Crystal Harper
The Wine Dinner presented by Duckhorn Vinyards at Southgate location was excelllent! This was our first time experiencing this and we were presently surprised! The customer service was excellent, and Alyssa and Kayli did a great job. We will return for the next one.
… moreAbu S Chowdhury
I had a really good experience at Carrabba’s Italian Grill. The food was fresh, well-seasoned, and beautifully presented. The shrimp fettuccine Alfredo was creamy and rich with a nice balance of garlic and parmesan, while the grilled salmon take-home meal was tender and flavorful with the lemon-butter sauce, tomatoes, and capers. The kids’ chicken tenders and fries were crisp and satisfying, and the appetizer plate offered a nice variety—especially the bruschetta with fresh tomatoes and basil.
Service was friendly and the $10 Take Home offer is a great deal for anyone who enjoys quality leftovers the next day. The atmosphere was casual and welcoming, perfect for family dining.
Only reason I’m giving 4 instead of 5 stars is that a few items could have been a bit hotter and crispier when served. Otherwise, a wonderful experience overall — I’ll definitely be back!
… morekyle kalis
Our server Tamika was awesome!! Food was delicious and servings were plentiful. The peach blackberry dessert
… moreMike Sollars
Chelsea was the most amazing server! She was friendly, personable and provided great service. We really enjoyed our meal and the experience.
… moreRobert Jones
My wife and I haven’t had Carrabbas in years and recently got a take out order and we were beyond blown away by how fresh and flavorful the food was! Whatever you guys have done please keep it up. Absolutely amazing! The service was great as well as our take out was made right on time. Highly recommend everyone to checkout.
… moreDoug Groh
We’ve been coming here for many years. We love the wine dinners. The food is great. The service is great, especially if you can ask for Candice. The manager, Lauren is excellent.
My favorite meal is the lobster ravioli.
Their wines are varied and excellent, especially the Mark West Pinot Noir.
… moreBertiel Dean
I’m visiting from out of town and this is the first meal of the day. Our server was Brandi (Happy Hr Shift) & instantly I knew I was in good hands from her smile and beautiful eyeshadow. I had the Whiskey Fig Sour that Perfectly paired with the Happy Hr Wings and the Garg Bleu Cheese. The Manager Lauren was so sweet and informative, she really made sure we had amazing time. The wine Coppola Diamond Cabaret wine with the charcuterie board was sooo cute and perfect for the aesthetic girlies.
The service was AMAZING and the food was 10/10.. highly recommended the Shrimp Scampi, Cecilia Chicken Soup, THE JAM on the charcuterie should be bottled and sold!
Thank you for a great experience!
… moreRosalinda Martinez
This was our first time eating at Carrabba’s and boy, we have been missing out. The atmosphere was pleasant the food was probably thee best Italian food I have ever had. But Tameka was our server, she was very knowledgeable helpful and really just pleasant to be around if I could give her 10 stars I would. Thank you for a wonderful anniversary dinner!
… morePaola Negrete
Love Carabas! I have been a loyal customer for 8 years always a good place to celebrate an important occasion!
… moreAshton Gore
Before I start, the server we had was wonderful, however, This was my first time here, visiting my Italian grandma in Southgate, so we decided to stop here. We both ordered medium-rare 7oz sirloin steaks, but unfortunately, we had to send them both back because they weren’t cooked properly; both were medium-well. The broccoli I had on the side tasted like it was cross-contaminated with fish. For $30 a meal, I expected better. We took the remade steaks to go. Hopefully, they were made better than the last. I paid a total of $127 for 4 people. All of the food was spicy and underwhelming. If you’re not good with spice, this isn’t a great place to dine.
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