Casa Modena

  4.5 – 166 reviews   • Italian restaurant

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✔️Lunch ✔️Dinner ✔️Dine in Casa Modena 90025

Hours

Friday11 AM–2 PM, 5–9:30 PM
Saturday5–9:30 PM
SundayClosed
MondayClosed
Tuesday11 AM–2 PM, 5–8:30 PM
Wednesday11 AM–2 PM, 5–8:30 PM
Thursday11 AM–2 PM, 5–8:30 PM

Address and Contact Information

Address: 11701 Wilshire Blvd 2nd floor, Los Angeles, CA 90025

Phone: (310) 477-3880

Website: https://www.casa-modena.com/

Menu Photos

casa-modena.com

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Related Web Results

Casa Modena

We are now located at 11701 Wilshire Blvd (2nd floor), Los Angeles, CA 90025. Lunch: TUE-fri 11am~2pm. dinner: tue-thurs 5pm-8:30pm / fri-sat 5pm-9:30pm.

Casa Modena (@casamodena.la) · Los Angeles, CA – Instagram

Welcome to our little corner of Italy in LA! Authentic Italian cuisine with the classic Emilia-Romagna flavor & truffle dishes ️  …

Casa Modena Restaurant – Los Angeles, CA | OpenTable

Casa Modena serves lunch and dinner with weekday and weekend variations. Lunch is Mon–Fri 11:00 am–2:30 pm and Sun 10:00 am–2:00 pm. Dinner …

Reviews

Xiaoxiao Yuan
Such a hidden gem. Fresh handmade pasta. We love the TAGLIATELLE VERDI AL RAGU.

Also super thoughtful decor. Everything from tables to utensils/plates are thoughtfully selected. Lovely ambience. They also apparently sell fresh truffle (we never bought any since we don’t cook truffle at home).
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Harry Roberts
The pasta dishes are outstanding and bring a true taste of Italy to the table. Dining here feels like a little escape, with rich flavors and authentic touches throughout. Easily one of the top spots for Italian food around the Brentwood area.
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Nathalie Chan
Very cute Italian restaurant.

I like the portion sizes but it is expensive for what you get.

They’ll ask you if you want sparkling or still water. I thought still was tap but it’s just non-sparkling bottled water. So if you don’t wanna pay 5$ for imported Italian bottled water, ask for tap. That being said it was pretty good water lol.

We got the bruschetta, penne arrabiata (meat free, spicy ), fussiloni alls salsiccia tallegio and salmon.

I felt the salmon was a little over cooked/chewy however the sauce it came in was very good. It came w mashed potatoes but photos online showed veggies. I would have preferred the veggies but the potatoes were good. Some ppl might’ve preferred it more smooth but I liked it how it was.

I didn’t try the fussiloni dish but my husband said it tasted “musky.” He knows that sounds “bad” but he really enjoyed it but didn’t have another word to describe it.

Bruschetta (4 slices of bread) was good but bc we also got free bread after our appetizer , I wish they would’ve just added more bruschetta topping to the free bread slices (4) since the price for 4 small bruschetta slices was a lot (13$)

Really enjoyed the ambience. Very cute and eclectic inside.

Reviews kept saying the restaurant is always empty but when we went, there was one other family there and during our dinner, two more parties arrived. The restaurant isn’t huge so 4 parties seemed like a lot !
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Sierra S
it feels like stepping into someone’s home and being a part of the family gathering. one of the best steaks i’ve had in years. lobster raviolis was decadent and rich. i will absolutely return with more family.
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Brian Weiss
I’ve seen Casa Modena a few times in my searches for new spots to try. My wife and I made an 830pm reservation. We arrived and literally thought they were closed. We went in and sat down in a beautifully decorated dining area. Italian plates on the walls, authentic dining tables from Italian homes, pictures, and books of Italy all over. Our meals were phenomenal. Why is this place not packed? There was not one thing for me to complain about, which is rare. We will be eating here a lot more, and you should too…
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Monica Guevara
Came for dinner – their covered patio had plenty of charm and romance and was a very comfortable temperature on a late evening in October. We had the lasagna, tagliatelle Verdi al ragú, bruschetta and the panna cotta. The restaurant had a wonderfully welcome and inviting feeling that immediately makes everyone feel comfortable. The meal was tasty and the setting was unique. This is a special place for a meal.
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Marie Fimbres
Best Italian meal since we left Italy!!!
Authentic food, pasta cooked to perfection, generous portions & adorable ambiance.

This place is so much better than Capo, Felix, Via Veneto which we have been to many times. These are all family recipes passed down generations.

We came for DineLA which was a fantastic deal at $59 for 4 courses. Two of the four courses were topped with truffle and this restaurant serves the most generous portions of truffle I’ve seen! It’s a steal!

$59 Dinner Menu:
_Crostini Burata e Tartufo – simple, elegant, packed with flavor. Perfect way to start the meal.

_Tagliolini al Tartufo – hands down my favorite dish. Comparable to Spago’s white truffle pasta at $130 – no joke.

_ New York Steak, Arugula, Shaved goat cheese & 12 year aged balsamic – perfectly cooked, tender, I’m gonna top my steaks with balsamic at home. It’s amazing.

_ Dessert profiteroles – not too sweet, crispy & filled with luscious cream and Italian candies.

_ $18 Tagliatelle Verdi al Ragu (Bolognese) added this to share and for 2 people it was a ton of food. This dish is their Grandmothers recipe. One of my favorites!

Best, friendly service by Nico. He knows his food and wine. He recommended a fantastic wine
Reasonable prices for Wine at $8 & $10 for our Super Tuscan & Negramaro.

Dog friendly patio & Nico our Server even asked if our pup needed water. Doesn’t happen all of the time and I really appreciate when they ask.

The Marketplace is filled with authentic Italian pastas, sauces, olive oils, balsamic vinegar and the like. We bought a jar of house made minced white truffles. Nico says to scoop one spoon over each serving of pasta & a spoon of pasta water and that’s it – perfect pasta dish. Can’t wait.

Casa Modena is now one of favorite restaurants in LA!
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Elizabeth Dickens
Fantastic food. Mediocre service. Slow!!! But such a nice environment it was OK!!
We got the Black Truffle Prix Fixe. I’ll definitely return to try more.
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Marina Miranovich
Safety: staff wear masks, everyone is seated at a great distance from each other. Sitting is only outside on a nice patio with a roof.
Food: AMAZING. It was so delicious!!! don’t forget to leave some space for dessert. Tiramisu and panna cotta were just so good.
Booze: haven’t ordered any this time, but they have good choice in their list.
️ Interior: it’s cozy and an owner is very nice and welcoming
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Mark Urbis
Out of the way gem! Parking lot is tiny and shared by three restaurants. The food is phenomenal, portions might be a little small but everything was fresh, delicious and handmade. I will be back.
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