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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 1345 Fort Campbell Blvd, Clarksville, TN 37042
Phone: (931) 378-7706
Website: https://casaditaliaclarksville.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Dianna Cruz
We came for a date night last night. They don’t take reservations so we came in and got in the waitlist. It was about 20 minutes before we got seated. We got some cocktails, appetizers, entrees, and dessert. The blackberry cocktail was 9/10. The sweetness complimented the vodka and it wasn’t overpowering. The only thing I would personally change is a salted rim instead of sugar. The complimentary bread was 9/10. Soft and delicious with flaky salt on top. I would only change the oil on the side to be a bit more savory with balsamic and salt but I’m sure that’s an option to add to it. The appetizers we got were the Bruschetta and calamari. Calamari was 8/10, loved the crunch and sauce but it was a bit chewy. The bruschetta was 4/10. It didn’t have much flavor and was oddly sweeter than expected. Still tasty though. For entree we got the house sampler and the lobster ravioli. Both dishes were great 9/10 but the chicken parm stole the show! I don’t think I’ve ever had a MORE perfect chicken parm. For dessert we had crème brûlée and gelato 7/10. Crème brûlée seemed to be made with more cream than egg yolk and the sugar wasn’t melted all the way so I got a bit of sugar crystals in there. The gelato was soft and delicious. Can’t go wrong with gelato. Overall the staff was great and attentive. For such a busy night, I enjoyed every moment. This will be our date night restaurant for future dates.
… moreAnn Carr
We really enjoyed going to Casa D’ Italia for the first time today. We were asked for our seating preference when we arrived, and were shown to a booth by a window. The sun was shining through the window, so the hostess asked if we would like for her to pull the curtain down, which she quickly did. As soon as we were seated, someone brought rolls (which looked great and tasted delicious), and a spiced olive oil for dipping, and took our drink order. I ordered the eggplant parmesan, and subbed Alfredo sauce on the spaghetti, while my husband had the manicotti. Both were delicious, but the manicotti was especially memorable! After our lunch, we shared a tiramisu. The portion was a little small for sharing (unless you ate all the bread ), but it was quite good! The lunch prices were reasonable, and the atmosphere was nice, with classic Italian style music, videos of beautiful Italian scenery on the tv, and nice pictures on the walls. It was otherwise rather quiet, unlike some places, where the sound bounces. I would definitely recommend Casa D’Italia! Can’t wait to go again!
… moreshawn d
Food was really great! The desserts were fantastic. creme brulee was to die for. The place was very clean and the staff friendly and nice. Ordering was easy and the food came quick. The menu has lots of good dishes and the mixed drinks are delicious also. It’s a little pricy so this place is perfect for date night.
… moreSherry Morrow
Me and my husband went for our anniversary and for a regular outing. Both times we got the calamari and the fried ravioli. The calamari is the best I’ve ever had, very well seasoned, perfect texture, delicious. Ravioli, amazing. The house sampler was so good. Lasagna was also the best I’ve ever had! Good seasoning, taste impeccable, all good. The shrimp is huge, very big shrimp and they give you a decent amount for the price. Chicken parm is very moist and also very very well seasoned. Our food was good, will come back and recommend others to as well. I love the servers. They’re always there when you need them and don’t hover too much, love that. All great things, taste, service, and the atmosphere is very authentic and welcoming.
… moreAngela Wilkerson
All I can say is outstanding authentic Italian food. I had the beef cheek risotto, a side of meatballs and their bread is also amazing. The service was above and beyond. The atmosphere had an old world style to it. It would be perfect for a date night. The price was not high to be expected. I’ve paid more for terrible food at other places. I have been craving that risotto since I had it.
… moreRenee Marie
Went tonight for our wedding anniversary and had a nice time. The check in area was a bit tight and could’ve been placed in the waiting area to keep the actual dining area clear. We were lined up to get a table and plates of food were being carried through people lining up on the way to the back area of the restaurant. Just seems a bit hectic than it needs to be. We did get seated fairly quickly but the check in process was a bit confusing altogether. Once seated, service was prompt and our food came out so quickly which is always appreciated. Complimentary bread was so big compared to other places and it came out fresh . We ordered chicken Marsala and chicken Alfredo and both were so delicious. Servings were surprisingly huge and we were not able to save room for dessert(maybe next time). Ambiance was nice and intimate. Definitely will be coming back.
… moreDanielle Stack
⭐️⭐️⭐️⭐️⭐️ Love at First Bite at CASA D’ITALIA
Our first visit… and we are officially obsessed. How am I just now discovering this place?!
The pizza? Absolute perfection crispy, flavorful, and the kind that makes you pause mid-conversation because your taste buds need a moment. The ravioli? Dreamy. Comforting. Made-with-love vibes in every bite. And don’t even get me started on the Lambrusco light, bubbly, and dangerously easy to fall in love with.
This was one of those meals where you look around the table and everyone’s nodding like, “Yep. This is it.”
If you haven’t been yet, consider this your sign. We walked in curious and walked out planning our next visit. ✨
… moreOur first visit… and we are officially obsessed. How am I just now discovering this place?!
The pizza? Absolute perfection crispy, flavorful, and the kind that makes you pause mid-conversation because your taste buds need a moment. The ravioli? Dreamy. Comforting. Made-with-love vibes in every bite. And don’t even get me started on the Lambrusco light, bubbly, and dangerously easy to fall in love with.
This was one of those meals where you look around the table and everyone’s nodding like, “Yep. This is it.”
If you haven’t been yet, consider this your sign. We walked in curious and walked out planning our next visit. ✨
Rowdy Lax
A classic Italian American restaurant with all the cheesy decor, but has the cuisine to back it up! The bread is complimentary, our appetizer was the mozzarella sticks and our entrees were the chicken parm and the spaghetti and meatballs. The food was excellent and the service was fast and very professional. Why would you go to Olive Garden when you could go there.
… moreMarkee Andrade
We ordered 2 pizzas and fried ravioli. Came to $50. I ordered pizza from an itialin restaurant because all the other pizza spots have been pretty terrible. I give the pizza a solid 6.9. Crust has flop and zero bubble trouble. I asked for extra crispy and it wasn’t. But had little grease. The fried raviolis were delicious, but for $13.99 and get 7 ravioli that is kind of crazy. At least 10pcs would have been good. Great pizza sauce and marinara sauce.
… moreFrank Talbert
This was our second time coming here and it didn’t disappoint. Food was excellent, though a little pricey for 6, but the flavor made it worth it.
Service was good, there was no wait to be seated and the restaurant was warm, inviting, and quiet enough to carry on a conversation.
The meatball appetizer, beef cheek risotto and pasta carbonara are excellent.
… moreService was good, there was no wait to be seated and the restaurant was warm, inviting, and quiet enough to carry on a conversation.
The meatball appetizer, beef cheek risotto and pasta carbonara are excellent.