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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Caribbean Breeze is Nashua’s first Caribbean restaurant, brought to you by award winning Executive Chef Oriol. Gerald Oriol is the Certified Executive Chef and Owner of the Caribbean Breeze restaurant. With over 35 years of Executive Chef experience, he is proud to bring the Caribbean culture to downtown Nashua, NH. The restaurant features authentic cuisines from 5 Caribbean Islands: Haiti, Jamaica, Puerto Rico, Dominican Republic and Cuba. With inspired dishes from each of these islands, Caribbean Breeze is the first establishment in the United States featuring the five islands. Our menu still features the traditional breakfast and lunch options, as well as kid friendly options.
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Caribbean Breeze: Breakfast Diner & Caribbean Food Nashua NH
Authentic Caribbean Delicacy · SUN 7 AM–3 PM · MON 7 AM–2 PM · TUE-SAT 7 AM–9 PM …
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Reviews
Nicole J Veilleux-Daniels
WOW this food is delicious!! If you’re looking for TRADITIONAL Caribbean food this IS the place to go! From the Haitian Fried Chicken to the Jerk Chicken & Meat Patties that will make your mouth water for more! I have been traveling all over the Caribbean for the last 23years & this food is identical! Don’t forget to have a Traditional Island drink! The staff is soo kind & helpful when trying to decide on what to order. Soo good here I wanted to book my next vacation when I got home! They also have free parking in thier parking lot which is great for downtown Nashua!
… moreRobyn Keleher
This food was not edible. I had very high hopes for local Caribbean food after coming to love Caribbean food during travels. I ordered delivery via grub hub. I ordered the Jamaican fried chicken, rice and beans, and fried plantains with a slice of pineapple upside down cake. The chicken was the driest chicken I have ever eaten, barely chewable, without any breading or seasoning. The rice and beans were also extremely dry and not flavorful as though they had sat out all day, with the unpleasant surprise of a long black hair. The cake, again, was very dry and lacked flavor. The plantains were underripe for frying, and unsurprisingly, dry as can be and inedible. For spending $50, I am extremely disappointed with the quality of this food and will not be coming back.
… moreP Howard
We spent a couple of months in Nashua while visiting friends and family in New England. Decided to try this restaurant and ate here at least once a week during our stay, and brought friends and family who all loved it. Everything we had was delicious and huge portions. Favorites were Grilled Conch (had this almost every visit), stewed Conch (tender and so flavorful), Griot with Pikliz (moist, perfectly seasoned, and the mushroom rice is delicious), Goat was some of the the best we’ve had. My husband was obsessed with the Legume with Beef. Ropa Vieja, Jerk Wings, Fried Red Snapper all so good! Yes, we ate here alot! We live in Florida so have had lots if Carribean food, but this little place in Nashua has them beat. Can’t wait for our next trip to New England to come back here. This is a definite must try in Nashua
… moreMichaela Len
This place is a hidden gem!! The food is fast and delicious! The menu has a lot of options and a lot of Caribbean things that you dont see available around nashua. The staff are very kind and accommodating. We love going here when we can!! We got the tres golpes which is alwayssss a hit! Inside is super cute as well
… moreTara C
Unfortunately the air conditioning system went out just before our first visit, so it was warm in the building. However the food and service completely made up for it all! Mr. Gerald is such a kind person and was able to accommodate all of my food allergy concerns. The food was exceptional, fresh and full of flavor. Best Mofongo that I have ever tasted. Plan to go back before we leave town.
… moreRebecca Law
Incredible experience all around! Owner Chef O is an awesome and generous host and takes great pride in his restaurant. Cool retro ambiance, delicious food, wide range of unique food options too. I had the Caribbean bowl and it was delicious and good portions. Very reasonably priced too. They have live music too! They also take pride in being vegetarian and gluten friendly and will accommodate.
… moreJerry Harrow
A little gem in the downtown. An elevated brunch menu with lots of wonderfully prepared options, many with a bit of flair! On every visit, the food has been outstanding. Excellent eggs Benedict. Today it was the Bananas Foster french toast with a side of bacon. A stand out dish. I cannot recommend this place highly enough.
… moreMeghan Dillon
I had the most delicious meal here today with my family! Staff were extremely friendly and helpful in deciding what to order. I ended up getting jerk chicken and a beef patty and both were delicious. I would definitely come back here!
… moreJose
Decided to head down to New Hampshire to try a new spot. Came across Caribbean Breeze. Funny part was, it was the first day for the new menu, perfect timing. The two girls Ella & Staci we’re definitely on top of everything. The chef came out twice to check on the food. Very good food and drinks, and prices..
… moreNikki W
I think this might be my new go to place. The food was amazing. Service was fantastic! I could not have chosen a better place for our New Year’s. I’m not sure why it’s not busier, as the variety of food on the menu is fantastic. Had the Sancocho and was blown away by the flavors. Delicious! I plan on going back often. If you haven’t been, try something knew, I don’t think you’ll be disappointed.
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