Chain eatery & bar serving a diverse menu of classic Italian fare in a family-friendly setting.
Samantha “Sam” Gauldin
The food came out relatively quickly. My meal was the last to come after everyone else in my party had received theirs (we were a group of 6). It was during lunch time, during the week. I had a choose 3 meal deal and got the sausage lentil soup and Italian salad and meatballs with ricotta cheese. Everything was very tasty. Meatball dish could have been a bit warmer, but I was hungry and it wasnt too cool to eat! The server was very attentive and kept the bread and drinks coming.
… moreDarryl Gomez
Enjoyed a birthday lunch with my wife on a Monday. Very few people in the restaurant so we got great service and quick/hot food. We love their bread and spices to dip it in. Tried one of their Martini’s and it was super tasty.
… moreKristin Henson
1st time at this location. Have eaten at Carrabba’s before and it was great…here not so much. The atmosphere and server was great. Also the wine tasting, bread with seasoned olive oil dipping, and both the house and Italian version of the salads… but then our main courses arrived. Chicken parm with fettuccine pasta and red sauce and spaghetti bolognese w/meatballs. All I can say is nursing home food style..no seasoning barely any sauce mind you, the sauce was also flavorless. No seasoning on the chicken or in the meatballs or meat sauce. The spaghetti was a huge pile of noodles and 2 little meatballs which I was upcharged for the meatsauce/meatballs. Very sad to pay $55 for these meals.
… morePenelope Pell
I never thought about getting steak at an Italian restaurant, but I’m glad I did. It was perfectly cooked (rare) and was so tender. My daughter ordered the rigatoni and loved it, as well. Portion sizes were huge! Our server was Andy and she was very efficient. Our glasses were never empty and she was super polite. We will definitely be back.
… moreSteve Johanson
Pleasantly surprised by the top-notch service, ambiance, and variety of gluten-free options, the latter of which is hard to find at Italian restaurants. Our server, Lauren W., was the best we’ve had anywhere in a long time. She treated us like genuine guests and provided real hospitality with entertaining charm. The gluten-free bolognese was delicious and came with my choice of soup or salad: my GF Caesar was as crisp, creamy, and fresh as I hoped. My wife enjoyed her lasagna, and that’s saying something since she’s Sicilian American. Last, but not least, we were impressed with the recommended Cabernet, the perfect balance to a memorable meal on our road trip.
… morePayton Miller
Carrabba’s has consistently good food and this was no exception. What was exceptional was our server Steven. He was knowledgeable, kind, and absolutely on top of his game. Anything we needed, we got very quickly. Excellent service from him! Also, please order the honey goat cheese side pasta. It is out of this world.
… moreClaudia Cook
Wow! What an incredible experience. Kelsey served us. She was extremely pleasant, proud and engaging. Our food was delicious. We had a ribeye and pasta. Very flavorful. Shawn/Sean, the manager, introduced himself. He asked about our meals, accuracy, temperature, etc….
Looking forward to returning soon. Definitely a favorite restaurant.
… moreRachel Reubens
Of all nights- Valentine’s night! The energy of the patrons was chaotic but the staff was handling everything with such class! We enjoyed an AMAZING dinner with Kelsey and Mathew taking superb care of us! You’d never know that the place was bursting at the seams with eager patrons because we felt like we were given VIP treatment! I was amazed at how perfectly our meal was timed! Especially on a busy night like tonight we were prepared to experience delays- but we never actually did! We didn’t feel rushed or forgotten- it was perfect! Like any other night- which to me is a profound testament of a well oiled machine. EXCELLENT JOB! And also- Kelsey and Mathew need some sort of recognition for how well they balanced everything and still had time to make sure each guest felt valued!
(Sorry for the half eaten pics- too good to wait- you NEED to try the short rib Marsala! Holy cow!!!)
… moreWilliam Wright
Kelsey was our server tonight was really professional and gave great recommendations. Manager Shawn came to the table to check on us!The Chicken Marsala was grilled perfectly with lots of flavor with a healthy helping of mash potatoes.
… moreCarina Cruz Cardona
This is hands down my favorite restaurant! The food is always delicious, the atmosphere is welcoming, and the service is top-notch. I especially want to shout out Kelsey, who is absolutely amazing at her job. She’s friendly, attentive, and always makes sure everything is perfect from start to finish. It’s clear she really cares about her customers and takes pride in what she does. Every time she’s my server, it makes the experience even better. Highly recommend this place. – Carina Cruz
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