Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Caprice Café is a landmark fine dining restaurant in the center of downtown Redlands, California. The menu features creative contemporary cuisine prepared with wild seafood sourced daily, organic meats, and fresh local vegetables. Diners are seated in the indoor atrium featuring twenty-foot tall fig trees, or al fresco on the covered brick patio along State Street. The wine list boasts 400+ bottles and has been awarded the Best Award of Excellence by Wine Spectator. Reservations are strongly recommended.
Casual cafe serving classic American fare in a basic setting with outdoor patio seating.
Hours
| Friday | 11:30 AM–2:30 PM, 4–9 PM |
| Saturday | 11:30 AM–2:30 PM, 4–9 PM |
| Sunday | Closed |
| Monday | 11:30 AM–2:30 PM, 4–9 PM |
| Tuesday | 11:30 AM–2:30 PM, 4–9 PM |
| Wednesday | 11:30 AM–2:30 PM, 4–9 PM |
| Thursday | 11:30 AM–2:30 PM, 4–9 PM |
Address and Contact Information
Address: 104 E State St, Redlands, CA 92373
Phone: (909) 793-8787
Website: http://www.capricecafe.com/
Menu Photos
Photo Gallery
Related Web Results
CAPRICE CAFÉ | Redlands, CA | fine dining
We feature a large & eclectic menu including pasta dishes, fresh salads, fresh grilled fish, handmade pizzas, and organic steaks.
Caprice Cafe | Redlands CA – Facebook
Caprice is a celebrated fine dining restaurant located across from Ed Hales Park in Historic Dow… See more. New American Restaurant · $$$.
Caprice Restaurant – Redlands, CA – OpenTable
Caprice Café is an urban eatery that serves classic American cuisine. Its large menu features fresh grilled seafood dishes, salads, pastas and steaks.
Reviews
Michael Saab
The food is very good and reasonably priced. Love the Mediterranean/Lebanese influence to the food. Menu is lengthy. I called to see if there was an open spot at the bar and they reserved one for me. Quite nice, thank you and I’ll be back be again..
… moreWesley Erickson
Food and service were great at Caprice. I particularly loved the restaurant week special menu featuring the three sisters farm and enjoyed the peach, burrata & tomato dish, as well as the three sisters salad. My favorite pasta was the eggplant lasagna in tomato sauce — it was phenomenal. The ribbon pasta el pesto was lackluster and needed flavor/salt, but the salmon was cooked to perfection. We also had the apple/pecan dessert a la mode and it was amazing. Overall I enjoyed my experience and would definitely recommend and come back when in Redlands!!
… moreTrent TonThat
My family and I went here for lunch and it is a great place. Attentive staff. Great food.
… moreDenise Metz
Went here for our first time two weeks ago. Was pleasantly surprised. Drinks are super good. And the food!!! Let me tell you the food is amazing. We have actually went back already. Definitely keeping this place in our restaurant rotation!!
… moreVince Escarcega
It had been a while since we dined here. But I’m sure glad we chose to come back (9/28/24). Dinner was delicious. Wild Yellowfin tuna , Butternut Squash Risotto and Beet salad. The appetizers, Kurobuta pork belly and Baby Artichoke Crostini, were excellent as starters. Everything was plated beautifully, and the quality and freshness did not disappoint. Thank you, Caprice staff, we’ll see you soon.
… moreCraig Carjunkie
Great place to eat if you are a foodie. 2 for lunch $100 one soup & sandwich. One 4 oz Salmon. We missed the lunch rush by coming at 1:10 Just about 8-10 other people inside & a few more outside. Pretty slow inside. They Set us down with water & didn’t even ask about drinks. Over 20 went by & we are about to walk out when the guy said sorry he had to take a phone call. So We stayed & ordered our food. The bread came with our drinks. The guy says I know your in a hurry for lunch so I’m bringing your soup with your food ok? Yes please hurry. Soup came but no food. After 50 minutes we said just put our order in a bag we don’t have time to eat it. When we did get to look at our food they gave us a tail. We had told them 3 times, cook Salmon pan sear crispy, no tail. Ya she will not eat the tail. It’s hard & dry. So much for crispy. It was soggy Salmon. Goes to show you even the best restaurant with the best chef can have a the staff ruin your meal. I guess everyone has a bad day. What were they thinking. It’s considered an insult to be served a tail at a fine restaurant, especially asking three times that you don’t get the tail.
… moreKenneth Cote-Dorantes
Stopped in for lunch. Great atmosphere, very relaxed and friendly. The server delivered some warm, fresh, grilled bread drizzled with olive oil. Delicious! The Roquefort salad with grilled chicken was mouth watering. The portion size was incredible and every bite was sumptuous. The burger and fries with caramelized onions was delectable. Awesome staff made for a memorable experience.
… moreMiv
Wonderful experience there last night. My partner and I went for date night. We had the Poblano Relleno, and the Risotto. Very delicious! Great ambience. Only downside is sometimes the street performers can be loud if you’re seating outside. Next time, we’ll dine inside. I loved the decor and atmosphere that I saw in there. Highly recommend this little gem in the heart of downtown!
… moreEsther S
If you’re in Redlands .. stop, just stop! From the moment I stepped through the door, I was greeted with a warmth that set the tone for the entire evening. The customer service here is friendly, attentive, and genuinely eager to ensure every guest feels welcome.
One of the first highlights was the fresh bread served upon arrival. Drizzled with butter and olive oil—a delightful start to the meal that I couldn’t get enough of.
For my main course, I opted for the spicy angel hair, which was simply amazing. The balance of spice and flavor was spot on. It had just the right kick without overwhelming my palate. I also tried the Greek salad, which was a refreshing complement to my meal. The freshness of the vegetables and the tangy dressing made it a standout.
The ambiance of the restaurant further elevated my dining experience. With its upscale vibes—tasteful decor, soft lighting, and a cozy yet sophisticated atmosphere—Caprice manages to strike a perfect balance between comfort and elegance. It’s the kind of place that feels special enough for a date night but still welcoming for casual dinners.
Overall, I will definitely be returning! Whether you’re looking for a cozy meal or a place to celebrate a special occasion, this restaurant should be at the top of your list!
… moreOne of the first highlights was the fresh bread served upon arrival. Drizzled with butter and olive oil—a delightful start to the meal that I couldn’t get enough of.
For my main course, I opted for the spicy angel hair, which was simply amazing. The balance of spice and flavor was spot on. It had just the right kick without overwhelming my palate. I also tried the Greek salad, which was a refreshing complement to my meal. The freshness of the vegetables and the tangy dressing made it a standout.
The ambiance of the restaurant further elevated my dining experience. With its upscale vibes—tasteful decor, soft lighting, and a cozy yet sophisticated atmosphere—Caprice manages to strike a perfect balance between comfort and elegance. It’s the kind of place that feels special enough for a date night but still welcoming for casual dinners.
Overall, I will definitely be returning! Whether you’re looking for a cozy meal or a place to celebrate a special occasion, this restaurant should be at the top of your list!
Bob Dobolina
Really a gem! Beautiful outdoor seating on the patio! Filet Mignon Carpacio appetizer was fantastic! Bone marrow was very well seasoned! The secret family recipe eggplant lasagne was the bomb! Wine selection was vast and well selected. Truely a memorable dinning experience!
… more