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Open-air restaurant offers hearty portions of classic Italian dishes that come with a modern flair.
Hours
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
Address and Contact Information
Address: 307 Hanover St, Boston, MA 02113
Phone: (617) 742-0020
Website: http://carmelinasboston.com/
Menu Photos
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Details ; . 98% recommend (1,962 Reviews) ; . Open now ; . 307 Hanover St, Boston, MA, United States, 02113 …
Reviews
Ali Shafeek
Getting a reservation at Carmelina’s in the North End was incredibly difficult. It is a smaller restaurant and very much in demand, but we managed to secure a booking and we are so glad we did.
The food was outstanding from start to finish. We began with the Fried Calamari, which was perfectly tender and lightly crisp. For mains, we ordered the Lobster Ravioli, which had a nice kick and was generously stuffed with lobster. Each ravioli was packed with filling and topped with large shrimp, making the dish feel indulgent and thoughtfully prepared.
We also had the Frutti di Mare, which was incredibly flavourful. All of the seafood tasted fresh and was cooked perfectly. Every dish felt vibrant and well balanced.
It is easy to see why this spot is always jammed packed. The quality speaks for itself. We cannot wait to return the next time we are in Boston.
… moreThe food was outstanding from start to finish. We began with the Fried Calamari, which was perfectly tender and lightly crisp. For mains, we ordered the Lobster Ravioli, which had a nice kick and was generously stuffed with lobster. Each ravioli was packed with filling and topped with large shrimp, making the dish feel indulgent and thoughtfully prepared.
We also had the Frutti di Mare, which was incredibly flavourful. All of the seafood tasted fresh and was cooked perfectly. Every dish felt vibrant and well balanced.
It is easy to see why this spot is always jammed packed. The quality speaks for itself. We cannot wait to return the next time we are in Boston.
Pack Katisomsakul
I really enjoyed the atmosphere here. We visited on a Sunday, and they mentioned there might be a bit of a wait, possibly around 45 minutes, but assured us that people tend to eat quickly. We left our name, and they kindly texted us for confirmation. To our delight, we only had to wait about 8 minutes. The entire experience was quite pleasant. The service was exceptional, with our server offering excellent recommendations on the dishes. The bread and olive oil were particularly delightful, some of the best we’ve had. While the food wasn’t exactly our preferred style of pasta, it was still tasty. I enjoyed it, though I found the Scampi a bit too soaking, which I believe is their style rather than my personal taste. We also tried the Penne Capricciose, which was really good. Overall, the food was decent, and the service was outstanding. The dishes weren’t quite the pasta we were hoping for, but we still had a lovely time.
… moreLi Nh
If you’re looking for a place for exceptional pasta, this is the spot. Every dish we tried was fantastic, made fresh to order with incredible care. The pasta was perfectly cooked—tender, silky, and full of flavor—while the sauces were rich, balanced, and complemented each dish beautifully. You could really taste the freshness of the ingredients and the attention to detail in every bite. Each pasta dish felt thoughtfully prepared, bursting with flavor and warmth, making it clear that this is a place where pasta is truly celebrated. A must-visit for anyone who loves authentic, delicious Italian cuisine.
… moreAlex Issokson (Boston Foodie)
Just had a really lovely dinner here! We made the reservations so far in advance and it was absolutely worth it. I am definitely adding this place to my notable list of restaurants in the North End.
For starters, the meatballs are a must. Truly some of the best I’ve had—the sauce was incredible and the meat was so tender. My favorite entree might have been the mushroom penne. The breadcrumbs were amazing and it was rich. They didn’t skimp on the mushrooms either!
… moreFor starters, the meatballs are a must. Truly some of the best I’ve had—the sauce was incredible and the meat was so tender. My favorite entree might have been the mushroom penne. The breadcrumbs were amazing and it was rich. They didn’t skimp on the mushrooms either!
Uno Roro
Busy – yes
Pricey – a bit
Worth it – 100% !!
It’s best to make a reservation, or leave your number and they’ll text you when table is available.
Super friendly service, and the open kitchen is a great touch.
The warm starter bread is very tasty, and a great way to wipe your plate at the end (and you will wipe it).
Tried the Fettuccine Carmelina:
– generous portion
– Rosemary was just enough to taste it, but not overpowering
– Shrimp, scallops, and plenty of chicken, and sausage
Next time it’ll be either the Bolognese or the Crazy Alfredo.
Absolutely loved Carmelina’s and would highly recommend it.
… morePricey – a bit
Worth it – 100% !!
It’s best to make a reservation, or leave your number and they’ll text you when table is available.
Super friendly service, and the open kitchen is a great touch.
The warm starter bread is very tasty, and a great way to wipe your plate at the end (and you will wipe it).
Tried the Fettuccine Carmelina:
– generous portion
– Rosemary was just enough to taste it, but not overpowering
– Shrimp, scallops, and plenty of chicken, and sausage
Next time it’ll be either the Bolognese or the Crazy Alfredo.
Absolutely loved Carmelina’s and would highly recommend it.
Brendon Elliot
⭐⭐⭐⭐⭐
One of the best dining experiences we’ve had in Boston, hands down. The food at Carmelina’s was absolutely amazing—every dish was on point. The staff was warm, attentive, and made the whole night feel effortless, and the atmosphere struck that perfect balance between lively and intimate.
Pro tip: book your reservation well in advance. Even sitting at the bar was an experience in itself—watching the chefs cook in the open kitchen was honestly magical. If you’re looking for a memorable meal in Boston, Carmelina’s is a must.
… moreOne of the best dining experiences we’ve had in Boston, hands down. The food at Carmelina’s was absolutely amazing—every dish was on point. The staff was warm, attentive, and made the whole night feel effortless, and the atmosphere struck that perfect balance between lively and intimate.
Pro tip: book your reservation well in advance. Even sitting at the bar was an experience in itself—watching the chefs cook in the open kitchen was honestly magical. If you’re looking for a memorable meal in Boston, Carmelina’s is a must.
Max Andrews
What a superb dining experience! Our rental car agent at the airport recommended Carmellina’s. I owe her a huge “Thank You!” The Little Italy area of Boston is stuffed with so many great looking Italian restaurants. We feel like we struck gold with our choice.
New England Trip, January 2026. Day 4. Woke up to light snow. Started the day off with one final breakfast at the Waldo Emerson Inn. Avocado Toast and a yogurt parfait. Drove down to Boston, checked in to our hotel, and then had a late lunch/early dinner in Little Italy in downtown Boston. Our rental car clerk had recommended that we visit Carmellina’s Restaurant. Wow! What a divine dining experience! My wife started off with some sangria as I sipped a Peroni. For appetizers, we had the Tuna Arrabbiata and a garden salad. For the main course, Dao had the Scampi, and I had Tonno Siciliano. Every dish was cooked to perfection, and the service was impeccable, even though the restaurant was packed, and there was a line waiting outside as we left. I highly recommend making a reservation if you are coming after 4:00 PM.
… moreNew England Trip, January 2026. Day 4. Woke up to light snow. Started the day off with one final breakfast at the Waldo Emerson Inn. Avocado Toast and a yogurt parfait. Drove down to Boston, checked in to our hotel, and then had a late lunch/early dinner in Little Italy in downtown Boston. Our rental car clerk had recommended that we visit Carmellina’s Restaurant. Wow! What a divine dining experience! My wife started off with some sangria as I sipped a Peroni. For appetizers, we had the Tuna Arrabbiata and a garden salad. For the main course, Dao had the Scampi, and I had Tonno Siciliano. Every dish was cooked to perfection, and the service was impeccable, even though the restaurant was packed, and there was a line waiting outside as we left. I highly recommend making a reservation if you are coming after 4:00 PM.
Greg Brown
Carmelina’s is truly a must-try Italian restaurant! From the moment we walked in, the warm atmosphere and welcoming staff set the tone for an incredible dining experience.
The food was easily some of the best we’ve ever had at an Italian restaurant.
The Crazy Alfredo was absolutely unforgettable — rich, creamy, and unlike any Alfredo I’ve ever tasted before. Honestly, unless I come back here, I don’t think I’ll ever have Alfredo like that again. The Chicken Parmigiana was equally amazing — perfectly cooked, tender, and full of flavor.
The service was exceptional from start to finish, attentive without being overbearing, and the entire experience felt both relaxed and special.
If you’re anywhere near this area, Carmelina’s is a must. You won’t be disappointed!
… moreThe food was easily some of the best we’ve ever had at an Italian restaurant.
The Crazy Alfredo was absolutely unforgettable — rich, creamy, and unlike any Alfredo I’ve ever tasted before. Honestly, unless I come back here, I don’t think I’ll ever have Alfredo like that again. The Chicken Parmigiana was equally amazing — perfectly cooked, tender, and full of flavor.
The service was exceptional from start to finish, attentive without being overbearing, and the entire experience felt both relaxed and special.
If you’re anywhere near this area, Carmelina’s is a must. You won’t be disappointed!
Erik Whiting
Carmelina’s is a nice and cozy Italian restaurant, located in Boston’s North End. Perfect place for date night. The service was very welcoming and pleasant. The pasta is made fresh daily. The calamari was very delicious fresh and crispy. The main course, Lobster Ravioli was very flavorful and delicious. Overall this place is a great place to dine. So, whenever you’re in the North End of Boston, give Carmelina’s a try!
… moreLaura B
The food was good, the portions are waaay generous, you can easily share a plate with another person. Lots of flavour- the bread and dipping sauce at the beginning of the meal was to die for- id go back again just for that. Sitting at the bar where you have a view of the food cooking is fun to watch -the vibe was great
… more