Catch

  4.1 – 3,345 reviews   • Seafood restaurant

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CATCH LA COMBINES ITS ICONIC SEAFOOD AND SUSHI PROGRAM, FLOWN IN FROM TOKYO’S TOYOSU MARKET, WITH CATCH STEAK’S RENOWNED STEAK PROGRAM. THE MENU, SERVED IN A STREAMING, SHAREABLE STYLE, FEATURES SIGNATURE DISHES LIKE THE CATCH ROLL, TRUFFLE SASHIMI, AND WAGYU FRIED RICE ALONGSIDE A CURATED COLLECTION OF THE WORLD’S BEST STEAK CUTS AND JAPANESE WAGYU COOKED TABLESIDE ON A HOT ROCK. PERCHED ABOVE THE DYNAMIC STREETS OF THE WEST HOLLYWOOD DESIGN DISTRICT ON THE CORNER OF MELROSE AND SAN VICENTE, THE RETRACTABLE ROOFTOP HAVEN OFFERS A LIVELY ATMOSPHERE, EXCELLENT SERVICE, AND A UNIQUE, OPEN-AIR DINING ROOM WITH BREATHTAKING VIEWS OF DOWNTOWN LOS ANGELES AND THE HOLLYWOOD HILLS.

Slick, rooftop space known for celebrity sightings, creative seafood-focused food & cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Catch 90069

Hours

Friday5:30–10:30 PM
Saturday5:30–11 PM
Sunday5:30–10 PM
Monday6–10 PM
Tuesday6–10 PM
Wednesday6–10 PM
Thursday6–10 PM

Address and Contact Information

Address: 8715 Melrose Ave, West Hollywood, CA 90069

Phone: (323) 347-6060

Website: https://www.catchrestaurants.com/location/catch-la/

Menu Photos

Order and Reservations

Reservations: catchrestaurants.comopentable.comtripleseat.com

catchrestaurants.com

Photo Gallery

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Catch LA opens evenings most days: Mon–Thu 6:00 pm–10:00 pm; Fri 5:30 pm–10:30 pm; Sat 5:30 pm–11:00 pm; Sun 5:30 pm–10:00 pm. These are the posted hours, for …

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Reviews

Ariel Zhou
The experience was wonderful. The food is extraordinary. The truffle spaghetti is so good because the sauce is very special. The ribeye is great and the cake is very good. Love how people need to hit the cake.
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NESCOTT24
Catch is a premier restaurant in LA serving up fresh seafood and meats on a rooftop overlooking West Hollywood.

My wife and I had our Anniversary dinner here and it certainly lived up to the hype and expectations. What an amazing experience!

Before entering the downstairs lobby, we were greeted by a gentleman downstairs who accompanied us in the elevator and showed us to the check in. Upon check in, if your table is not ready, you are guided to the bar to order a cocktail.

-Spicy Margarita cocktail was solid.

-Ribeye was precut, tender and cooked to my exact tastes.

-Branzino was not the best I had. It was good soft, white meat on top of a risotto.

-Truffle fries were crispy and truffly.

– Crispy shrimp absolutely delicious,
Maybe best dynamite shrimp I have eaten. Perfectly cooked, with amazing crisp.

– Crudo great appetizer to start dinner. Fresh , light and acidic. Presentation was off the charts!

Sushi roll – filled to the brim with goodness.

Service was wonderful.

Atmosphere, aesthetic, decor and trim were top notch. Great design overall. The outdoor space is simply amazing on the rooftop. Definitely transports you to a place that just makes you feel good. Perfect place to eat dinner, and the amber lighting, sets the mood for a romantic meal.

My only complaint was the music. It was too loud ( I was next to the speakers), and the playlist was all over the place. Stick to one genre as it affected the overall mood of the restaurant.

Catch is top notch and I was impressed!
I look forward to my next experience here. I will be back.
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Yasser Abdulaziz
Catch on Melrose was a fantastic experience! The rooftop ambiance is absolutely stunning—super chic and the perfect vibe. The service was so warm and genuinely attentive.
The food was exceptional. We loved the addictive Crispy Shrimp and the classic Caesar. The Parmesan Truffle Fries were a decadent must-have. My Center-Cut Filet with Kabayaki sauce was cooked perfectly and was unbelievably tender. The Miso Glazed Sea Bass was a highlight, too—melt-in-your-mouth buttery with that perfect sweet glaze.
Honestly, a wonderful blend of atmosphere, top-notch service, and seriously delicious food.
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Kimberly A
We went to Catch LA for a friend’s birthday, and overall it was a beautiful experience. I made a reservation for 6:45pm on a Saturday night, and we only waited about 10 minutes to be seated, which was pretty good considering how busy it was. The atmosphere is stunning definitely one of those places that feels special the moment you walk in.
Our waiter, Dillon, and the rest of the staff were genuinely kind, attentive, and welcoming. The service really stood out.
As for the food, the TRUFFLE SASHIMI was the absolute highlight 100000/10, a must-try. I also ordered the MADAI CRUDO, which was good, but not as memorable. The HERB ROASTED BRANZINO was the star of the show perfectly seasoned and cooked. The salmon and miso sea bass were just okay in comparison.
My only reason for not giving 5 stars is the price. We spent over $500 (closer to $600 with tip), and while the food and experience were good, I can’t say they fully justified the price tag. It’s definitely a great spot for a special occasion, but be prepared you’re mostly paying for the ambiance and vibe.

Edit to add- We told them it was a friend’s birthday and they sent out the smash cake. The cake was okay and they did charge us for it.
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Mollie Isaacs
My girlfriend and I came here for an impromptu girls night and we couldn’t have made a better choice. Everyone was so friendly the minute we walked in and they sat us at a table with no reservation. The only thing better than the food was our server Enrique. He went above and beyond to provide us with an unforgettable evening. Highly recommend the catch roll and the snapper!
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Mike Sperando
Catch LA was a restaurant I’d wanted to experience for nearly 10 years, and I finally made it happen. It lived up to every expectation I had built up in my head.

I went for a solo dinner, and from the atmosphere to the waitstaff to the food, everything was absolutely incredible. I started with the Catch Roll and the Surf & Turf Roll, followed by the Wagyu dumplings, and finished with the New York strip. I also ordered a strawberry spritz, which was absolutely massive and paired perfectly with the meal. I wanted dessert, but I honestly couldn’t move afterward.

The meal ended up being a couple hundred dollars, but you truly get what you pay for — incredible food paired with an unforgettable environment.

Whether you’re going solo, out with friends, or hosting a business dinner, this is the place to go. The noise level is moderate, so expect some energy and conversation in the room, but the food makes it more than worth it.
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Ben Bar-Lev
What an experience — from Layla the host, to Natalie & Rey the bartenders, to Jeffrey, Antonio, Joshua, Rey of the staff & Jeremy of the kitchen… what a memorable dinner.

Ambiance, service, quality of food, just 10/10. What an explosion of flavors, coupled w/ fantastic service & attentive staff that you can tell feel fulfilled by their mission.

I did some research & saw that Adrian Vela is the corporate executive chef, recently opened the Catch in scottsdale. I’ve been following Adrians’ career since Napa Valley Grille — the guy is the real deal.

I would come back in a heart beat.
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carly hill
Caesar Salad 8/10
Decent size, perfect for 2 people, croutons were fire + garlicky and crispy and soft. Salad was a little wilted

Wagyu Gyoza 9/10
Amazing taste. Sauce was delicious. Only comes with 4 small bites

Spicy Gigli Pasta 8/10
Tasted like penne al a vodka but with spice! Good portion, we shared for 3 people.

Mashed Potatoes 9/10
Garlic flavor & whipped. So creamy and delicious Medium size; share for 2-3

12 oz Ribeye 9/10
Pre-cut for you. About 10-12 pieces. Cooked well, came with shishito peppers and tomatoes on the side

Truffle Fries 8/10
Crispy, good size. Share for 2-3. Garlic flavor and truffle was not too over powering

Complimentary Choc Chip Cookies 9/10
Had to ask waiter for them. Good amount of sea salt. Served cold but delicious. Warm would be a 10/10

Pornstar Martini 9/10
Comes w/ champagne floater. Good size I had two and definitely felt it. Good sip throughout dinner. On the sweeter side, which I personally like. Would order again.

Service ⭐️ 7/10
Waited to take our entree order for awhile. Server was nice and polite. Wish they served the cookies without us asking. Was great about taking the dishes away when we were done. Always asked if we were good on food and drinks. Rating lower because was not outstanding but still good!

Vibes ✨ 9/10
We were on the rooftop at night, it was so beautiful! They let us get a drink at the bar before the table was ready which was nice. A few high school homecoming groups. Heaters outside were nice! Wish they had one heater for each side because it was cold for some people. Clean bathroom and pretty outside area for pictures.

Overall 8.5/10
Great food, decent service. Would come here again with friends. Date night/ friends going out spot. Drinks were great and fun vibe overall!
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Califass213 G
We were blown away with the delicious food and friendly staff. We tried different foods and drinks were great! Chef David came out to welcome us. Very kind gesture. We will definitely come back. Thank you Catch LA for making my girlfriend’s birthday special. Dessert was outstanding…
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Julia Liang
Great atmosphere great food and great service. The sadhimi, the pepper and the pistachio cheesecake were amazingly good and the rest food were also very delicious. The coffee was a bit too light would be my only complaint.
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