4.0 – 505 reviews • Chinese restaurant
Fried rice, hot & sour soup & other basic Chinese dishes offered in an informal environment.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Sunday | 11 AM–9:30 PM |
| Monday | Closed |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Menu Photos
cantonhousega.kwickmenu.com
Photo Gallery
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Home | Canton House 富麗華酒家
Atlanta: 770 936 9030 4825 Buford Hwy NE Chamblee, GA 30341 · Monday – Thursday: 11AM – 9PM Friday: 11AM – 10 PM Saturday – Sunday : 10AM – 10PM · · Duluth: 770 …
Reviews
Jeff J
Food always hot, great service. I always customize my orders and they always accommodate me. Best egg rolls in the area, nice big ones with lots of filling.
No frills atmosphere.
… moreTiffany Smith
Terrible food, misleading meal descriptions. Dined in and barley touched the food bc it was awful. Even after mentioning the poor food quality and seeing our basicly untouched plates still charged me full price without an apology. As we were leaving we also noticed the 74 on their recent health inspection.
… moreNhoj “Bams” Serev
Oooo old fashion general fast food Chinese cuisine place. This place is pretty good. I got like a whole pallet of food for 76 bucks. The chicken on the stick could be better. A little over FROWD, dried out the chicken a bit. Maybe braise that stick for a while then drop it for a few minutes. Everything else was badass.
Let’s go
… moreAshley Sanchez
This is our favorite Chinese restaurant in the area. The food & service here are great! The portions are huge, the food is tasty & prices are affordable. We also like that it’s an actual restaurant – with tables, booths & servers. Not just a place for take out. We love going there as a family.
The restaurant itself is a bit rundown and could use some renovations or updating, but that’s the only issue with the Canton House imo. (And they may not have the funds for all that!) Highly recommend trying this place if you haven’t! It’s so good!
… moreJohn Scott
We been dining here about five times a month or more ,(for the past year) so obviously we love this place and lunch is very inexpensive, like less cost then fast food in most cases.
I included photos of last night’s feast.
… moreJohn Staradumsky
First time here! Enjoyed lunch special while my car was being washed next door. A bowl of fried wontons was placed on the table while I perused the menu. Shortly after I ordered one of the many lunch specials, a generous sized cup of Hot and Sour Soup arrived. It was neither as hot (spicy) or sour as I like, but it was tasty and chock full of crispy vegetables and chunks of tofu. Entree was General Tso Chicken, fried rice, spring roll, and Crab Rangoon. The rice was boring, rice and nothing else. The good news was the chicken, it was abundant, more than I could eat, chunks of dark meat in a crisp light batter smothered in a delicious tangy dark sauce that was gently spicy. I brought plenty home all for about $10 with a 25% tip. I will be back.
… moreDonna Cummings
Very good food. Quite atmosphere and friendly service. Way more food for your buck. Had enough left over for lunch the next day.
… moreTionna Melendez
This is The Best I’ve Ever Had!! We ordered the Mongolian Pork. Sat in the car and tasted it. Went back in to order the Mongolian Chicken&Egg Rolls. One Egg Rolls Almost Had Me Full. We live a Hour Away&Will Definitely Be Back
… moreGreg Greene
Good food at good prices and old school Chinese restaurant vibe. Good people own and work here so I try to support local merchants.
… moreTommy K
Believe it or not, this place used to be pretty good, but it has slowly gotten worse over time. Today will be my last visit. The Mongolian beef tastes exactly like it looks, not great and the quality of the meat is questionable at best cause I’ve never seen this dish in this color. I’ve eaten a lot of Chinese food in my life; Asian food is my comfort food. This place just isn’t good anymore, and it’s disappointing to see a spot that once had solid dishes fall this far. I won’t be coming back.
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