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Chain eatery & bar serving a diverse menu of classic Italian fare in a family-friendly setting.
Hours
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
Address and Contact Information
Address: 4829 Florida Ave S, Lakeland, FL 33813
Phone: (863) 646-2518
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Carrabba’s Italian Grill – Lakeland, FL
About Carrabba’s Italian Grill Lakeland, FL. Offering authentic Italian cuisine passed down from our founders’ family recipes, Carrabba’s Italian Grill® uses …
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SKIP TO MAIN CONTENTSKIP TO FOOTER. Carrabbas Italian Grill. Lakeland. Sign in. Menu · Order · Catering · Gift Cards · Offers · Specials · Events. Lakeland …
Carrabba’s Italian Grill: Homepage
Join us today where we can share with you our passion for food, wine and Italian culture.
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Reviews
Morgan Benton
Danielle was the best server! She accommodated all of our needs and was SO friendly. The bartender Phil also stopped by our table to make sure our drinks were to our liking. Great service overall, we will definetly be back to see both Danielle & Phil! Dessert was also amazing! 🙂
… moreJane & Steve Sage
The food was fantastic and the atmosphere was really nice. Service had a few errors in our order but were rectified very quickly The ice cream desert was by far the best part lol. We highly recommend going here
… moreJF Davis Jr
Celebrated our 31st anniversary, Lexi was friendly and patient as I am slow with making a decision with my food. Which was very fresh tasting, hot and flavorful.
… moreKeth F
They are slipping. Worst chicken picatta I’ve ever had. Like they forgot to add the bread crumbs and lemon to the butter. Salads were great and my wife enjoyed her pasta, but I could only take a few bites of this and pushed the rest away. Drinks are a bit overpriced too. 11 bucks for a small Bahama Mama? Chilis has a bigger, better drink for less. They used to have the best picatta around, I’ll try to try it at Olive Garden now. Great dish when you get it right. They didn’t.
… moreEillim Cintron
We went to the restaurant tonight for the Daddy/daughter event so we can spend some time with the oldest of our granddaughters. They had a prefixed
Menu for $22.50 for a 3-course meal where you could choose from a first course of soup or salad; second course with consisted of one entree and choice of sides with options to upgrade sides.
Limited alcoholic menu was available and they had the regular soft drinks and iced teas. Tax and gratuity extra. Nice concept. We got reservations for 6p. Place started getting packed for the 7p seating.
Food:
Parmesan salad was very good.
The lasagna tasted like a stouffers’ lasagna would.
The Tuscan grilled chicken was tasty but dry.
The rosemary Parmesan French fries (an upgraded side) were very nicely cooked, crispy and well seasoned. However, they did not taste like rosemary nor Parmesan.
The asparagus were horribly overcooked and had absolutely no flavor.
The garlic mashed potatoes were bland and had no garlic flavor at all.
The Tuscan grilled pork chop was lacked any type of flavor other than some spots where it was heavily salted. It was also a bit dry.
I ended up bringing home the mashed potatoes and the pork chop to see if I can fix it tomorrow somehow (maybe a gravy) to make it edible. My whole
Plate (mashed potatoes, asparagus and pork chop)tasted Like bland hospital food.
The bread was ok. It used to be better. The spices to mix with olive oil were way too salty.
The chicken soup is perfect for those times when you’re super sick. Otherwise, it has no favor.
I am yet to taste the tomato basil soup. We decided to take those to go.
The pomegranate margarita was excellent! Kudos to the bartender on duty.
The Chianti was okay. It used to better.
The desserts were okay. And out of a prefixed menu on the first round of tables for the evening they were already out of the strawberry cheesecake. Waitress said “it didn’t came in”.
Atmosphere: as you would expect in a restaurant that has Applebee’s next door as their competition.
It used to be so much better. There didn’t even have Italian music in the background like they used to. At least you couldn’t smell that peculiar odor from the grease traps.
Service: our waitress was heavily pregnant; I want to mention this as a way to give her the benefit of the doubt.
We still gave her a bit over 15% on tip because we understand they make their money on tips, but we usually tip above 20% or more for good and outstanding service and this was not it.
In addition, items kept coming to the table dirty and by the second time I had to tell her to check well before bring things to our table if she didn’t wanted to do more walks than necessary. After that things came clean.
Overall, we realized that there was a reason we stopped going there, a few years ago and we wanted to give them another chance, but we definitely will not be returning. It is not the type of establishment for us.
… moreMenu for $22.50 for a 3-course meal where you could choose from a first course of soup or salad; second course with consisted of one entree and choice of sides with options to upgrade sides.
Limited alcoholic menu was available and they had the regular soft drinks and iced teas. Tax and gratuity extra. Nice concept. We got reservations for 6p. Place started getting packed for the 7p seating.
Food:
Parmesan salad was very good.
The lasagna tasted like a stouffers’ lasagna would.
The Tuscan grilled chicken was tasty but dry.
The rosemary Parmesan French fries (an upgraded side) were very nicely cooked, crispy and well seasoned. However, they did not taste like rosemary nor Parmesan.
The asparagus were horribly overcooked and had absolutely no flavor.
The garlic mashed potatoes were bland and had no garlic flavor at all.
The Tuscan grilled pork chop was lacked any type of flavor other than some spots where it was heavily salted. It was also a bit dry.
I ended up bringing home the mashed potatoes and the pork chop to see if I can fix it tomorrow somehow (maybe a gravy) to make it edible. My whole
Plate (mashed potatoes, asparagus and pork chop)tasted Like bland hospital food.
The bread was ok. It used to be better. The spices to mix with olive oil were way too salty.
The chicken soup is perfect for those times when you’re super sick. Otherwise, it has no favor.
I am yet to taste the tomato basil soup. We decided to take those to go.
The pomegranate margarita was excellent! Kudos to the bartender on duty.
The Chianti was okay. It used to better.
The desserts were okay. And out of a prefixed menu on the first round of tables for the evening they were already out of the strawberry cheesecake. Waitress said “it didn’t came in”.
Atmosphere: as you would expect in a restaurant that has Applebee’s next door as their competition.
It used to be so much better. There didn’t even have Italian music in the background like they used to. At least you couldn’t smell that peculiar odor from the grease traps.
Service: our waitress was heavily pregnant; I want to mention this as a way to give her the benefit of the doubt.
We still gave her a bit over 15% on tip because we understand they make their money on tips, but we usually tip above 20% or more for good and outstanding service and this was not it.
In addition, items kept coming to the table dirty and by the second time I had to tell her to check well before bring things to our table if she didn’t wanted to do more walks than necessary. After that things came clean.
Overall, we realized that there was a reason we stopped going there, a few years ago and we wanted to give them another chance, but we definitely will not be returning. It is not the type of establishment for us.
Veronica Jorge
Always a good spot for a quick bite and a nice drink, especially during happy hour. The atmosphere is casual but inviting, making it a great place to unwind. The food consistently delivers — flavorful, well-portioned, and satisfying. Whether you’re stopping in for a light meal or grabbing a cocktail after work,doesn’t disappoint.
… moreNatalia Pena
My first time at carabas , not the best . we waited an hour for our food on a sunday night ( not that busy ) i can understand a long wait in a busy restaurant . besides the hour wait , the food came out cold & i didn’t get my side of soup i ordered . the waiter didn’t fill up my cup not once the entire time i was here. likely wouldn’t come back. only plus was the store was kept clean !
… moreAsh Ashley
Carrabba’s never disappoints! The food is always delicious and fresh, and the staff are consistently friendly and attentive. I come every other week, and it’s always a great experience. Highly recommend!
… moreLindsey R
My husband and I decided to take off on a last minute date night. We flipped a coin and ended up at Carrabba’s. Ciara was our waitress and she was absolutely amazing! She was attentive, friendly, and all around a delight. She made sure we knew about the $10 take home and checked on us in a timely fashion. This was our first time at Carrabba’s and we will definitely be back!
… moreMelissa Laurell
We had such a great experience at the Carrabba’s on South Florida in Lakeland, FL. Our server, Laura, was absolutely fantastic. She was warm, attentive, and made sure everything was just right throughout the meal. The food came out exactly as we ordered it—perfectly cooked and full of flavor. Laura checked in at all the right times without ever feeling intrusive, and her positive attitude really made the visit stand out.
Highly recommend dining here and asking for Laura if you can. She truly made the experience exceptional.
… moreHighly recommend dining here and asking for Laura if you can. She truly made the experience exceptional.