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Casa Chi by Chef Richard Sandoval. With a name meaning “Earth House” in Spanish and Japanese, Casa Chi guides guests on a Nikkei journey through fire and earth, weaving together a vibrant tapestry of flavors, service and design that blends the elements of Japan and Peru. The expertly crafted beverage program combines the smokiness of mezcal with the traditional flavors of sake, mirroring the heart of the Casa Chi experience. Led by notable Head of Mixology Riesler Morales, Casa Chi offers a robust agave-forward tequila and mezcal list, with over 142 unique selections available in flights, tastings and mixed cocktails.
Address and Contact Information
Address: 505 N Michigan Ave, Chicago, IL 60611
Phone: (312) 321-8738
Website: https://www.casachichicago.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Related Web Results
casa chi: chicago, il
by Chef Richard Sandoval … Nikkei offers a unique, historical blend of flavors combining traditional Japanese tastes with the vibrant palette of Peruvian …
Menus | Casa Chi in Chicago, IL
… rich cultural heritage and the shared history of two distant lands. -Chef Richard Sandoval -. Seasonal. $18. GILDED ESSENCE. blue agave vodka, st. germain …
Casa Chi (@casachichicago) · Chicago, IL – Instagram
Cocktail-forward Nikkei Concept inspired by the unique flavors of Peruvian and Japanese cuisine. Concept by @chefrichardsandoval
Reviews
Chakira Lane
I happened to be downtown and finally had a chance to check out Casa Chi, which had been on my list for a while—mainly because of their Sunday boozy tea brunch. I didn’t get to try the brunch this time, but I will be back for that experience.
What I did get to enjoy was the happy hour, and it was a fantastic introduction to the place. I started with a hibiscus margarita, which was to die for—bright, floral, and perfectly balanced. My companion and I shared the omakase for two, and everything we tasted was fresh, light, and flavorful.
The hamachi nigiri was my favorite—so clean and refreshing that I keep coming back to that word. The tuna nigiri had a bold flavor I couldn’t quite place. I thought it tasted like truffle oil, but when I asked, there was none—so now I’m just intrigued by what gave it that depth. The smoked swordfish was also a standout. It reminded me a little of tuna salad in the best way—comforting, familiar, but elevated.
Also, huge shoutout to Elena, our server—she was super sweet and attentive the entire time.
All in all, Casa Chi left a great first impression. The happy hour omakase was a perfect intro, and I’m already looking forward to going back for the boozy brunch.
… moreWhat I did get to enjoy was the happy hour, and it was a fantastic introduction to the place. I started with a hibiscus margarita, which was to die for—bright, floral, and perfectly balanced. My companion and I shared the omakase for two, and everything we tasted was fresh, light, and flavorful.
The hamachi nigiri was my favorite—so clean and refreshing that I keep coming back to that word. The tuna nigiri had a bold flavor I couldn’t quite place. I thought it tasted like truffle oil, but when I asked, there was none—so now I’m just intrigued by what gave it that depth. The smoked swordfish was also a standout. It reminded me a little of tuna salad in the best way—comforting, familiar, but elevated.
Also, huge shoutout to Elena, our server—she was super sweet and attentive the entire time.
All in all, Casa Chi left a great first impression. The happy hour omakase was a perfect intro, and I’m already looking forward to going back for the boozy brunch.
Quinn Rost
If I could give more than 5 stars, I would. We came here for my 18th birthday dinner since I wanted a relaxing but artistic restaurant with either Mexican or Asian cuisine, and Casa Chi was the PERFECT place. The guacamole was phenomenal, the Yuzu desert was light and delicious, the hot plates were wonderful, but above all the chef and waitress were able to make me a lychee tea in a beautiful teapot that was to die for. Our waitress, Elaina, was absolutely wonderful and so sweet. If I’m in Chicago again, I will be coming back in a heartbeat.
… moreDari’s Passport & Plate
Came for happy hour and absolutely loved their watermelon margarita. The service was great and the ambiance was cozy and inviting which makes it nice for a date night or a girls’ night out.
Im definitely coming back to try their Sunday tea brunch!
… moreIm definitely coming back to try their Sunday tea brunch!
Lin Shen
A great fusion restaurant! The service and food are great as well. You should love it if you enjoy Peru, Japanese, and Mexican food. Enjoyed the sushi, tacos, and stone tenderloin.
… moreCJ
Best boozy afternoon tea deal in town. Our server was fantastic and the food + drinks were really good too. Would definitely come back.
… moreBrooke D
Wow! What an awesome experience and our waiter was great! Loved the atmosphere and we went during “happy hour” (4-7PM weekdays I believe) and got 3-4 things on their happy hour menu and split them along with drinks at a decent price ($12). Was a great evening out!
… moreRida Rizwan
AMAZING FOOD AND AMAZING SERVICE ! Every single thing ordered was a complete 10 out of 10. The freshest ingredients executed perfectly. The service was impeccable as well. Aaron just made the whole experience brighter and better. If you have Aaron as your waiter then you’ll definitely be back
… moreMegan Lacey
Aaron was extremely helpful and attentive. His suggestions helped me to have a wonderful, first-time experience. I thoroughly enjoyed the margarita mercadito. Additionally, the California roll was the best I ever had with the spin of adding lobster! Everything was fresh and served with a smile. I also HIGHLY recommend the yuzu dessert. You’ll never look back!!!
… moreDarrel Kennedy
This is my absolute favorite spot in town! If you haven’t visited yet please treat yourself. The drinks are not only so yummy but also worth the price with the fire and bubbles and other cool features. Not to mention the food is fire!!! This is the kind of restaurant little girls dream of going to with their girl friends and having cocktails and sushi.
Honorable mention to our waitress, Adiam! She was so kind and made sure we never needed for anything. She helped to guide us through the menu, which was helpful with some family members we had in town who weren’t as familiar with sushi.
Can’t wait to come back for the Boozy Tea on Sunday! Seems like a great deal for even more foood!
… moreHonorable mention to our waitress, Adiam! She was so kind and made sure we never needed for anything. She helped to guide us through the menu, which was helpful with some family members we had in town who weren’t as familiar with sushi.
Can’t wait to come back for the Boozy Tea on Sunday! Seems like a great deal for even more foood!
Christine M
Pleasant surprise!
Everything tasted amazing!
My hubby who is usually not into fusion and prefers more traditional Japanese food even loved everything!
Aaron was a great server and very attentive!
Definitely coming back!
… moreEverything tasted amazing!
My hubby who is usually not into fusion and prefers more traditional Japanese food even loved everything!
Aaron was a great server and very attentive!
Definitely coming back!