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Seafood, burgers & classic comfort dishes on expansive marina-side patio plus weekend brunch.
Address and Contact Information
Address: 1583 Coal Harbour Quay, Vancouver, BC V6G 3J7, Canada
Phone: +1 604-669-7666
Menu Photos
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Related Web Results
Cardero’s in Coal Harbour | Sequoia Company of Restaurants
Cardero’s offers spectacular mountain & inlet views. Enjoy the casual, upscale menu with offerings of freshly-grilled fish or items from wood-burning oven.
Cardero’s Restaurant (@carderos_van) · Vancouver, BC – Instagram
7183 Followers, 1224 Following, 735 Posts – Cardero’s Restaurant (@carderos_van) on Instagram: “Nestled among the boats on Coal Harbour, join us for live …
Cardero’s Restaurant Reviews – Read Full Reviews, Menu, Photos …
1583 Coal Harbour Quay, Vancouver, BC V6G 3J7, Canada. +1 604-669-7666 … Located at 1583 Coal Harbour Quay, Vancouver, BC, Cardero’s Restaurant offers …
Reviews
Natasha Pirani
We made a reservation for 11:45am and were given a choice of seating upon arrival, which was a lovely touch. We secured a window seat with a beautiful view of Coal Harbour, setting the tone for a great lunch.
As we were being walked to our table, we were asked if we were celebrating anything. We mentioned it was my partner’s birthday lunch with his family, and to our surprise, they brought out a complimentary dessert at the end with spoons for everyone to share — such a thoughtful and genuinely kind gesture.
I ordered the salmon burger on a gluten-free bun, and it was absolutely delicious — flavourful, fresh, and very well executed. We also ordered oysters (they only had one variety available). They were very good, though a bit on the pricey side at $4.50 per oyster.
Our server, Lotus, was fantastic — attentive, warm, and made the whole experience feel effortless.
Overall, a wonderful spot for a special occasion or a relaxed meal with a view. We’ll definitely be back to Cardero’s.
… moreAs we were being walked to our table, we were asked if we were celebrating anything. We mentioned it was my partner’s birthday lunch with his family, and to our surprise, they brought out a complimentary dessert at the end with spoons for everyone to share — such a thoughtful and genuinely kind gesture.
I ordered the salmon burger on a gluten-free bun, and it was absolutely delicious — flavourful, fresh, and very well executed. We also ordered oysters (they only had one variety available). They were very good, though a bit on the pricey side at $4.50 per oyster.
Our server, Lotus, was fantastic — attentive, warm, and made the whole experience feel effortless.
Overall, a wonderful spot for a special occasion or a relaxed meal with a view. We’ll definitely be back to Cardero’s.
Luke Loran
Great food and great service is the simplest way to put it. Non alcohol were great, very refreshing and not overly sweet. Definitely a plus for a non drinker. All the dishes were cooked to perfection with great flavours. Fresh seafood is always plus coming from a guy that lives in Alberta. Also, loved the brussel sprouts a very nice crunchy flavourful dish and meatballs were excellent. Great experience from warm friendly greeting on entry to final bill. Table had amazing view and place was busy and still easy for a business meeting.
… moreRon “Capt Ron” Garnett
First time here, and we loved it. Mel was our server and she was nice and just the right level of attentive.
We got the sizzling shrimp, roasted baby potatoes, and Sablefish. It was a great combination because we used the sauce from the sizzling shrimp to dip the potatoes as well as the bread which came with the shrimp.
The Sablefish was SOOOO tender and delicious, cooked perfectly!
There was a guy playing guitar at the bar, and we couldn’t hear him at first but then a few rambunctious tables left and it was perfect.
I’d have shown pictures from the marina, but it was a dark and foggy night. I’m sure it’s lovely when neither of those obscures our vision!
… moreWe got the sizzling shrimp, roasted baby potatoes, and Sablefish. It was a great combination because we used the sauce from the sizzling shrimp to dip the potatoes as well as the bread which came with the shrimp.
The Sablefish was SOOOO tender and delicious, cooked perfectly!
There was a guy playing guitar at the bar, and we couldn’t hear him at first but then a few rambunctious tables left and it was perfect.
I’d have shown pictures from the marina, but it was a dark and foggy night. I’m sure it’s lovely when neither of those obscures our vision!
Maryum Kasbati
Lovely atmosphere & restaurant interior by the waterfront, but really busy restaurant & staff. I went in with high expectations and was not blown away.
I got the salmon pasta. The salmon was prepared well-done, but I prefer it medium-rare. The fish seemed like a solid catch and wish it were cooked less to do it justice. No complaints with the pasta though – it was fresh and well seasoned.
Compared to NY standards, this may be a trendy spot for the location but I wouldn’t go out of my way for the food or service (from what I tried at least!)
… moreI got the salmon pasta. The salmon was prepared well-done, but I prefer it medium-rare. The fish seemed like a solid catch and wish it were cooked less to do it justice. No complaints with the pasta though – it was fresh and well seasoned.
Compared to NY standards, this may be a trendy spot for the location but I wouldn’t go out of my way for the food or service (from what I tried at least!)
Bruno Rodrigues
We always wanted to go to this place, and were not disappointed! Decoration is lovely and ambience and lights make it a really cozy experience. The dishes were wonderful, although some appetizers were a bit pricey. Only complaint was for our server; not once did they serve us our wine and we had to wait some 15 minutes for the check to arrive after we have asked.
… moreLeisy Mirabal
Cardero’s absolutely delivered. The food was outstanding across the board—the signature salmon and sablefish dishes were incredible, perfectly cooked and full of flavor, and the ribs were just off the chart. Tender, rich, and unforgettable.
What really pushed the experience over the top was the service. Huge shout-out to our server, Pete. He was amazing—attentive without hovering, genuinely friendly, and clearly knew the menu inside and out. He made the whole night feel relaxed and special.
Great food, great service, and a classic Vancouver waterfront vibe done right.
Cardero’s is the kind of place you leave already planning your next visit.
… moreWhat really pushed the experience over the top was the service. Huge shout-out to our server, Pete. He was amazing—attentive without hovering, genuinely friendly, and clearly knew the menu inside and out. He made the whole night feel relaxed and special.
Great food, great service, and a classic Vancouver waterfront vibe done right.
Cardero’s is the kind of place you leave already planning your next visit.
Thisa Pak
Had lunch on their heated patio. Beautiful views and even better food! We started with the mussels, butter shrimp, and calamari, and all were excellent. The sizzling shrimp was packed with flavour, and the crispy calamari with sautéed onions was so good we had to order it twice! The coconut mussels were decent but could’ve used a bit more flavour.
For mains, the signature cedar plank BC salmon and the mushroom tagliatelle were both absolutely delicious. To finish, the brownie pecan dessert with vanilla bean gelato was divine. I would’ve ordered a second one if I had any room left!
Great views, great service, and food worth coming back for. Highly recommend!
… moreFor mains, the signature cedar plank BC salmon and the mushroom tagliatelle were both absolutely delicious. To finish, the brownie pecan dessert with vanilla bean gelato was divine. I would’ve ordered a second one if I had any room left!
Great views, great service, and food worth coming back for. Highly recommend!
Ryan Levere
Stellar service. Food was good across the board, though nothing stood out as exceptional. The rice served with the salmon was served cold, but still tasted okay. The best thing we had were the Vietnamese chicken wings. Unfortunately, it looks like that is not a regular menu item.
… moreKaren L
Excellent seafood all around, every dish was impeccably well done Service was warm and efficient! The interior has the best vibes and you’re right next to the water. The Sticky Toffee Pudding is probably one of the best I’ve ever had. It’s properly made with dates and caramel sauce topped with vanilla ice cream. The size is good for sharing with another person but I ate whole thing no problem
… moreGustavo Gomez
This place was a nice surprise. We had reservations but it was crowded. They offered us a table in the bar, glad we accepted. Great views, great food, great live music, great wine, and great company. Our waitress was nice but not transparent about charges, offers to bring you more of something without informing you that there will be a charge. Added a food item to alcohol? Why? Anyways we still enjoyed ourselves.
… more