…. The coffee is organic and purchased from Shearwater Coffee Bar
Light bites, smoothies & sweets in a low-key, health-focused cafe with speakers & food-prep classes.
Hours
| Sunday | Closed |
| Monday | 8 AM–3 PM |
| Tuesday | 8 AM–3 PM |
| Wednesday | 8 AM–3 PM |
| Thursday | 8 AM–3 PM |
| Friday | 8 AM–3 PM |
| Saturday | 9 AM–3 PM |
Address and Contact Information
Address: 39 Unquowa Rd, Fairfield, CT 06824
Phone: (203) 292-8190
Website: http://www.catchahealthyhabit.com/
Menu Photos
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Reviews
Also, the food, smoothies, juices and desserts never disappoint!
One unique dish was spring rolls that were made with a wrapper made from coconut. You can taste the coconut in the wrapper which went along well with the tangy dipping sauce and the filling of kelp noodles, carrots, romaine lettuce and avocados. It was served cold, more like a Vietnamese summer roll than a hot, fried spring roll seen at other places. It was crisp, refreshing and slightly creamy from the avocado. It was a bit messy to eat, but still manageable.
The minty chip smoothie was interesting since the banana was blended with peppermint and cacao nibs. It was good since the mint and chocolate flavors dominated the smoothie with only a hint of banana. Majority of the shake was blended well. I only came across a small chunk of unblended banana.
The curry quinoa bowl is one of my go to items here. The curry is at the perfect strength and the quinoa and veggies does a good job of picking it up. The fresh pea shoots bring a refreshing quality to the dish.
We always end the meal with chia seed pudding. It’s a nice light dessert that only has a hint of sweetness with a wisp of coconut and a distinctive texture. We order at the start of our meal and it is ready by time we are done.
Alright — the food! Let’s talk food. : ) The first day, I ordered ”the bagel” (everything is vegan on their menu), made with cashew cream cheese…and it was heaven on a plate! It was quite filling, too. I also ordered the Peruvian Passion smoothie, which was incredible. I wanted two of them, but didn’t have any more room in my belly for another one. LOL So, the second day I ordered the bagel all over again, which was totally worth it, and opted for a warm matcha latte (with spirulina), drink instead. It was also incredible – and if you’re a matcha fan, like I am – then I’d highly recommend it. Also, on a somewhat random note, I loved the clean products that they chose for their bathroom and really enjoyed washing my hands in it. : ) If you’re ever in Fairfield, def go check this place out! Whether you’re vegan or not, it’s certainly worth a visit – or two! : ) PS I also got the tumeric fudge (brownie?), to go – the second time around, which was also so yummy.